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Parttime Task Force Executive Chef Jobs in Federal Way, WA

Compass Group

SOUS CHEF (FULL TIME)

Seattle, WA · On-site

$56K - $76K/yr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Compass Group

SOUS CHEF

Tukwila, WA · On-site

$56K - $76K/yr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Compass Group

SOUS CHEF

Lacey, WA · On-site

$54K - $73K/yr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Compass Group

SOUS CHEF (FULL TIME)

Bellevue, WA · On-site

$29.32/hr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Compass Group

SOUS CHEF (FULL TIME)

Tukwila, WA · On-site

$56K - $76K/yr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Compass Group

SOUS CHEF (FULL TIME)

Seattle, WA · On-site

$34/hr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Compass Group

SOUS CHEF (FULL TIME)

Lacey, WA · On-site

$54K - $73K/yr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Compass Group

SOUS CHEF (FULL TIME)

Seattle, WA · On-site

$31/hr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Compass Group

SOUS CHEF (FULL TIME)

Seattle, WA · On-site

$29.55/hr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

MBK Senior Living

Part Time, Cook

Bellevue, WA · On-site

$15.75 - $21.25/hr

The Cook oversees the Dining Services Department under the direction of the Executive Chef or ... Ability to manage multiple tasks and complete a full meal preparation schedule within designated ...

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All JobsParttime Task Force Chef JobsParttime Task Force Executive Chef JobsParttime Task Force Executive Chef Jobs in Federal Way, WA

Parttime Task Force Executive Chef information

See Federal Way, WA salary details

$44.7K

$97K

$145.2K

How much do parttime task force executive chef jobs pay per year?

As of Sep 8, 2026, the average yearly pay for parttime task force executive chef in Federal Way, WA is $97,029.00, according to ZipRecruiter salary data. Most workers in this role earn between $79,800.00 and $110,000.00 per year, depending on experience, location, and employer.

What is the difference between Parttime Task Force Executive Chef vs Parttime Sous Chef?

AspectParttime Task Force Executive ChefParttime Sous Chef
CredentialsCooking certifications, culinary degree often preferredSimilar culinary certifications, experience required
Work EnvironmentOversees multiple kitchens or teams, high-level leadershipAssists head chef, manages kitchen staff
Employer & IndustryHotels, restaurants, catering servicesRestaurants, hotels, catering
Search & Comparison IntentLeadership, management, overseeing kitchen operationsCooking skills, team support, kitchen duties

The Parttime Task Force Executive Chef focuses on managing multiple kitchens and leading culinary teams, requiring higher-level leadership skills. In contrast, the Parttime Sous Chef supports the executive chef with daily kitchen operations and cooking tasks. Both roles require culinary certifications and experience, but the executive chef holds more responsibility for overall kitchen management.

What job categories do people searching Parttime Task Force Executive Chef jobs in Federal Way, WA look for?

The top searched job categories for Parttime Task Force Executive Chef jobs in Federal Way, WA are:

What cities near Federal Way, WA are hiring for Parttime Task Force Executive Chef jobs?

Cities near Federal Way, WA with the most Parttime Task Force Executive Chef job openings:

Parttime Task Force Executive Chef jobs near you
Infographic showing various Parttime Task Force Executive Chef job openings in Federal Way, WA as of June 2026, with employment types broken down into 54% Full Time, 41% Part Time, and 5% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $97,029 per year, or $46.6 per hour.

SOUS CHEF (FULL TIME)

Compass Group

Seattle, WA • On-site

$56K - $76K/yr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 17 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,099 frontline employees who took The Breakroom Quiz

351st of 500 rated business services

Job description

  • We are hiring immediately for a full time SOUS CHEF position.
  • Location: Expedia - 1111 Expedia Group Way, Seattle, WA 98119. Note: online applications accepted only.
  • Schedule: Full time; Monday through Friday, hours may vary. More details upon interview. 
  • Requirement: Previous sous chef experience is preferred. 
  • Pay Range:  $29.00 per hour to $30.00 per hour.

          *Internal Employee Referral Bonus Available

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1555158. 

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.

Learn more about careers with Bon Appétit: http://www.bamco.com/careers/

Job Summary


Summary:   Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.  
Essential Duties and Responsibilities:

  • Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders.
  • Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
  • Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
  • Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
  • Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
  • Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
  • Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
  • Keeps up with peak production and service hours.
  • Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low.
  • Performs other duties as assigned.

Associates at Bon Appétit are offered many fantastic benefits.

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. 

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug-free workplace.

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