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Part Time Test Kitchen Recipe Development Chef Jobs in Green Bay, WI

... chefs, we empower and uplift each other by working together, take responsibility for our ... Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ...

... chefs, we empower and uplift each other by working together, take responsibility for our ... Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and ...

Line Cook

Appleton, WI · On-site

$15.25 - $19.25/hr

Properly learn and execute all of our recipe procedures * Maintain cleanliness throughout kitchen ... Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture

Dishwasher, Lodge Kohler

Ashwaubenon, WI · On-site

$15.20 - $22.80/hr

Performing kitchen duties and trash removal in all kitchen areas * Wiping down counters, tables and ... Helping chefs in setup of food plates and miscellaneous food prep This is a casual part-time ...

Line Cook

Green Bay, WI · On-site

$15.25 - $19.25/hr

Properly learn and execute all of our recipe procedures * Maintain cleanliness throughout kitchen ... Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture

The opportunity Delaware North Sportservice is hiring part-time experienced Cooks to join our team ... As a Cook 3, you will showcase your skills and be a visible leader in the kitchen. Partnering with ...

The opportunity Delaware North Sportservice is hiring part-time experienced Cooks to join our team ... As a Cook 3, you will showcase your skills and be a visible leader in the kitchen. Partnering with ...

The opportunity Delaware North Sportservice is hiring part-time experienced Cooks to join our team ... As a Cook 3, you will showcase your skills and be a visible leader in the kitchen. Partnering with ...

The opportunity Delaware North Sportservice is hiring part-time experienced Cooks to join our team ... As a Cook 3, you will showcase your skills and be a visible leader in the kitchen. Partnering with ...

The opportunity Delaware North Sportservice is hiring part-time experienced Cooks to join our team ... As a Cook 3, you will showcase your skills and be a visible leader in the kitchen. Partnering with ...

... kitchen where your prep skills will shine. Pay $17.00 - $17.00 / hour Information on our ... Training and development opportunities * Employee discounts * Flexible work schedules Eligible team ...

Food Service Worker

Little Chute, WI · On-site

$14.75 - $18/hr

... fresh, chef-created and prepared food. This role is flexible as to when you work while still ... Employee training and development * Opportunities for advancement and to make an impact * Culture ...

Dietary Aide (BV)

Appleton, WI · On-site

$17.26 - $19.43/hr

Brewster Village 3300 W Brewster St, Appleton, WI 54914, WI Job Type: Part-time Benefit Eligible ... recipe, calculating recipe adjustments as needed and using a variety of kitchen utensils and ...

Restaurant Line Cook

Oneida, WI · On-site

$13.75 - $17.50/hr

Hobart/Oneida, WI Position Type: Full-Time / Part-Time Department: Culinary / Food & Beverage About ... Set up and stock stations; prepare high-quality food according to recipe specifications and menu ...

Cook

Two Rivers, WI · On-site

$20.80 - $31.20/hr

Measures and mixes ingredients according to recipe. Uses a variety of kitchen utensils and ... Age-specific information is developed further in the departmental job standards. Licensure ...

Showing results 41-60

Part Time Test Kitchen Recipe Development Chef information

See Green Bay, WI salary details

$9

$23

$43

How much do part time test kitchen recipe development chef jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for part time test kitchen recipe development chef in Green Bay, WI is $23.95, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $30.14 per hour, depending on experience, location, and employer.

What is the difference between Part Time Test Kitchen Recipe Development Chef vs Part Time Food Stylist?

AspectPart Time Test Kitchen Recipe Development ChefPart Time Food Stylist
CredentialsCooking certifications, culinary degrees often preferredPhotography, styling, or art-related certifications
Work EnvironmentTest kitchens, culinary labs, food development facilitiesPhoto shoots, studios, advertising settings
Industry UsageFood companies, recipe publishers, culinary brandsAdvertising agencies, magazines, commercial photography
Primary FocusCreating and testing recipes for products or publicationsArranging and styling food for visual appeal in photos

While both roles involve working with food, the Part Time Test Kitchen Recipe Development Chef focuses on developing and testing recipes, whereas the Part Time Food Stylist specializes in preparing and styling food for visual presentation in media. Each role requires specific skills and credentials aligned with their unique functions within the food and media industries.

Infographic showing various Part Time Test Kitchen Recipe Development Chef job openings in Green Bay, WI as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $49,824 per year, or $24 per hour.

COOK (PART TIME)

Compass Group

Green Bay, WI • On-site

$20/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired 1 day ago. Applications are no longer accepted.


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,093 frontline employees who took The Breakroom Quiz

347th of 495 rated business services


Job description

  • We are hiring immediately for a part time COOK position.
  • Location: HSHS St Vincent's Hospital - 835 South Van Buren Street, Green Bay, WI 54301. Note: online applications accepted only.
  • Schedule: Part time schedule. 11:30 am to 8:00 pm, days may vary. Rotating weekends and holidays included. More details upon interview.
  • Requirement: Previous food service and cooking experience in a healthcare setting required.
  • Pay Range: $16.00 per hour to $20.00 per hour.

 

Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you’ll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.

For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.

 

Job Summary


Summary:   Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.  
Essential Duties and Responsibilities:

  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Personal commitment to your own safety and that of others.
  • Abides by all Company policies and procedures including but not limited to:
    • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
    • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
    • The use of slip-resistant shoes and proper lifting techniques.

BENEFITS FOR OUR TEAM MEMBERS

  • Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf

Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Applications are accepted on an ongoing basis. 
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. 

Morrison Healthcare maintains a drug-free workplace. 


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