2

Part Time Restaurant Jobs in Stevens Point, WI (NOW HIRING)

Restaurant Crew Member

Mosinee, WI · On-site

$12.50 - $15.75/hr

And much, much more! Full-time, part-time, breakfast, lunch, late nights, weekends-whatever works ... This role is vital in the restaurant because you'll: * Lead the experience : Check in with guests ...

... part-time! * -Free food! * -Vacation Time (Paid Time Off), Sick, and Holiday Pay * -Vacation ... Provide a restaurant that is a safe place for team members to work and customers to visit * Able to ...

... part-time! * -Free food! * -Vacation Time (Paid Time Off), Sick, and Holiday Pay * -Vacation ... Provide a restaurant that is a safe place for team members to work and customers to visit * Able to ...

... part-time! * -Free food! * -Vacation Time (Paid Time Off), Sick, and Holiday Pay * -Vacation ... Provide a restaurant that is a safe place for team members to work and customers to visit * Able to ...

... part-time! * -Free food! * -Vacation Time (Paid Time Off), Sick, and Holiday Pay * -Vacation ... Provide a restaurant that is a safe place for team members to work and customers to visit * Able to ...

... part-time! * -Free food! * -Vacation Time (Paid Time Off), Sick, and Holiday Pay * -Vacation ... Provide a restaurant that is a safe place for team members to work and customers to visit * Able to ...

... part-time! * -Free food! * -Vacation Time (Paid Time Off), Sick, and Holiday Pay * -Vacation ... Provide a restaurant that is a safe place for team members to work and customers to visit * Able to ...

... part-time! * -Free food! * -Vacation Time (Paid Time Off), Sick, and Holiday Pay * -Vacation ... Provide a restaurant that is a safe place for team members to work and customers to visit * Able to ...

... part-time! * -Free food! * -Vacation Time (Paid Time Off), Sick, and Holiday Pay * -Vacation ... Provide a restaurant that is a safe place for team members to work and customers to visit * Able to ...

... part-time! * -Free food! * -Vacation Time (Paid Time Off), Sick, and Holiday Pay * -Vacation ... Provide a restaurant that is a safe place for team members to work and customers to visit * Able to ...

... part-time! * -Free food! * -Vacation Time (Paid Time Off), Sick, and Holiday Pay * -Vacation ... Provide a restaurant that is a safe place for team members to work and customers to visit * Able to ...

... part-time! * -Free food! * -Vacation Time (Paid Time Off), Sick, and Holiday Pay * -Vacation ... Provide a restaurant that is a safe place for team members to work and customers to visit * Able to ...

next page

Showing results 1-20

Part Time Restaurant information

See Stevens Point, WI salary details

$23.8K

$58.4K

$186K

How much do part time restaurant jobs pay per year?

As of May 28, 2026, the average yearly pay for part time restaurant in Stevens Point, WI is $58,396.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,800.00 and $62,600.00 per year, depending on experience, location, and employer.

What is a Part Time Restaurant job?

A Part Time Restaurant job involves working in a restaurant on a limited schedule, typically fewer hours than a full-time position. Common roles include servers, cooks, dishwashers, and hosts, depending on the restaurant's needs. These jobs often require flexibility, as shifts may include evenings, weekends, and holidays. Part-time restaurant jobs can be great for students, those looking for extra income, or individuals seeking work experience in the food service industry.

What are the key skills and qualifications needed to thrive in the Part Time Restaurant position, and why are they important?

To thrive in a part-time restaurant role, candidates typically need strong customer service skills, basic math abilities, and experience in food handling or service environments. Familiarity with point-of-sale (POS) systems, health and safety regulations, and sometimes food safety certifications is often required. Outstanding interpersonal communication, teamwork, and adaptability are vital soft skills in the fast-paced restaurant industry. These skills are crucial for delivering excellent service, ensuring operational efficiency, and creating a positive dining experience for customers.

What are typical shift patterns and expectations for part-time restaurant workers?

Part-time restaurant employees often work flexible schedules that can include evenings, weekends, and holidays, depending on the needs of the business. Shifts can vary in length, commonly ranging from 4 to 6 hours, and may be scheduled during busy meal times or events. As a part-time team member, you will typically work alongside both full-time staff and other part-time colleagues, collaborating to ensure smooth service and a pleasant dining environment. This structure offers a degree of flexibility for individuals seeking work-life balance or pursuing other commitments while gaining valuable hospitality experience.
What are the most commonly searched types of Restaurant jobs in Stevens Point, WI? The most popular types of Restaurant jobs in Stevens Point, WI are:
What cities near Stevens Point, WI are hiring for Part Time Restaurant jobs? Cities near Stevens Point, WI with the most Part Time Restaurant job openings:
Restaurant Shift Manager

Restaurant Shift Manager

Noodles & Company

Wisconsin Rapids, WI

$14 - $20/hr

Part-time

Medical, Dental, Vision, Retirement

Posted 22 days ago


Noodles & Company rating

6.0

Company rating: 6.0 out of 10

Based on 186 frontline employees who took The Breakroom Quiz

6th of 18 rated casual dining restaurants


Job description

Overview

At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Shift Managers to lead, coach, and work alongside our teams to deliver great food and welcoming guest experiences.

We know noodles, and we know how great food and genuine hospitality bring people together. Our Shift Managers help make that happen through steady execution, teamwork, and leading by example on every shift. Whether you're supporting your team during a busy rush, keeping operations running smoothly, or creating a positive environment where people feel supported, your leadership shapes the experience guests come back for.

If you're ready to grow your leadership skills and take the next step in your restaurant career, apply today. After your interview, we'll treat you to a complimentary meal (up to $10 value), because every great connection starts with great food.

Why Choose Noodles & Company?

We offer a place to learn, grow, and build confidence, with perks designed to support both work and life:

  • Join a supportive restaurant leadership team where your voice matters
  • Competitive pay plus tips
  • Flexible schedules for part-time or full-time needs
  • Ability to get early access to earned pay
  • Meal and lifestyle discounts, including event tickets and cell phones
  • Tuition assistance and scholarship opportunities
  • Recognition programs that celebrate your achievements
  • Free mental health, legal, and financial resources to support your well-being
  • Medical & pharmacy, dental, vision, and pet insurance
  • 401(k) with employer match and stock purchase discounts
  • Leadership development programs to fuel your growth
  • Free online Spanish and English courses
  • Noodles Resource Groups - inclusive communities that foster belonging, build connections, and support your personal and professional growth
  • Learn more about our benefits: https://www.noodles.com/careers/perks

What You Bring to the Table

As a Shift Manager, you help lead a successful shift by:

  • Bringing previous leadership or management experience (preferred).
  • Experience in customer service, hospitality, or restaurant operations, with the ability and willingness to support and lead across both front- and back-of-house.
  • Leading with energy, positivity, and consistency, especially during busy shifts and peak hours.
  • Supporting, coaching, and motivating team members throughout the shift.
  • Upholding and modeling food safety, quality, cleanliness, and daily operational standards.
  • Delegating responsibilities effectively to support smooth service and strong results.
  • Owning open, mid, or close routines for your shift and setting the next shift up for success.
  • Recognizing team members for their contributions and celebrating shift wins.
  • Communicating clearly with your team and addressing issues as they arise.
  • Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation.
  • Must be able to obtain and maintain any required food safety licenses or certifications in accordance with local, state, and federal regulations.
  • Must be at least 18 years old, making this a strong opportunity for individuals looking to gain leadership experience and advance their restaurant career.

Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work.

Application Deadline: We accept applications for this position on an ongoing basis. There is no specific application deadline, and we encourage interested individuals to submit their applications at their convenience.

Pay RangeUSD $14.00 - USD $20.00 /Hr.Location : Address2001 8th StreetLocation : CityWisconsin RapidsLocation : State/ProvinceWIEmployment Type: PART_TIME

What Noodles & Company employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Noodles & Company logo

About Noodles & Company

Sourced by ZipRecruiter

At Noodles & Company, our mission is to always nourish and inspire every team member, guest and community we serve. We accomplish this by living our values of We Care, We Show Pride, We are Passionate, and We Love Life! We provide opportunities to learn culinary skills working with fresh food and the art of personal connection with our guests. Come join our amazing team, make new friends, develop your career, skills, and have fun. We are proud to be recognized on Forbes' America's Best Employers for Diversity 2021 and Forbes' Best Employers for Women 2021 lists and are committed to creating an inclusive environment where Noodlers can bring their full self to work.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Broomfield, CO, US

Year founded

1995