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Pasta Chef Jobs in California (NOW HIRING)

Piatti Mill Valley

Sous Chef

Mill Valley, CA · On-site

$78K - $82K/yr

Sous Chef - Piatti Mill Valley Compensation: $78,000-$82,000 annually Piatti Mill Valley is looking ... The soul of the menu is our house-made pasta that we roll, cut and cook by hand every day. Piatti ...

Piatti Mill Valley

Sous Chef

Mill Valley, CA · On-site

$78K - $82K/yr

Sous Chef - Piatti Mill Valley Compensation: $78,000-$82,000 annually Piatti Mill Valley is looking ... The soul of the menu is our house-made pasta that we roll, cut and cook by hand every day. Piatti ...

Piatti Mill Valley

Sous Chef

Mill Valley, CA · On-site

$78K - $82K/yr

Sous Chef - Piatti Mill ValleyCompensation: $78,000-$82,000 annuallyPiatti Mill Valley is looking ... The soul of the menu is our house-made pasta that we roll, cut and cook by hand every day. Piatti ...

Scratch Restaurants Group

Sous Chef

Los Angeles, CA · On-site

$24 - $26/hr

Pasta|Bar Los Angeles, a Michelin star restaurant is looking for the next Sous Chef to join our team! We invite you to explore our exciting and rewarding career opportunities and to be a part of our ...

Cotogna

Chef de Cuisine

San Francisco, CA · On-site

$125K - $140K/yr

Chef de Cuisine | Cotogna Cotogna is seeking an experienced and passionate Chef de Cuisine to lead ... A strong foundation in Italian cuisine and techniques; experience with handmade pasta and wood ...

Scratch Restaurants

Chef de Partie

Los Angeles, CA · On-site

$20/hr

Reporting any broken items to the CDC or Sous Chef * Maintain a professional atmosphere with staff ... Currently featuring and expanding our Sushi|Bar and Pasta|Bar tasting menu concepts.

CocuSocial

Chef Instructor

San Diego, CA · On-site

We're especially interested in instructors who specialize in Sushi, Pizza, Handmade Pasta, Spanish ... Prior experience as a culinary instructor or chef in a professional kitchen. * Solid understanding ...

CocuSocial

Chef Instructor

San Diego, CA · On-site

We're especially interested in instructors who specialize in Sushi, Pizza, Handmade Pasta, Spanish ... Prior experience as a culinary instructor or chef in a professional kitchen. * Solid understanding ...

CocuSocial

Chef Instructor

San Francisco, CA · On-site

We're especially interested in instructors who specialize in Handmade Pasta, Sushi, Dumplings ... Prior experience as a culinary instructor or chef in a professional kitchen. * Solid understanding ...

Buona Forchetta

Head Chef- San Diego

San Diego, CA · On-site

$30 - $38/hr

... housemade pasta -- we serve joy. As part of our dedication to culinary excellence, we are searching for a passionate and experienced Head Chef to lead our kitchen with heart, precision, and ...

Buona Forchetta

Head Chef- San Diego

Coronado, CA · On-site

$30 - $38/hr

... housemade pasta -- we serve joy. As part of our dedication to culinary excellence, we are searching for a passionate and experienced Head Chef to lead our kitchen with heart, precision, and ...

Buona Forchetta

Head Chef- Orange County

San Clemente, CA · On-site

$30 - $38/hr

... housemade pasta -- we serve joy. As part of our dedication to culinary excellence, we are searching for a passionate and experienced Head Chef to lead our kitchen with heart, precision, and ...

Buona Forchetta

Head Chef- San Diego

Coronado, CA · On-site

$30 - $38/hr

... housemade pasta -- we serve joy. As part of our dedication to culinary excellence, we are searching for a passionate and experienced Head Chef to lead our kitchen with heart, precision, and ...

Buona Forchetta

Head Chef- San Diego

San Diego, CA · On-site

$30 - $38/hr

... housemade pasta -- we serve joy. As part of our dedication to culinary excellence, we are searching for a passionate and experienced Head Chef to lead our kitchen with heart, precision, and ...

Buona Forchetta

Head Chef- San Diego

San Diego, CA · On-site

$30 - $38/hr

... housemade pasta -- we serve joy. As part of our dedication to culinary excellence, we are searching for a passionate and experienced Head Chef to lead our kitchen with heart, precision, and ...

Buona Forchetta

Head Chef- San Diego

Encinitas, CA · On-site

$30 - $38/hr

... housemade pasta -- we serve joy. As part of our dedication to culinary excellence, we are searching for a passionate and experienced Head Chef to lead our kitchen with heart, precision, and ...

Buona Forchetta

Head Chef- San Diego

Encinitas, CA · On-site

$30 - $38/hr

... housemade pasta -- we serve joy. As part of our dedication to culinary excellence, we are searching for a passionate and experienced Head Chef to lead our kitchen with heart, precision, and ...

Buona Forchetta

Head Chef- San Diego

San Marcos, CA · On-site

$30 - $38/hr

... housemade pasta -- we serve joy. As part of our dedication to culinary excellence, we are searching for a passionate and experienced Head Chef to lead our kitchen with heart, precision, and ...

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All JobsPasta Chef JobsPasta Chef Jobs in California

Pasta Chef information

See California salary details

$9

$24

$44

How much do pasta chef jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for pasta chef in California is $24.30, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $30.62 per hour, depending on experience, location, and employer.

What does a pasta chef do?

A pasta chef prepares and cooks various types of pasta dishes, ensuring quality and presentation. They handle tasks such as boiling pasta, making sauces, and maintaining cleanliness in the kitchen, often working in fast-paced restaurant environments. Knowledge of culinary techniques and food safety standards is essential for this role.

What are the key skills and qualifications needed to thrive as a pasta chef, and why are they important?

To thrive as a Pasta Chef, you need expertise in pasta preparation, knowledge of Italian cuisine, and experience working in a professional kitchen, often supported by a culinary degree or relevant certification. Familiarity with commercial pasta machines, kitchen safety protocols, and inventory management systems is typically required. Creativity, time management, and the ability to work efficiently as part of a team are highly valued soft skills. These abilities ensure the consistent delivery of high-quality pasta dishes, smooth kitchen operations, and positive dining experiences.

What are the typical daily responsibilities of a pasta chef in a restaurant setting?

A Pasta Chef is primarily responsible for preparing various types of fresh pastas and pasta dishes according to the restaurant's menu and quality standards. Daily tasks include mixing and kneading dough, operating pasta machines, cooking sauces, plating dishes, and ensuring food safety and cleanliness in the workstation. Pasta Chefs often collaborate closely with sous chefs, line cooks, and servers to coordinate meal timing and maintain smooth kitchen operations. Attention to detail and consistency are crucial, as pasta is a highlight of many Italian menus and central to the dining experience.

What is a pasta chef?

A Pasta Chef is a culinary professional specializing in preparing and cooking fresh and dry pasta dishes. They create handmade pasta, select high-quality ingredients, and craft sauces to complement various pasta types. Their responsibilities also include maintaining kitchen hygiene, managing ingredient inventory, and ensuring dishes meet restaurant standards. Pasta Chefs often work in Italian restaurants, hotels, or catering services, bringing authentic flavors to their cuisine.

What are popular job titles related to Pasta Chef jobs in California? For Pasta Chef jobs in California, the most frequently searched job titles are:
What job categories do people searching Pasta Chef jobs in California look for? The top searched job categories for Pasta Chef jobs in California are:
What cities in California are hiring for Pasta Chef jobs? Cities in California with the most Pasta Chef job openings:
Pasta Chef jobs near you
Infographic showing various Pasta Chef job openings in California as of August 2026, with employment types broken down into 68% Full Time, and 32% Part Time. Highlights an 100% In-person job distribution, with an average salary of $50,554 per year, or $24.3 per hour.

Sous Chef

Piatti Mill Valley

Mill Valley, CA • On-site

$78K - $82K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 5 days ago

Job description

Sous Chef - Piatti Mill Valley
Compensation: $78,000-$82,000 annually
Piatti Mill Valley is looking for an experienced Sous Chef to join our kitchen leadership team. As our flagship location, Mill Valley sets the standard for every Piatti restaurant - this role is central to keeping that standard consistent, every plate, every shift. Candidates must be available weekends and closing shifts. Proficiencies in Microsoft Office, Google Suite, Inventory/Recipe Platforms, ordering and scheduling systems is critical.
A LITTLE ABOUT US
Established in 1987, Piatti is a fresh take on the neighborhood Italian restaurant offering Italian cuisine, finely-crafted, with authenticity. The soul of the menu is our house-made pasta that we roll, cut and cook by hand every day. Piatti combines a warm, inviting atmosphere, seamless service and a gourmet takeaway experience. Whether dining in or taking home, Piatti brings friends and family together.
WHAT YOU'LL DO AS SOUS CHEF
As Sous Chef, you are the gatekeeper for everything that leaves the kitchen. You'll work the line yourself, run the pass, and hold every dish to the recipe and the standard - no exceptions and no shortcuts. This is a hands-on execution role: your job is to protect consistency and quality.
Key responsibilities include:
  • Working the line and cooking to spec on every station as needed
  • Reviewing and approving all food before it reaches the guest
  • Ensuring every recipe, plating standard, and kitchen procedure is followed exactly as written
  • Always upholding strict sanitation and food safety practices
  • Supervising, training, coaching, and counseling kitchen staff, and holding the team - and yourself - accountable to Piatti standards
  • Managing ordering, inventory, and staff scheduling
  • Supporting the Executive Chef in day-to-day kitchen operations, and stepping in to run the kitchen in their absence

ARE YOU THE SOUS CHEF WE'RE LOOKING FOR?
We're looking for someone who leads by example on the line and takes real ownership of standards. You should bring:
  • 2+ years of experience as a Sous Chef in a full-service, high-volume kitchen
  • Strong, consistent sanitation habits
  • A genuine respect for systems and standards - protecting consistency
  • Strong organizational skills and the ability to multitask under pressure
  • A great palate and sharp attention to detail
  • Strong leadership skills: the ability to direct a team, hold people accountable, and coach and train effectively
  • Computer literacy, with comfort using inventory-recipes, ordering, and scheduling systems
  • Hands-on experience with ordering, inventory management, and staff scheduling
  • A desire to grow within the organization

Piatti is a division of Palisades Hospitality, a Northern California-based bespoke hospitality management company that manages and develops a curated portfolio of 20+ hotels and restaurants and provides industry-tailored financial, design, and development consulting services. Palisades is committed to creating design-driven, dynamic spaces thoughtfully rooted in their locale and that leave a lasting impact on our guests and in their communities.
BENEFITS
Palisades Hospitality offers the following benefits for eligible full-time employees:
Health: Medical, Dental, Vision, Life, Flexible Spending Accounts, Health Savings Accounts, Legal, Transportation, Voluntary Benefit Center for Ancillary Coverages like Critical Illness, Hospital Indemnity, Travel Insurance, Pet Wellness and more!
Retirement: 401(k) Retirement savings program available for all full- and part-time employees over the age of 21
Perks: Vacation, All employees are eligible for a Travel + Dining Discount to stay and dine at sister locations. Employees celebrating years of service are recognized with a bonus award for milestone years.

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