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Party Expo Jobs (NOW HIRING)

$13.75 - $17.25/hr

Heart of the House - Line Cook/Prep Cook/Receiver/Inside & Outside Expo REPORTS TO: Cafe Management ... Involved in handling all re-cook, special prep, long ticket, large party/voucher group procedures.

Line Cook

New Orleans, LA · On-site

$15.25 - $19/hr

Heart of the House - Line Cook/Prep Cook/Receiver/Inside & Outside Expo REPORTS TO: Café ... party/voucher group procedures. • Communicating professionally with co-workers and Front-of-the ...

Expo

Barstow, CA · On-site

$20/hr

Today, people bring their dogs, party on our patios and feel the festive love every time they walk into a Fuzzy's. And with locations popping up nationwide, our Baja tacos, Chips & Guac, and frozen ...

$13.75 - $17.25/hr

Maintaining a clean and organized kitchen, line, expo, dish room and back dock * Practicing safety ... party/voucher group procedures

$13.75 - $17.25/hr

Maintaining a clean and organized kitchen, line, expo, dish room and back dock * Practicing safety ... party/voucher group procedures

$13.75 - $17.25/hr

Maintaining a clean and organized kitchen, line, expo, dish room and back dock * Practicing safety ... party/voucher group procedures

$13.75 - $17.25/hr

Maintaining a clean and organized kitchen, line, expo, dish room and back dock * Practicing safety ... party/voucher group procedures

Line Cook

Biloxi, MS · On-site

$14 - $17.50/hr

Maintaining a clean and organized kitchen, line, expo, dish room and back dock * Practicing safety ... party/voucher group procedures

Expo

Albuquerque, NM · On-site

$14 - $16/hr

The expediter acts as the liaison between third party delivery drivers and the restaurant. You will assist drivers in taking the right food for the right guest. * The expediter acts as the point of ...

$13.75 - $17.25/hr

Maintaining a clean and organized kitchen, line, expo, dish room and back dock * Practicing safety ... party/voucher group procedures

Today, people bring their dogs, party on our patios and feel the festive love every time they walk into a Fuzzy's. And with locations popping up nationwide, our Baja tacos, Chips & Guac, and frozen ...

$13.75 - $17.25/hr

Maintaining a clean and organized kitchen, line, expo, dish room and back dock * Practicing safety ... party/voucher group procedures

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Party Expo information

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$8

$17

$30

How much do party expo jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for party expo in the United States is $17.30, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $19.23 per hour, depending on experience, location, and employer.

What is a party expo?

A Party Expo is a large event or trade show where vendors, suppliers, and service providers showcase products and services related to parties and events. Attendees can find everything from decorations and catering to entertainment and venues, often with live demonstrations and special offers. Party Expos are popular among event planners, individuals organizing special occasions, and businesses in the party industry. These expos provide a one-stop opportunity to explore the latest trends and connect with professionals in the field.

What are the key skills and qualifications needed to thrive as a party/event planner, and why are they important?

To thrive as a Party/Event Planner, you need strong organizational skills, attention to detail, and experience in event coordination, often supported by a degree in hospitality or related experience. Proficiency with event management software, budgeting tools, and vendor management systems is typically required. Excellent communication, creativity, and problem-solving abilities help you stand out in creating memorable and seamless events. These skills are crucial for delivering successful events that meet client expectations and run smoothly from planning to execution.

What are some common challenges faced when organizing large-scale events at a party expo, and how can professionals in this role effectively address them?

One common challenge when organizing large-scale events at a party expo is coordinating with multiple vendors and stakeholders to ensure everything runs smoothly. Professionals in this role often need to juggle schedules, manage logistics, and quickly resolve unexpected issues, such as last-minute changes or technical difficulties. Effective communication, strong organizational skills, and the ability to stay calm under pressure are key to overcoming these challenges. Collaborating closely with your team and maintaining clear, proactive communication with clients and vendors can help ensure successful events.

What is the difference between Party Expo vs Event Coordinator?

AspectParty Expo
Primary RoleOrganizing and managing large-scale party and event exhibitions
Work EnvironmentTrade shows, exhibition centers, event venues
Required SkillsEvent planning, vendor coordination, marketing
CertificationsEvent management certifications, industry-specific training

Party Expo focuses on organizing and managing large-scale party and event exhibitions, often involving trade shows and industry events. In contrast, an Event Coordinator handles a variety of events, including private parties, corporate events, and smaller gatherings, with a broader scope of responsibilities. While both roles require strong organizational skills and event planning experience, Party Expo professionals specialize in exhibition logistics, whereas Event Coordinators manage diverse event types across different settings.

More about Party Expo jobs

What cities are hiring for Party Expo jobs?

Cities with the most Party Expo job openings:

What states have the most Party Expo jobs?

States with the most job openings for Party Expo jobs include:

What job categories do people searching Party Expo jobs look for?

The top searched job categories for Party Expo jobs are:

Infographic showing various Party Expo job openings in the United States as of August 2026, with employment types broken down into 1% Internship, 1% As Needed, 81% Full Time, 15% Part Time, and 2% Contract. Highlights an 87% Physical, 4% Hybrid, and 9% Remote job distribution, with an average salary of $35,988 per year, or $17.3 per hour.

$13.75 - $17.25/hr

Part-time

Re-posted 13 days ago


Job description

Our team members are the key to our company's success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits

Job Description:

HARD ROCK INTERNATIONAL JOB DESCRIPTION: HEART OF THE HOUSE - LINE COOK/PREP COOK/RECEIVER/INSIDE & OUTSIDE EXPO AUTHENTIC EXPERIENCES THAT ROCK HARD ROCK INTERNATIONAL AUGUST 2018 LOCATION: Hard Rock Cafe - POSITION TITLE: Heart of the House - Line Cook/Prep Cook/Receiver/Inside & Outside Expo REPORTS TO: Cafe Management DIRECT REPORTS: None DATE CREATED: 2/2/2016 POSITION SUMMARY Even though you may not come into direct contact with guests, your responsibilities are key to the Cafe's success. At Hard Rock, you will be considered an all-around culinary employee and will learn the following positions: Prep Cook Line Cook Receiver Inside/Outside Expo PRIMARY RESPONSIBILITIES Receiving and ordering product. Making prep recipes and menu products to spec. Properly labeling, dating, covering and refrigerating prepped items for the line. Performing opening, closing & side duties - setting up, stocking, and breaking down all kitchen equipment and prep, line, expo stations. Maintaining a clean and organized kitchen, line, expo, dish room and back dock. Cleaning dishes and operating a dish machine. Practicing safety and sanitation standards. Having a sense of urgency. Stocking products. Recycling products. Properly reading items printed on order tickets or automated Kitchen Display System. Assembling orders - double checking product quality and specs. Demonstrating impeccable product knowledge. Involved in handling all re-cook, special prep, long ticket, large party/voucher group procedures. Communicating professionally with co-workers and Front-of-the-House staff. Acting as a liaison between the Heart-of-the-House and Front-of-the-House staff. This job description reflects the position's essential functions; it does not encompass all of