CASHIER (PART TIME)
$19.50/hr
... chefs, we empower and uplift each other by working together, take responsibility for our ... Keeps pastry case stocked. * Ensures compliance with company service standards and inventory and ...
CASHIER (PART TIME)
$19.50/hr
... chefs, we empower and uplift each other by working together, take responsibility for our ... Keeps pastry case stocked. * Ensures compliance with company service standards and inventory and ...
CASHIER (PART TIME)
$19.50/hr
... chefs, we empower and uplift each other by working together, take responsibility for our ... Keeps pastry case stocked. * Ensures compliance with company service standards and inventory and ...
CASHIER (PART TIME)
$19.50/hr
... chefs, we empower and uplift each other by working together, take responsibility for our ... Keeps pastry case stocked. * Ensures compliance with company service standards and inventory and ...
CASHIER
Farmington, CT · On-site
$19.50/hr
Schedule : Part time schedule; open availability is preferred. Days and hours may vary. More ... Keeps pastry case stocked. * Ensures compliance with company service standards and inventory and ...
CASHIER
Farmington, CT · On-site
$19.50/hr
Schedule : Part time schedule; open availability is preferred. Days and hours may vary. More ... Keeps pastry case stocked. * Ensures compliance with company service standards and inventory and ...
CASHIER (FULL TIME)
Danbury, CT · On-site
$19/hr
... chefs, we empower and uplift each other by working together, take responsibility for our ... Keeps pastry case stocked. * Ensures compliance with company service standards and inventory and ...
CASHIER (FULL TIME)
Danbury, CT · On-site
$19/hr
... chefs, we empower and uplift each other by working together, take responsibility for our ... Keeps pastry case stocked. * Ensures compliance with company service standards and inventory and ...
CASHIER
Danbury, CT · On-site
$19/hr
... chefs, we empower and uplift each other by working together, take responsibility for our ... Keeps pastry case stocked. * Ensures compliance with company service standards and inventory and ...
CASHIER
Danbury, CT · On-site
$19/hr
... chefs, we empower and uplift each other by working together, take responsibility for our ... Keeps pastry case stocked. * Ensures compliance with company service standards and inventory and ...
... chefs, we empower and uplift each other by working together, take responsibility for our ... Keeps pastry case stocked. * Ensures compliance with company service standards and inventory and ...
... chefs, we empower and uplift each other by working together, take responsibility for our ... Keeps pastry case stocked. * Ensures compliance with company service standards and inventory and ...
Part Time Pastry Chef information
See Connecticut salary details
$11.43 - $13.91
4% of jobs
$13.91 - $16.38
13% of jobs
$17.42 is the 25th percentile. Wages below this are outliers.
$16.38 - $18.86
20% of jobs
The median wage is $21 / hr.
$18.86 - $21.33
16% of jobs
$21.33 - $23.80
11% of jobs
$23.80 - $26.28
7% of jobs
$27.93 is the 75th percentile. Wages above this are outliers.
$26.28 - $28.75
6% of jobs
$28.75 - $31.22
6% of jobs
$31.22 - $33.70
5% of jobs
$33.70 - $36.17
6% of jobs
$36.17 - $38.65
5% of jobs
$11
$23
$38
How much do part time pastry chef jobs pay per hour?
As of Aug 20, 2026, the average hourly pay for part time pastry chef in Connecticut is $23.80, according to ZipRecruiter salary data. Most workers in this role earn between $17.36 and $29.71 per hour, depending on experience, location, and employer.
What does a part time pastry chef do?
A part time pastry chef is responsible for preparing, baking, and decorating a variety of desserts, pastries, and baked goods, but on a part-time schedule. They may work in restaurants, bakeries, hotels, or cafes, often focusing on tasks such as mixing dough, creating fillings, and ensuring the quality and presentation of sweets. Part time pastry chefs often assist with menu planning, maintain kitchen cleanliness, and follow food safety standards. Their hours are typically flexible, which can include mornings, evenings, or weekends depending on the employer's needs.
What are the key skills and qualifications needed to thrive as a part time pastry chef?
To thrive as a Part Time Pastry Chef, you need a strong background in baking techniques, dessert preparation, and food safety, usually supported by culinary training or relevant experience. Familiarity with commercial kitchen equipment, recipe management software, and food handling certifications like ServSafe are typically required. Creativity, attention to detail, and time management are standout soft skills for this role. These abilities ensure the consistent production of high-quality pastries, efficient operations, and satisfied customers in a dynamic kitchen environment.
What are some common challenges faced by part time pastry chefs, and how can they be managed?
Part-time pastry chefs often face challenges such as managing time efficiently during busy shifts and adapting to varying production demands. Since hours are limited, prioritizing tasks and maintaining clear communication with the kitchen team is essential to ensure consistency and quality. Additionally, part-time roles may require flexibility in scheduling and quick adaptation to different recipes or seasonal menus. Building strong organizational skills and proactively discussing expectations with supervisors can help make the part-time role both rewarding and successful.
What is the difference between Part Time Pastry Chef vs Part Time Baker?
| Aspect | Part Time Pastry Chef | Part Time Baker |
|---|---|---|
| Credentials | Cooking certifications, culinary training, pastry-specific skills | Basic baking skills, culinary training often preferred |
| Work Environment | High-end restaurants, hotels, pastry shops | Bakeries, cafes, grocery stores |
| Industry Usage | Common in fine dining and pastry-focused establishments | Widespread in retail and casual food settings |
| Search & Comparison Intent | People comparing pastry-specific roles with general baking roles | Individuals looking for baking jobs with different focus areas |
While both roles involve baking, a Part Time Pastry Chef specializes in creating intricate pastries and desserts in upscale settings, often requiring specialized pastry skills and certifications. A Part Time Baker typically focuses on bread, basic baked goods, and operates in more casual environments. The key difference lies in the complexity of products and work environment.
What are the most commonly searched types of Pastry Chef jobs in Connecticut?
The most popular types of Pastry Chef jobs in Connecticut are:
What are popular job titles related to Part Time Pastry Chef jobs in Connecticut?
For Part Time Pastry Chef jobs in Connecticut, the most frequently searched job titles are:
What job categories do people searching Part Time Pastry Chef jobs in Connecticut look for?
The top searched job categories for Part Time Pastry Chef jobs in Connecticut are:
$19.50/hr
Full-time, Part-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 3 days ago
Compass Group rating
6.4
Based on 1,091 frontline employees who took The Breakroom Quiz
346th of 494 rated business services
Job description
- We are hiring immediately for a part time CASHIER position.
- Location: UConn Health - 263 Farmington Avenue, Farmington, CT 06032. Note: online applications accepted only.
- Schedule: Part time schedule; open availability is preferred. Days and hours may vary. More details upon interview.
- Requirement: No previous experience required.
- Fixed Pay Rate: $19.50 per hour
Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you'll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.
For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Job Summary
Summary: Performs cashiering duties, including making cash transactions, verifying cash drawer, giving change, counting cash receipts and completing cash reports. May also perform general food service work. Maintains sanitation standards in the preparation, service and dining room facilities.
Essential Duties and Responsibilities:
- Performs sales transactions in a timely fashion.
- Enters all sales into the cash register to ensure purchases are accurately recorded.
- Makes change, accepts declining balance cards and other acceptable forms of payment; issues receipts to customers.
- Follows standard procedures for issuing cash refunds.
- Interacts with customers and resolves customer complaints in a friendly, service-oriented manner.
- Responsible for all assigned change funds and cash receipts ensuring that cash drawer is in compliance with overage/shortage standards.
- Observes customer purchases in the cafe line and differentiates between standard portions.
- Replenishes condiments, coffee, other beverages and general supplies while maintaining cleanliness of service areas.
- Keeps pastry case stocked.
- Ensures compliance with company service standards and inventory and cash control procedures.
- Ensures compliance with all sanitation, ServSafe and safety requirements.
- Performs other duties as assigned.
BENEFITS FOR OUR TEAM MEMBERS
- Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
- Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf
Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Morrison Healthcare maintains a drug-free workplace.
What Compass Group employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Compass Group
Sourced by ZipRecruiter
Industry
Catering, food services and drinking places, health care and social assistance, hospitality services and performing arts, spectator sports and event promotion
Company size
10,000+ Employees
Headquarters location
Charlotte, NC, US