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Part Time Restaurants Jobs in Powder Springs, GA

J. Alexander's Restaurants

Prep Cook

Atlanta, GA

$13.50 - $17/hr

Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood ... And you can find that with us. Why Choose Us: * Part-time or full-time hours at a highly ...

J. Alexander's Restaurants

Prep Cook

Atlanta, GA · On-site

$13.50 - $17/hr

Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood ... And you can find that with us. Why Choose Us: * Part-time or full-time hours at a highly ...

J. Alexander's Restaurants

Server

Atlanta, GA

SERVERS - HIRING FOR NEW RESTAURANT OPENING J. Alexander's Restaurant is a contemporary American ... And you can find that with us. Why Choose Us: * Part-time or full-time hours at a highly ...

J. Alexander's Restaurants

Server

Atlanta, GA

SERVERS - HIRING FOR NEW RESTAURANT OPENING J. Alexander's Restaurant is a contemporary American ... And you can find that with us. Why Choose Us: * Part-time or full-time hours at a highly ...

J. Alexander's Restaurants

Line Cook

Atlanta, GA

$15 - $18.75/hr

Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch made wood ... And you can find that with us. Why Choose Us: * Part-time or full-time hours at a highly ...

J. Alexander's Restaurants

Line Cook

Atlanta, GA

$15 - $18.75/hr

Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch made wood ... And you can find that with us. Why Choose Us: * Part-time or full-time hours at a highly ...

J. Alexander's Restaurants

Bartender

Atlanta, GA

Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood ... And you can find that with us. Why Choose Us: * Part-time or full-time hours at a highly ...

J. Alexander's Restaurants

Bartender

Atlanta, GA · On-site

Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood ... And you can find that with us. Why Choose Us: * Part-time or full-time hours at a highly ...

McDonald's

Crew Team Member - Part Time

Atlanta, GA · On-site

$15/hr

Our benefits include paid time off, free meals at your restaurant during shift breaks, discounts on ... If you're looking for a part-time job that supports your full-time ambition, you've come to the ...

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All JobsRestaurants JobsPart Time Restaurants JobsPart Time Restaurants Jobs in Powder Springs, GA

Part Time Restaurants information

See Powder Springs, GA salary details

$9

$14

$20

How much do part time restaurants jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for part time restaurants in Powder Springs, GA is $14.42, according to ZipRecruiter salary data. Most workers in this role earn between $12.74 and $15.72 per hour, depending on experience, location, and employer.

What is a part time restaurant job?

Part time restaurant jobs are employment positions within restaurants that require employees to work fewer hours than full-time staff, typically less than 30-35 hours per week. These roles can include servers, hosts, cooks, dishwashers, bussers, and baristas. Part time restaurant jobs are ideal for students, people seeking supplemental income, or those who need flexible schedules. Employees in these roles often work shifts during peak meal times, such as lunch or dinner, and may receive hourly wages plus tips, depending on their position.

What are the key skills and qualifications needed to thrive in a part-time restaurant position, and why are they important?

To excel in a part-time restaurant role, you typically need strong customer service skills, basic math abilities, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, order management software, and food safety certifications like ServSafe are often required. Outstanding teamwork, communication, and the ability to stay calm under pressure are vital soft skills in this fast-paced environment. These competencies are essential for ensuring efficient service, customer satisfaction, and adherence to health and safety standards.

What are some common challenges faced by part-time restaurant employees, and how can they be addressed?

Part-time restaurant employees often encounter challenges such as managing fluctuating work schedules, handling high-paced environments during peak hours, and balancing multiple responsibilities like customer service, food preparation, and cleaning. Effective communication with management about availability and preferences can help with schedule consistency. Building strong teamwork and maintaining a positive attitude are also key to handling busy shifts. Training and support from experienced staff can make it easier to adapt and succeed in the role.

What is the difference between Part Time Restaurants vs Part Time Cafés?

AspectPart Time RestaurantsPart Time Cafés
Work EnvironmentFull-service dining, diverse menu options, larger staffCasual setting, coffee and light snacks, smaller staff
Required CredentialsFood safety certification often preferred, customer service skillsSimilar certifications, focus on customer service and beverage knowledge
Industry UsageWidely used in hospitality, food service industryCommon in hospitality, coffee shop industry

Part Time Restaurants and Part Time Cafés both involve customer service roles in food and beverage settings. Restaurants typically offer full-service dining with a broader menu, while cafés focus on coffee, light snacks, and a casual atmosphere. Both roles often require similar certifications and skills, but differ mainly in environment and service style.

What are the most commonly searched types of Restaurants jobs in Powder Springs, GA?

The most popular types of Restaurants jobs in Powder Springs, GA are:

What cities near Powder Springs, GA are hiring for Part Time Restaurants jobs?

Cities near Powder Springs, GA with the most Part Time Restaurants job openings:

Part Time Restaurants jobs near you
Infographic showing various Part Time Restaurants job openings in Powder Springs, GA as of August 2026, with employment types broken down into 74% Full Time, 23% Part Time, and 3% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $30,002 per year, or $14.4 per hour.

Prep Cook

J. Alexander's Restaurants

Atlanta, GA

$13.50 - $17/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement

Re-posted 27 days ago

Job description

PREP COOK - HIRING FOR NEW RESTAURANT OPENING

J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine.  

We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. We have immense pride in being a leader in the hospitality industry. It’s a part of the company’s DNA.

Our compensation is at the top of the industry, but life is more than a paycheck. A workplace needs to inspire both professional and personal growth while motivating their leaders to reach their goals. And you can find that with us.

Why Choose Us:

  • Part-time or full-time hours at a highly competitive rate of pay. 
  • Comprehensive benefits program offered to all team members – including medical, dental, vision, life and disability insurance plus voluntary benefits. 
  • Flexible scheduling
  • 401(k) with Company Match
  • Opportunity for Upward Growth

Requirements:

  • Must be 18 years of age to operate kitchen equipment.
  • Previous kitchen / culinary / chef experience is preferred, but not required.
  • Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, and ovens required.
  • Flexible to work a variety of shifts.

Job Description:  Our restaurants operate professional, fast-paced, scratch kitchens. We hire line and prep cooks who understand high expectations for food presentation and execution. Our restaurants typically include an open-kitchen layout with visibility from the dining room. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management. This position is responsible for the execution of proper food recipes and following company specifications while maintaining a clean station and workspace. Proper sanitation protocols must be followed. Responsibilities also include opening duties and closing cleaning duties.

We are an Equal Opportunity / E-Verify Employer. This job description is not intended to be all-inclusive. As an SPB Hospitality Team Member you may be asked to perform additional related duties to meet ongoing needs.

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