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Part Time Meat Packer Jobs (NOW HIRING)

Meat Clerk Part Time

Paragould, AR · On-site

$13.25 - $16.25/hr

Raw meat preparation, packing, storage, and inventory replenishment * Orders the proper amount of product for the lunch meat and cheese cases if instructed by meat manager. * Prepare/organize the ...

Meat Clerk Part Time

Pine Bluff, AR · On-site

$12.50 - $15.25/hr

Raw meat preparation, packing, storage, and inventory replenishment * Orders the proper amount of product for the lunch meat and cheese cases if instructed by meat manager. * Prepare/organize the ...

Meat Clerk Part Time

Walnut Ridge, AR · On-site

$13.25 - $16.25/hr

Raw meat preparation, packing, storage, and inventory replenishment * Orders the proper amount of product for the lunch meat and cheese cases if instructed by meat manager. * Prepare/organize the ...

Meat Clerk Part Time

Wynne, AR · On-site

$12.75 - $15.75/hr

Raw meat preparation, packing, storage, and inventory replenishment * Orders the proper amount of product for the lunch meat and cheese cases if instructed by meat manager. * Prepare/organize the ...

Meat Clerk Part Time

Osceola, AR · On-site

$12 - $14.75/hr

Raw meat preparation, packing, storage, and inventory replenishment * Orders the proper amount of product for the lunch meat and cheese cases if instructed by meat manager. * Prepare/organize the ...

Meat Clerk Part Time

Walnut Ridge, AR

$13.25 - $16.25/hr

Raw meat preparation, packing, storage, and inventory replenishment * Orders the proper amount of product for the lunch meat and cheese cases if instructed by meat manager. * Prepare/organize the ...

Meat Clerk Part Time

Paragould, AR · On-site

$13.25 - $16.25/hr

Raw meat preparation, packing, storage, and inventory replenishment * Orders the proper amount of product for the lunch meat and cheese cases if instructed by meat manager. * Prepare/organize the ...

Meat Clerk Part Time

Walnut Ridge, AR · On-site

$13.25 - $16.25/hr

Raw meat preparation, packing, storage, and inventory replenishment * Orders the proper amount of product for the lunch meat and cheese cases if instructed by meat manager. * Prepare/organize the ...

Meat Clerk Part Time

Wynne, AR

$12.75 - $15.75/hr

Raw meat preparation, packing, storage, and inventory replenishment * Orders the proper amount of product for the lunch meat and cheese cases if instructed by meat manager. * Prepare/organize the ...

Meat Clerk Part Time

Paragould, AR

$13.25 - $16.25/hr

Raw meat preparation, packing, storage, and inventory replenishment * Orders the proper amount of product for the lunch meat and cheese cases if instructed by meat manager. * Prepare/organize the ...

Meat Clerk Part Time

Pine Bluff, AR · On-site

$12.50 - $15.25/hr

Raw meat preparation, packing, storage, and inventory replenishment * Orders the proper amount of product for the lunch meat and cheese cases if instructed by meat manager. * Prepare/organize the ...

Meat Clerk Part Time

Pine Bluff, AR

$12.50 - $15.25/hr

Raw meat preparation, packing, storage, and inventory replenishment * Orders the proper amount of product for the lunch meat and cheese cases if instructed by meat manager. * Prepare/organize the ...

Meat Clerk Part Time

Osceola, AR

$12 - $14.75/hr

Raw meat preparation, packing, storage, and inventory replenishment * Orders the proper amount of product for the lunch meat and cheese cases if instructed by meat manager. * Prepare/organize the ...

Meat Clerk Part Time

Wynne, AR · On-site

$12.75 - $15.75/hr

Raw meat preparation, packing, storage, and inventory replenishment * Orders the proper amount of product for the lunch meat and cheese cases if instructed by meat manager. * Prepare/organize the ...

Meat Clerk Part Time

Paragould, AR

$13.25 - $16.25/hr

Raw meat preparation, packing, storage, and inventory replenishment * Orders the proper amount of product for the lunch meat and cheese cases if instructed by meat manager. * Prepare/organize the ...

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Part Time Meat Packer information

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$9

$16

$18

How much do part time meat packer jobs pay per hour?

As of Jun 8, 2026, the average hourly pay for part time meat packer in the United States is $16.09, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $17.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Part Time Meat Packer, and why are they important?

To thrive as a Part Time Meat Packer, you generally need physical stamina, attention to detail, and a high school diploma or equivalent. Familiarity with meat processing equipment, safety protocols, and sometimes food handling certifications are typically required. Reliability, teamwork, and the ability to follow instructions closely are valuable soft skills in this role. These abilities are crucial for maintaining food safety, workplace efficiency, and product quality in a demanding environment.

What are some common challenges faced by part-time meat packers, and how can they be managed?

Part-time meat packers often work in cold environments and may need to stand for long periods while handling repetitive tasks. Adapting to these physical demands and maintaining speed and precision are common challenges. To manage these, it’s important to wear appropriate clothing, take regular breaks as allowed, and follow proper lifting techniques to prevent strain. Being attentive to safety protocols and communicating with team members also helps ensure a smoother workflow and reduces the risk of injury.

What are part time meat packers?

Part time meat packers are workers who prepare, package, and label meat products in processing plants, grocery stores, or warehouses while working less than a full-time schedule. Their duties often include cutting, weighing, wrapping, and organizing various types of meat, as well as maintaining cleanliness and food safety standards in their work area. These positions are ideal for individuals seeking flexible hours or supplemental income, and they usually require physical stamina and attention to detail. Part time meat packers typically work under the supervision of a lead packer or supervisor and may assist with inventory management or customer service as needed.

What is the difference between Part Time Meat Packer vs Full Time Meat Packer?

AspectPart Time Meat PackerFull Time Meat Packer
Work HoursLess than 30 hours/week30+ hours/week
CertificationsNone typically requiredNone typically required
Work EnvironmentMeat processing facilities, cold environmentsMeat processing facilities, cold environments
Job ResponsibilitiesBasic meat packing tasks, part-time shiftsFull scope of meat packing duties, full shifts

The main difference between a Part Time Meat Packer and a Full Time Meat Packer lies in work hours and shift commitment. Both roles typically require similar skills and work in the same environment, but part-time positions offer fewer hours and flexibility, while full-time roles involve longer shifts and consistent schedules.

More about Part Time Meat Packer jobs
What cities are hiring for Part Time Meat Packer jobs? Cities with the most Part Time Meat Packer job openings:
What are the most commonly searched types of Meat Packer jobs? The most popular types of Meat Packer jobs are:
What states have the most Part Time Meat Packer jobs? States with the most job openings for Part Time Meat Packer jobs include:
What job categories do people searching Part Time Meat Packer jobs look for? The top searched job categories for Part Time Meat Packer jobs are:

$16.25 - $16.50/hr

Part-time

Posted 3 days ago


Job description

Meat Packer/Wrapper (Part-Time)
Location: Roxbury, MA 02119
Job Description
We are seeking a reliable and detail-oriented Meat Packer/Wrapper to join our team in Roxbury, MA. The Meat Clerk is responsible for assisting customers at the meat counter, cutting, wrapping, pricing, and displaying fresh meat products. This role supports department operations by maintaining high standards for product quality, cleanliness, and food safety
Responsibilities
  • Experience as a meat packer and wrapper preferred.
  • Detail oriented with strong attention to accuracy and quality.
  • Ability to work at a fast pace while maintaining product standards.
  • Good hand-eye coordination and manual dexterity.
  • Ability to stand for extended periods and lift moderate weights.
  • Strong work ethic and reliability.
  • Assist customers with questions, special orders, and meat selections
  • Weigh, wrap, price, and label meat and seafood products accurately
  • Stock and rotate meat cases with fresh, appealing cuts of meat
  • Maintain clean and sanitary conditions in the meat prep and service areas
  • Use knives, slicers, grinders, and saws to cut, trim, and prepare meat
  • Follow all food safety standards, especially for raw meat handling
  • Monitor product freshness and remove outdated or spoiled item
  • Work as part of a team to meet daily sales and merchandising goal
Skills amp; Qualifications
  • Good communication and teamwork skills
  • Flexibility to work weekends, holidays, and varying shifts
  • Strong attention to detail and quality control
  • Basic math and reading skills for weights and labels
  • Knowledge of meat types, cuts, and food safety best practices