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Part Time Restaurants Jobs in Athens, GA (NOW HIRING)

Chick-fil-A is the fastest growing Quick Service Restaurant in the nation * Chick-fil-A has the ... We are looking for Part Time Team Members to join our team to work in either the Front of House ...

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Part Time Restaurants information

See Athens, GA salary details

$9

$14

$20

How much do part time restaurants jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for part time restaurants in Athens, GA is $14.71, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $16.01 per hour, depending on experience, location, and employer.

What is a part time restaurant job?

Part time restaurant jobs are employment positions within restaurants that require employees to work fewer hours than full-time staff, typically less than 30-35 hours per week. These roles can include servers, hosts, cooks, dishwashers, bussers, and baristas. Part time restaurant jobs are ideal for students, people seeking supplemental income, or those who need flexible schedules. Employees in these roles often work shifts during peak meal times, such as lunch or dinner, and may receive hourly wages plus tips, depending on their position.

What are the key skills and qualifications needed to thrive in a part-time restaurant position, and why are they important?

To excel in a part-time restaurant role, you typically need strong customer service skills, basic math abilities, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, order management software, and food safety certifications like ServSafe are often required. Outstanding teamwork, communication, and the ability to stay calm under pressure are vital soft skills in this fast-paced environment. These competencies are essential for ensuring efficient service, customer satisfaction, and adherence to health and safety standards.

What are some common challenges faced by part-time restaurant employees, and how can they be addressed?

Part-time restaurant employees often encounter challenges such as managing fluctuating work schedules, handling high-paced environments during peak hours, and balancing multiple responsibilities like customer service, food preparation, and cleaning. Effective communication with management about availability and preferences can help with schedule consistency. Building strong teamwork and maintaining a positive attitude are also key to handling busy shifts. Training and support from experienced staff can make it easier to adapt and succeed in the role.

What is the difference between Part Time Restaurants vs Part Time Cafés?

AspectPart Time RestaurantsPart Time Cafés
Work EnvironmentFull-service dining, diverse menu options, larger staffCasual setting, coffee and light snacks, smaller staff
Required CredentialsFood safety certification often preferred, customer service skillsSimilar certifications, focus on customer service and beverage knowledge
Industry UsageWidely used in hospitality, food service industryCommon in hospitality, coffee shop industry

Part Time Restaurants and Part Time Cafés both involve customer service roles in food and beverage settings. Restaurants typically offer full-service dining with a broader menu, while cafés focus on coffee, light snacks, and a casual atmosphere. Both roles often require similar certifications and skills, but differ mainly in environment and service style.

What are the most commonly searched types of Restaurants jobs in Athens, GA?

The most popular types of Restaurants jobs in Athens, GA are:

What cities near Athens, GA are hiring for Part Time Restaurants jobs?

Cities near Athens, GA with the most Part Time Restaurants job openings:

Infographic showing various Part Time Restaurants job openings in Athens, GA as of August 2026, with employment types broken down into 74% Full Time, 24% Part Time, and 2% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $30,593 per year, or $14.7 per hour.

Part-Time Team Member

Chick-fil-A

Athens, GA • On-site

$14/hr

Part-time

Medical, Retirement

Posted 7 days ago


Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,679 frontline employees who took The Breakroom Quiz

15th of 107 rated fast food restaurants


Job description

Company: Chick-fil-A Epps Bridge

  • Voted as America's favorite & one of the fastest-growing quick-service restaurants in the country
  • Industry leader in Customer Service & Hospitality
  • Faith-based, individually owned & operated company
  • Chick-fil-A is the fastest growing Quick Service Restaurant in the nation
  • Chick-fil-A has the highest customer satisfaction scores for 10 consecutive years
  • Chick-fil-A is on Forbes Lists for: Best Customer Service (2025), Customer Experience All Stars (2024), America's Dream Employers (2025), Best Brands For Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022)
  • Chick-fil-A has awarded $191 million in team member scholarships since 1973, with $26 million total awarded to 14,000+ winners in 2024

Chick-fil-A Epps Bridge Commitment to you

Here at Chick-fil-A Epps Bridge we strive to create a culture of care where we pursue excellence. We hire the highest caliber team members to help add and enrich our culture and impact our community inside and out of the restaurant.

Value and Appreciate Employees

  • Flexible Schedules
  • SIMPLE IRA
  • Health insurance available
  • Free Food every shift
  • Free Mental Health Counseling
  • Access to Scholarships
  • Excellent Career Advancement Opportunities
  • Full-time benefits
  • Sundays Off

Opportunity

At Chick-fil-A Epps Bridge, we care about our guests and our people. We believe in growth, committing to excellence, serving, and working together. We deeply value character, honesty, and respect amongst one another and our guests that dine with us. We are looking for Part Time Team Members to join our team to work in either the Front of House (Cashier, Drive-Thru, Dining Room Host) or Kitchen (Prep, Biscuit Maker, Fryer, Truck Unloader and Stocker, Dishwasher, etc.). Are you looking to challenge yourself and grow within a great team atmosphere? Let's get started.

Position Type

  • Part-Time (flexible scheduling available for college students, parents, etc.)
  • Day Shift, Mid-shift, or Night Shift
  • Open availability highly preferred

Your Impact

  • Provide high-quality customer service and satisfaction
  • Provide hospitality and positive influence within your team and the community
  • Participate in an upbeat, record setting environment with top quality products
  • Join a team of over 90+ Team Members that focuses on growth, personal and professional development
  • Enhance guest experience with attentive service, personalized interactions, and understanding of guests' needs
  • Upper management and leadership growth opportunities including Team Lead, Shift Lead, and Director positions

Background Profile

  • Must be 16 or older
  • Ability to work at a quick, yet efficient and thorough pace--hustle is a must!
  • Team-oriented, adaptable, dependable, and strong work ethic
  • Positive attitude, coachable
  • Ability to communicate effectively with guests and team members

APPLY NOW and you will be contacted ASAP.

Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Education:no requirementsEmployment Type: PART_TIME

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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