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Part Time Restaurant Jobs in Florence, SC (NOW HIRING)

Sonic

Co-Manager

Florence, SC

You'll assist the drive-in restaurant's General Manager in managing drive-in operations and ... Employment Type: PART_TIME

Sonic

Co-Manager

Florence, SC · On-site

You'll assist the drive-in restaurant's General Manager in managing drive-in operations and ... Employment Type: PART_TIME

Sonic

Co-Manager

Lake City, SC · On-site

You'll assist the drive-in restaurant's General Manager in managing drive-in operations and ... Employment Type: PART_TIME

Sonic

Co-Manager

Hartsville, SC · On-site

You'll assist the drive-in restaurant's General Manager in managing drive-in operations and ... Employment Type: PART_TIME

Sonic

Co-Manager

Darlington, SC · On-site

You'll assist the drive-in restaurant's General Manager in managing drive-in operations and ... Employment Type: PART_TIME

McDonald's

People Experience Lead

Marion, SC · On-site

$13.75 - $19/hr

You must be 18 years or older to be a manager in our corporate owned and operated restaurants. Additional Info: Competitive Pay Full Time or Part Time Flex Wage • Education through Archways to ...

McDonald's

People Experience Lead

Latta, SC · On-site

$14.50 - $20/hr

You must be 18 years or older to be a manager in our corporate owned and operated restaurants. Additional Info: Competitive Pay Full Time or Part Time Flex Wage • Education through Archways to ...

McDonald's

People Experience Lead

Florence, SC · On-site

$15.50 - $21.25/hr

You must be 18 years or older to be a manager in our corporate owned and operated restaurants. Additional Info: Competitive Pay Full Time or Part Time Flex Wage • Education through Archways to ...

McDonald's

People Experience Lead

Florence, SC · On-site

$15.50 - $21.25/hr

You must be 18 years or older to be a manager in our corporate owned and operated restaurants. Additional Info: Competitive Pay Full Time or Part Time Flex Wage • Education through Archways to ...

McDonald's

People Experience Lead

Florence, SC · On-site

$15.50 - $21.25/hr

You must be 18 years or older to be a manager in our corporate owned and operated restaurants. Additional Info: Competitive Pay Full Time or Part Time Flex Wage • Education through Archways to ...

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All JobsRestaurant JobsPart Time Restaurant JobsPart Time Restaurant Jobs in Florence, SC

Part Time Restaurant information

See Florence, SC salary details

$23.7K

$58.1K

$185.1K

How much do part time restaurant jobs pay per year?

As of Aug 9, 2026, the average yearly pay for part time restaurant in Florence, SC is $58,135.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,700.00 and $62,400.00 per year, depending on experience, location, and employer.

What is a part time restaurant?

A Part Time Restaurant job involves working in a restaurant on a limited schedule, typically fewer hours than a full-time position. Common roles include servers, cooks, dishwashers, and hosts, depending on the restaurant's needs. These jobs often require flexibility, as shifts may include evenings, weekends, and holidays. Part-time restaurant jobs can be great for students, those looking for extra income, or individuals seeking work experience in the food service industry.

What are the key skills and qualifications needed to thrive in the part time restaurant position, and why are they important?

To thrive in a part-time restaurant role, candidates typically need strong customer service skills, basic math abilities, and experience in food handling or service environments. Familiarity with point-of-sale (POS) systems, health and safety regulations, and sometimes food safety certifications is often required. Outstanding interpersonal communication, teamwork, and adaptability are vital soft skills in the fast-paced restaurant industry. These skills are crucial for delivering excellent service, ensuring operational efficiency, and creating a positive dining experience for customers.

What are typical shift patterns and expectations for part-time restaurant workers?

Part-time restaurant employees often work flexible schedules that can include evenings, weekends, and holidays, depending on the needs of the business. Shifts can vary in length, commonly ranging from 4 to 6 hours, and may be scheduled during busy meal times or events. As a part-time team member, you will typically work alongside both full-time staff and other part-time colleagues, collaborating to ensure smooth service and a pleasant dining environment. This structure offers a degree of flexibility for individuals seeking work-life balance or pursuing other commitments while gaining valuable hospitality experience.

What are the most commonly searched types of Restaurant jobs in Florence, SC? The most popular types of Restaurant jobs in Florence, SC are:
What job categories do people searching Part Time Restaurant jobs in Florence, SC look for? The top searched job categories for Part Time Restaurant jobs in Florence, SC are:
What cities near Florence, SC are hiring for Part Time Restaurant jobs? Cities near Florence, SC with the most Part Time Restaurant job openings:
Part Time Restaurant jobs near you
Infographic showing various Part Time Restaurant job openings in Florence, SC as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $58,135 per year, or $27.9 per hour.

Restaurant Utility Worker (Part-Time)

Zaxby's

Marion, SC • On-site

Part-time

Medical, Dental, Vision, Life, Retirement

Re-posted 6 days ago

Zaxby's rating

5.2

Company rating: 5.2 out of 10

Based on 697 frontline employees who took The Breakroom Quiz

56th of 106 rated fast food restaurants

Job description

As the team at Zaxbys expands, we're saving a seat for you!
To our guests, Zaxbys is more than just a place to eat - it's a place to have fun, spend time with friends, and enjoy great food.
To our team members, Zaxbys is an indescribably great place to work!
Restaurant Utility Workers are responsible for the general upkeep, cleanliness, and basic maintenance of the restaurant and equipment. This includes daily cleaning, deep cleaning, and preventative maintenance of restaurant building and equipment.
Why work at Zax?
  • FREE Meals On Shift & 50% Off Meals Off Shift
  • Flexible Schedule
  • Early Access to Pay
  • Opportunities to Advance

Benefits
  • Recognition Program
  • Employee Referral Program
  • 401(k) With Employer Match (additional eligibility requirements)

Additional Benefits for Full-Time Team Members
  • Medical, Dental, and Vision Insurance
  • Short and Long-Term Disability
  • Employer-Paid Life Insurance

Job Duties and Responsibilities
The individual in this position is expected to engage in the following work-related activities:
  • Complete all training requirements required by Zax LLC
  • Oversee the location to provide a safe, clean, and well maintained environment
  • Perform scheduled and unscheduled day to day cleaning duties and basic maintenance of restaurant
  • Perform regular cleaning and preventative maintenance on all restaurant equipment
  • Inspect, operate, or test equipment to diagnose malfunctions
  • Oversee the repair of minor lighting issues
  • General cleaning tasks to include deep cleaning, pressure washing inside and outside of the location
  • Ability to understand and interpret equipment manuals and work orders
  • Regularly and proactively inspect grounds, plumbing, electrical fixtures and outlets, kitchen equipment and the buildings for preventative measures
  • Make basic repairs as necessary
  • Interpret documents including but not limited to safety procedures and laws, operating instructions, safety and procedure manuals
  • Keep neat, accurate and current maintenance records
  • Maintain operational standards and ensure compliance with all Zaxby's Franchising LLC and Zax LLC guidelines, policies, and procedures
  • Work safely and follow all safety guidelines and procedures
  • Maintain an attitude of flexibility that allows performance above and beyond the parameters of this position description
  • Immediately report all human resources and risk management concerns to your General Manager and District Manager
  • Escalate other concerns to your supervisor when appropriate
  • All other duties necessary to ensure restaurant operations function properly

Job Qualifications
The following requirements must be met to qualify for this position.
  • Must be 18 years of age or older
  • Must have reliable transportation
  • Part-time: Available to work 9 to 28 hours per week
  • Full-time: Available to work 32 to 40 hours per week
  • Ability to work a flexible schedule including days, nights, weekends, and holidays
  • Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others

Capability Requirements
The following capabilities are required to perform the essential functions of this position. Reasonable accommodations that do not create an undue hardship on the company will be considered.
  • Sit, stand, and walk continuously
  • Occasionally stoop, bend, crouch, or climb, including the use of ladders
  • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
  • Continuous use of hands and wrists for grasping and fine manipulation
  • Communicate proficiently through speech, reading, and writing
  • Maintain effective audio-visual discrimination and perception to observe and respond to the environment
  • Work in an indoor and outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens
  • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

Zax LLC is an equal opportunity employer and does not discriminate in employment decisions based on any factor protected by federal, state, or local law.

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