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Part Time Waitress Jobs in Oregon (NOW HIRING)

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Part Time Waitress information

See Oregon salary details

$6

$16

$30

How much do part time waitress jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for part time waitress in Oregon is $16.70, according to ZipRecruiter salary data. Most workers in this role earn between $12.21 and $17.79 per hour, depending on experience, location, and employer.

What is a part time waitress?

Part time waitress jobs involve serving food and beverages to customers in restaurants, cafes, or other dining establishments on a part-time basis, typically less than 40 hours per week. Responsibilities often include taking orders, delivering food and drinks, clearing tables, and providing excellent customer service. This role is ideal for individuals seeking flexible work hours, such as students or those with other commitments. Employers usually expect good communication skills, the ability to work in a fast-paced environment, and a friendly demeanor. Experience is helpful but not always required, as many places provide on-the-job training.

What are the key skills and qualifications needed to thrive as a part time waitress?

To thrive as a Part Time Waitress, you need strong customer service skills, basic math abilities, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and knowledge of food safety practices are typically required. Excellent communication, multitasking, and teamwork make someone stand out in this position. These skills ensure efficient service, satisfied customers, and smooth restaurant operations, which are vital for success.

What are some common challenges faced by part time waitresses, and how can they be managed effectively?

Part time waitresses often face challenges such as balancing irregular shifts with personal commitments, managing busy periods with high customer volume, and learning to handle difficult customers professionally. Effective time management and clear communication with supervisors about your availability can help maintain a healthy work-life balance. Building strong teamwork skills and staying organized during peak hours can also improve efficiency and job satisfaction. Many restaurants provide on-the-job training and support to help new staff adapt quickly to these challenges.

What is the difference between Part Time Waitress vs Part Time Bartender?

AspectPart Time WaitressPart Time Bartender
Required CredentialsNone or food safety certificationAlcohol server permit, sometimes bartending certification
Work EnvironmentRestaurants, cafes, casual diningBars, pubs, nightclubs
Employer & Industry UsageFood service industry, hospitalityNightlife, hospitality, entertainment
Common Search & ComparisonYesYes

Part Time Waitresses and Part Time Bartenders both work in the hospitality industry, often in similar venues like restaurants and bars. While waitresses primarily serve food and take orders, bartenders focus on preparing and serving drinks. The main differences lie in required certifications and the work environment, with bartenders often needing an alcohol server permit. Both roles are customer-facing and involve tips, but their specific duties and skills vary based on the establishment's focus.

How much can you make as a part-time waitress?

Part-time waitresses typically earn an hourly wage that includes a base pay plus tips, with the average hourly rate ranging from $9 to $15 depending on location and establishment. Total earnings can vary based on hours worked, customer volume, and tipping habits, often resulting in weekly earnings between $100 and $300 or more. Experience and skills can also influence earning potential in this role.

Is being a part time waitress a stressful job?

Part-time waitresses often experience stress due to fast-paced environments, handling multiple tables, and customer service demands. Stress levels can vary based on the establishment, shift hours, and individual skills in communication and multitasking.

What are the most commonly searched types of Waitress jobs in Oregon?

The most popular types of Waitress jobs in Oregon are:

What are popular job titles related to Part Time Waitress jobs in Oregon?

For Part Time Waitress jobs in Oregon, the most frequently searched job titles are:

What job categories do people searching Part Time Waitress jobs in Oregon look for?

The top searched job categories for Part Time Waitress jobs in Oregon are:

What cities in Oregon are hiring for Part Time Waitress jobs?

Cities in Oregon with the most Part Time Waitress job openings:

Infographic showing various Part Time Waitress job openings in Oregon as of August 2026, with employment types broken down into 57% Full Time, and 43% Part Time. Highlights an 100% Physical job distribution, with an average salary of $34,737 per year, or $16.7 per hour.

Bartender & Waitstaff -Hotel Kitchen + Bar

EVEN Hotel Portland - Beaverton

Portland, OR • On-site

$18/hr

Part-time

Re-posted 6 days ago


Job description

Description:EVEN Kitchen & Bar – Bartender & Server

The Bartender & Server at EVEN Kitchen & Bar delivers the EVEN Hotels “Simple, Natural, Good” food and beverage wellness promise by engaging guests, understanding their nutritional preferences, and guiding them through menu and market selections to meet their needs. This role supports guests with tablet ordering, serves food during PM service, bartends, assists at the beverage station, maintains the grab-and-go market, and helps with meeting setups. When needed, the Bartender & Server may also assist with guest check-in/out and support the Athletic Studio or other common areas.


Hiring for part-time positions
Must have prior restaurant and bartending experience.Key ResponsibilitiesFinancial Returns
  • Engage guests to understand wellness needs and recommend healthy options.
  • Assist with tablet ordering and take beverage orders in line with brand standards.
  • Prepare and serve food and drinks (including cocktails) per approved recipes and presentation guidelines.
  • Demonstrate knowledge of specialty cocktails and cooked-to-order menu items.
  • Use suggestive selling techniques to maximize revenue.
  • Safely store and manage food, beverage, and equipment inventory.
  • Replenish supplies and report low inventory promptly.
  • Assist with receiving and inventory checks.
  • Maintain cleanliness of tables, guest areas, and food prep spaces throughout the shift.
  • Process payments accurately and securely; complete closing and reconciliation tasks.
Guest Experience
  • Respond to guest concerns promptly and apply service recovery guidelines.
  • Seek and use guest feedback to fulfill special requests.
  • Share personal wellness insights with guests and colleagues.
  • Stay current on brand, wellness, and nutrition trends.
Responsible Business
  • Support Green Engage initiatives.
  • Ensure compliance with health and safety standards.
  • Report any safety or health concerns to supervisors.
Qualifications
  • High school diploma or equivalent.
  • Minimum 6 months food service and 1 year bartending experience.
  • Basic reading, writing, and math skills.
  • Fluent in English; bilingual (Spanish) preferred.
  • Flexible schedule; ability to work nights, weekends, and holidays.
  • Alcohol awareness certification and/or food handler permit as required by local regulations.

Preferred:

  • Hotel front-of-house F&B experience.
  • Formal training in food production.
  • Demonstrated interest in wellness, nutrition, or fitness.
Physical Requirements
  • Lift/carry up to 50 lbs.
  • Frequent movement throughout restaurant.
  • Handling plates, trays, glasses, and other items.
  • Bending, stooping, and kneeling as needed.
Requirements: