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Part Time Jobs in Perry, MI (NOW HIRING)

Part-Time Dietary Aide

Grand Blanc, MI · On-site

$11.50 - $14.50/hr

Part-Time Dietary Aide - No Experience Required! Facility: MediLodge of Grand Blanc Are you looking for a rewarding career where you can make a difference in the lives of others? MediLodge is seeking ...

Part-Time Dietary Aide

Okemos, MI · On-site

$12.25 - $15.50/hr

Part-Time Dietary Aide - No Experience Required! Facility: MediLodge of Okemos Are you looking for a rewarding career where you can make a difference in the lives of others? MediLodge is seeking ...

Part-Time Dental Hygienist

Holly, MI · On-site

$33.75 - $44.50/hr

Part-Time Dental Hygienist - Redwood Dental of Holly Are you a passionate and experienced Dental Hygienist looking for flexibility in a warm, community-focused practice? Redwood Dental of Holly, a ...

Starting wage is $14.00 per hour Schedule: Part time, flexible to work Monday - Friday About Aunt Millie's: Aunt Millie's, a popular family-owned bakery, has been celebrated for its commitment to ...

FOOD SERVICE WORKER (PART TIME)

Portland, MI · On-site

$12.25 - $15/hr

Schedule : Part time schedule; Monday through Friday, hours may vary. Follows school schedule. More details upon interview. * Requirement : Prior food service experience is preferred. * Perks:

Part Time LPN

Lansing, MI

$26 - $35.50/hr

Part-Time Licensed Practical Nurse (LPN) Facility: MediLodge of Capital Area Are you a LPN looking to earn extra income or supplement your current job? Whether you're saving for travel plans or ...

Showing results 21-40

Part Time information

See Perry, MI salary details

$28.1K

$77.4K

$179.9K

How much do part time jobs pay per year?

As of Aug 22, 2026, the average yearly pay for part time in Perry, MI is $77,354.00, according to ZipRecruiter salary data. Most workers in this role earn between $53,000.00 and $87,400.00 per year, depending on experience, location, and employer.

What are part-time jobs?

Part-time jobs are positions in which employees work fewer hours per week than full-time employees, typically less than 35-40 hours. These jobs often offer more flexible schedules, making them ideal for students, parents, or anyone needing to balance work with other commitments. Part-time roles can be found in a variety of industries, such as retail, food service, healthcare, and administration. Benefits and pay may vary compared to full-time positions, and some part-time jobs may not offer benefits like health insurance or paid time off.

What are the key skills and qualifications needed to thrive as a part-time worker, and why are they important?

To thrive as a part-time worker, you generally need reliability, time management, a willingness to learn, and the relevant educational or experience requirements for the specific role. Familiarity with point-of-sale systems, scheduling software, or other job-specific tools is often beneficial. Strong communication, adaptability, and teamwork are valuable soft skills that help part-time employees integrate quickly into existing teams. These skills and qualities are important because part-time roles often require flexibility and the ability to contribute effectively within limited hours.

What are some common challenges faced by part-time employees, and how can they overcome them?

Part-time employees often face challenges such as limited access to benefits, inconsistent scheduling, and fewer opportunities for advancement compared to full-time staff. To overcome these, it's helpful to communicate availability clearly, proactively seek feedback, and express interest in professional development opportunities. Building strong relationships with colleagues and supervisors can also lead to greater flexibility and consideration for future full-time roles. Staying organized and adaptable is key to balancing work with other commitments.

What is the difference between Part Time vs Full Time?

AspectPart TimeFull Time
Work HoursLess than 30-35 hours per weekTypically 35-40+ hours per week
BenefitsLimited or no benefitsUsually includes benefits like health insurance, paid leave
Job SecurityMay have less job securityGenerally more stable employment
Schedule FlexibilityMore flexible scheduling optionsLess flexible, fixed schedule

Part Time jobs involve fewer hours and often fewer benefits compared to Full Time roles. Full Time positions typically offer more stability, benefits, and consistent schedules. The choice depends on your availability, financial needs, and career goals.

What job categories do people searching Part Time jobs in Perry, MI look for?

The top searched job categories for Part Time jobs in Perry, MI are:

What cities near Perry, MI are hiring for Part Time jobs?

Cities near Perry, MI with the most Part Time job openings:

Infographic showing various Part Time job openings in Perry, MI as of August 2026, with employment types broken down into 3% Full Time, and 97% Part Time. Highlights an 97% In-person, and 3% Remote job distribution, with an average salary of $77,354 per year, or $37.2 per hour.

Part-Time Dietary Aide

North Lansing Opco LLC

East Lansing, MI

$13 - $16.25/hr

Part-time

Re-posted 4 days ago


Job description

Part-Time Dietary Aide – No Experience Required!

Facility: MediLodge of East Lansing

Are you looking for a rewarding career where you can make a difference in the lives of others? MediLodge is seeking compassionate and dedicated Dietary Aides to join our team! In this vital role, you’ll have the opportunity to build meaningful relationships with our residents while providing essential services to meet their daily dietary needs.

Why MediLodge?

  • Michigan’s Largest Provider of long-term care skilled nursing and short-term rehabilitation services.
  • Employee Focus: We foster a positive culture where employees feel valued, trusted, and have opportunities for growth.
  • Employee Recognition: Regular acknowledgement and celebration of individual and team achievements.
  • Career Development: Opportunities for learning, training, and advancement to help you grow professionally.
  • Michigan Award Winner: Recipient of the 2023 Michigan Employer of the Year Award through the MichiganWorks! Association.

Perks:

  • Flexible pay options; get paid daily, weekly, or bi-weekly with pay advances through UKG Wallet
  • Employee Assistance Program
  • Flexibility in scheduling; ask us what options are available.
  • Unlimited Referral Bonuses and more!

We value your contributions, and we want you to experience the professional success and personal fulfillment that comes with making a positive impact on the lives of our residents.

Apply Today! Come see what a flexible part-time career opportunity at MediLodge can mean for you!

Summary:
The Dietary Aide assists with the preparation and service of food using proper food handling and food safety techniques for residents, as well as employees and special events, while maintaining a clean and safe working environment.
Qualifications:
Education:
  • Tenth grade or above desirable
Licenses/Certification:
  • ServSafe Food Safety Certification preferred, or other food safety certification as required in state or county of facility.
Experience:
  • Experience in food service desired.
Job Functions:
  • Prepares and/or pre-portions food (such as beverages, salads, desserts, and other items) for regular and therapeutic diets according to the planned menu for meals and snacks, as well as employees and special events using proper food handling/safety techniques.
  • Utilizes standardized recipes to prepare menu items and ensures that food is served in an attractive, appetizing manner.
  • Ensures that meals and snacks are delivered to designated areas according to established time schedules.
  • Ensures that the proper quantity of food is prepared and/or pre-portioned within established time schedules.
  • Maintains the proper temperature of food during preparation and service and records temperatures of food.
  • Serves resident meals/snacks accurately in accordance with the planned menu, the resident’s diet order, and food preferences.
  • Labels, dates, and stores food properly.
  • Ensures that refrigerator/freezer temperatures are within the appropriate range and records temperatures on appropriate logs and reports any discrepancies to the supervisor.
  • Washes dishes, etc. according to established procedures for manual and/or automatic dishwashing and records water temperatures and/or sanitizer on designated logs. Reports any problems with proper water temperature or sanitizer to the supervisor in a timely manner.
  • Keeps work area clean and uncluttered during preparation and service of food and performs cleaning assignments utilizing the proper cleaning chemicals.
  • Ensures that dishes, etc. are readily available for the next meal, stores dishes, etc. in the proper location.
  • Assists in receiving, storing, and verifying invoices for incoming food, supplies, etc. as indicated by the supervisor.
  • Ensures that an adequate supply of food, supplies, etc. is always available. Reports inadequate stock levels to the supervisor in a timely manner.
  • Operates and maintains equipment in a clean and safe operating condition according to manufacturer and supervisory direction and reports all equipment problems to supervisor promptly.
  • Makes recommendations to the supervisor regarding improvements in recipes, menus, production and service of food, equipment, etc. to enhance the quality of the food service.
  • Works as a team member and interacts appropriately in a positive manner with residents, families, and visitors.
  • Performs other tasks as assigned.
Knowledge/Skills/Abilities:
  • Knowledge of safe food preparation and handling techniques.
  • Ability to read and write at a level appropriate for the job.
  • Ability to communicate effectively with residents and their family members.