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Pastry Assistant Jobs in Tennessee (NOW HIRING)

Pastry Cook

Nashville, TN ยท On-site

$18 - $24/hr

A Few of Our Pastry Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid Vacation for Qualifying Employees * Blue Cross ...

Pastry Cook I

Nashville, TN ยท On-site

$17 - $20.50/hr

Our Pastry team find great satisfaction in executing delectable treats that were made with an artistic hand, a whole lot of love, and inspired by nature including fresh, seasonal ingredients. We're ...

Pastry Line Cook

Franklin, TN ยท On-site

$17.25 - $21/hr

The Pastry Line Cook will have the opportunity to work with the seasons of Middle Tennessee in creating unique, product-driven delights that fully utilize the wealth of amazing produce that we have ...

Pastry Cook

Nashville, TN ยท On-site

$18 - $25/hr

Pastry Cook This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...

Pastry Cook

Nashville, TN ยท On-site

$18 - $25/hr

Pastry Cook This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...

Pastry Cook II

Nashville, TN ยท On-site

$17 - $20.50/hr

Our Pastry team find great satisfaction in executing delectable treats that were made with an artistic hand, a whole lot of love, and inspired by nature including fresh, seasonal ingredients. We're ...

Pastry Cook

Nashville, TN

$17 - $20.50/hr

Roze Pony is looking for a part time Pastry Cook/Baker to join our team! The position would include baking for our counter case as well as our dessert program. Please have similar experience and a ...

$16.50 - $20/hr

POSITION PROFILE A pastry chef's involvespreparing, baking, and decorating a wide variety of desserts and baked goods like cakes, cookies, and pastries. Key duties include recipe creation, managing ...

Pastry Cook

Nashville, TN

$17 - $20.50/hr

Roze Pony is looking for a part time Pastry Cook/Baker to join our team! The position would include baking for our counter case as well as our dessert program. Please have similar experience and a ...

Pastry Cook III

Nashville, TN ยท On-site

$17 - $20.50/hr

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook ...

Pastry Cook III

Nashville, TN ยท On-site

$17 - $20.50/hr

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook ...

Showing results 41-60

Pastry Assistant information

See Tennessee salary details

$9

$15

$23

How much do pastry assistant jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for pastry assistant in Tennessee is $15.79, according to ZipRecruiter salary data. Most workers in this role earn between $13.75 and $17.45 per hour, depending on experience, location, and employer.

What is a pastry assistant?

A Pastry Assistant helps pastry chefs with baking, decorating, and preparing ingredients for pastries, desserts, and other baked goods. They follow recipes, maintain kitchen cleanliness, and ensure ingredients are stocked. Their role is essential in maintaining efficiency in a bakery or pastry kitchen. Pastry Assistants may also assist in plating desserts and learning advanced pastry techniques from senior chefs.

What are some typical daily responsibilities for a pastry assistant?

As a Pastry Assistant, your everyday tasks often include preparing ingredients, assisting with mixing and baking, assembling desserts, and ensuring cleanliness in the kitchen area. You may set up workstations, help decorate pastries, monitor baking times, and package finished goods according to the chef's instructions. In many kitchens, Pastry Assistants also help with inventory management by tracking supplies and alerting the team when ingredients run low. Working closely with pastry chefs and other kitchen staff, you'll play a key role in maintaining efficiency and delivering delicious, visually appealing pastries to customers.

What are the key skills and qualifications needed to thrive in the pastry assistant position, and why are they important?

To thrive as a Pastry Assistant, you need a solid understanding of baking techniques, attention to detail, and basic food safety knowledge, often acquired through culinary school or on-the-job training. Familiarity with commercial kitchen equipment, proper handling of ingredients, and following standardized recipes is typical, while a food handler's certification is sometimes required. Strong teamwork, effective communication, and time management skills help you collaborate efficiently in a busy kitchen environment. These abilities are critical for consistently producing high-quality pastries, ensuring food safety, and supporting the smooth operation of the pastry team.

What skills do you need to be a pastry assistant?

A pastry assistant needs strong baking skills, attention to detail, and the ability to follow recipes precisely. Good time management, teamwork, and familiarity with kitchen safety and sanitation are also important for success in this role.

What are the most commonly searched types of Pastry jobs in Tennessee?

The most popular types of Pastry jobs in Tennessee are:

What are popular job titles related to Pastry Assistant jobs in Tennessee?

For Pastry Assistant jobs in Tennessee, the most frequently searched job titles are:

What job categories do people searching Pastry Assistant jobs in Tennessee look for?

The top searched job categories for Pastry Assistant jobs in Tennessee are:

What cities in Tennessee are hiring for Pastry Assistant jobs?

Cities in Tennessee with the most Pastry Assistant job openings:

Infographic showing various Pastry Assistant job openings in Tennessee as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $32,852 per year, or $15.8 per hour.

$18 - $24/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 2 days ago


Key responsibilities

  • Assist in the preparation, production, and presentation of pastries, baked goods, and desserts according to recipes and special requests.

  • Follow safety, sanitation, and food allergy procedures, and communicate any food delays or issues to management.

  • Maintain food safety and quality standards, monitor menu item counts, and ensure proper use of tools and equipment.


Job description

We are hiring people to join our team asPASTRY COOKS!


A Few of Our Pastry CookBenefits:

  • Restaurant Discounts
  • Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness
  • Paid Vacation for Qualifying Employees
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • 401(k)



Join the team at the brand-new Sushi-san in Nashville! Sushi-san is known for serving exceptional Japanese cuisine with warm, relaxed hospitality. Join one of Lettuce Entertain You's most exciting restaurant brands as we expand to Tennessee. Whether you're looking to grow your career or join a fast-paced, fun team, Sushi-san offers the perfect opportunity to be part of something special.
Caring. Creative. Careers.
Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.
EOE. We participate in E-Verify / Participamos en E-Verify
PASTRY COOK JOB DESCRIPTION

Pastry Cooksare responsiblefor assisting in the preparation, production and presentation of baked goods,pastries and/or desserts.

EssentialFunctions

  • Prepare, produce and presentpastries/baked goods and/or desserts according to prescribed recipes and/orspecial requests
  • Availableto work a variety of hours, days and shifts, including weekends
  • Safely and effectively use andoperate all necessary tools and equipment, including knives
  • Ability to effectivelycommunicate in order to perform and follow job requirements in written andspoken direction
  • Ability to multi-task calmlyand effectively in a busy, stressful environment
  • Work in a confined, crowdedspace of variable noise and temperature levels
  • Able to move and lift up to 10pounds, frequently move and/or lift up to 25 pounds, and occasionally moveand/or lift up to 50 pounds
  • Ability to stand and walk foran entire shift and move safely through all areas of the restaurant, which mayinclude stairs, uneven or slick surfaces

KeyResponsibilities and Duties

  • Follow all prescribedportioning controls and par levels
  • Maintain food safety andquality standards
  • Ability to read a thermometercorrectly and efficiently
  • Communicate any food delays orissues to Coordinator
  • Maintain menu item counts andcommunicate to Management and service staff when quantities fall belowrestaurant specific minimum quantity
  • Accurately account for allitems coming out of the station
  • Understand and follow the foodallergy procedure and special orders/restrictions
  • Comply with all safety andsanitation guidelines and procedures
  • Follow all rules, policies,procedures and conditions of employment, including those outlined in theEmployee Handbook
  • Get along well with others andbe a team player
  • Other duties will be assignedas needed