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Part Time Restaurant Jobs in Rohnert Park, CA (NOW HIRING)

Polisher (Part-Time)

Napa, CA · On-site

$23/hr

  • Retirement

... restaurant. Assist food servers with the serving of food, set-up and clearing of china, glass, and ... Complimentary Employee Meals * 401k Retirement Plans Schedule & Hours: * Part time availability

Santa Rosa - Core Team Member

Santa Rosa, CA · On-site

$20.60/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

As a Sweetgreen Team Member , you're more than a restaurant employee - you're part of a movement to ... Medical, dental, and vision options for part-time and full-time team members* * Paid vacation ...

Coordinate restaurant reservations and guest experiences in terms of greeting and seating, and bid farewell to all restaurant patrons. * Prepare menus and wine lists for each service shift. * Confirm ...

Bartender

Santa Rosa, CA · On-site

$18.21 - $19/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

BJ's Restaurants is an equal opportunity and E-Verify employer #LI-DNI Education:UNAVAILABLEEmployment Type: PART_TIME

Showing results 41-60

Part Time Restaurant information

See Rohnert Park, CA salary details

$27.1K

$66.6K

$212.1K

How much do part time restaurant jobs pay per year?

As of Aug 13, 2026, the average yearly pay for part time restaurant in Rohnert Park, CA is $66,613.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,300.00 and $71,400.00 per year, depending on experience, location, and employer.

What is a part time restaurant?

A Part Time Restaurant job involves working in a restaurant on a limited schedule, typically fewer hours than a full-time position. Common roles include servers, cooks, dishwashers, and hosts, depending on the restaurant's needs. These jobs often require flexibility, as shifts may include evenings, weekends, and holidays. Part-time restaurant jobs can be great for students, those looking for extra income, or individuals seeking work experience in the food service industry.

What are the key skills and qualifications needed to thrive in the part time restaurant position, and why are they important?

To thrive in a part-time restaurant role, candidates typically need strong customer service skills, basic math abilities, and experience in food handling or service environments. Familiarity with point-of-sale (POS) systems, health and safety regulations, and sometimes food safety certifications is often required. Outstanding interpersonal communication, teamwork, and adaptability are vital soft skills in the fast-paced restaurant industry. These skills are crucial for delivering excellent service, ensuring operational efficiency, and creating a positive dining experience for customers.

What are typical shift patterns and expectations for part-time restaurant workers?

Part-time restaurant employees often work flexible schedules that can include evenings, weekends, and holidays, depending on the needs of the business. Shifts can vary in length, commonly ranging from 4 to 6 hours, and may be scheduled during busy meal times or events. As a part-time team member, you will typically work alongside both full-time staff and other part-time colleagues, collaborating to ensure smooth service and a pleasant dining environment. This structure offers a degree of flexibility for individuals seeking work-life balance or pursuing other commitments while gaining valuable hospitality experience.

What are the most commonly searched types of Restaurant jobs in Rohnert Park, CA? The most popular types of Restaurant jobs in Rohnert Park, CA are:
What are popular job titles related to Part Time Restaurant jobs in Rohnert Park, CA? For Part Time Restaurant jobs in Rohnert Park, CA, the most frequently searched job titles are:
What cities near Rohnert Park, CA are hiring for Part Time Restaurant jobs? Cities near Rohnert Park, CA with the most Part Time Restaurant job openings:
Infographic showing various Part Time Restaurant job openings in Rohnert Park, CA as of August 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% Physical job distribution, with an average salary of $66,613 per year, or $32 per hour.

FARM | Server | Part Time | Carneros Resort & Spa

Carneros Resort and Spa

Napa, CA

$16.89 - $16.90/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 17 days ago


Job description

Job Summary:

FARM Restaurant at Carneros Resort and Spa is seeking an enthusiastic and skilled Part-Time Server to join our team. This role offers the opportunity to provide exceptional service in a Forbes environment, where every guest interaction is an opportunity to create memorable experiences. The ideal candidate will have a passion for hospitality, a keen eye for detail, and the ability to deliver personalized service in a fast-paced, luxury setting.

Key Responsibilities:

  • Provide attentive, personalized service to guests, ensuring their dining experience exceeds expectations.
  • Guide guests through the menu, making recommendations for food and wine pairings based on preferences and seasonal offerings.
  • Maintain a thorough knowledge of the restaurant’s menu, including wine and beverage offerings.
  • Ensure the cleanliness and organization of the dining area, including tables, linens, and utensils, to maintain a polished, luxury atmosphere.
  • Uphold Forbes luxury service standards by providing anticipatory and respectful service at all times.
  • Collaborate with kitchen staff and other team members to ensure smooth operations and timely service.
  • Handle guest concerns with professionalism, ensuring satisfaction and timely resolutions.
  • Take and process orders accurately, ensuring all dietary restrictions and preferences are addressed.
  • Assist with special events, private dining experiences, and seasonal promotions.
  • Follow all health, safety, and sanitation guidelines to maintain a safe and clean working environment.

Preferred Qualifications:

  • Previous experience in a fine dining or luxury hospitality setting, preferred but not required.
  • Strong communication skills and the ability to engage guests with enthusiasm and professionalism.
  • Ability to work efficiently in a high-energy, fast-paced environment while maintaining a focus on quality service.
  • Knowledge of Napa Valley wines and culinary offerings is a plus.
  • Team player mentality with a dedication to maintaining high service standards.
  • Flexibility to work evenings, weekends, and holidays as needed.

Physical Requirements:

  • Ability to stand and walk for extended periods.
  • Ability to lift up to 25 pounds as needed.
  • Capability to navigate the resort’s expansive property as applicable.

Total Compensation

  • Medical, Dental & Vision Insurance
  • Health and Dependent Care FSA Options
  • Life Insurance, Short-Term Disability and Long-Term Disability
  • Critical Illness, Cancer, Hospital Indemnity and Accident Supplemental Insurance
  • 401k with Employer Match
  • Paid Time Off (PTO) & Sick Leave