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Part Time Meat Cutter Jobs in Indiana (NOW HIRING)

Education benefit available to full- and part-time Smithfield team members upon meeting eligibility ... What You'll DoMachine Operators will work with meat cutting/packaging machines and other equipment ...

Multivac Operator

Peru, IN ยท On-site

$20.35/hr

Education benefit available to full- and part-time Smithfield team members upon meeting eligibility requirements What You'll DoMachine Operators will work with meat cutting/packaging machines and ...

Prep Cook

Greenwood, IN ยท On-site

$13.50 - $17/hr

Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc. * Undertake basic ... Flexible scheduling - full and part time * Benefits available * 30% discount when you dine as a ...

Prep Cook

Noblesville, IN ยท On-site

$13.50 - $17/hr

Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc. * Undertake basic ... Flexible scheduling - full and part time * Benefits available * 30% discount when you dine as a ...

Prep Cook

Whitestown, IN ยท On-site

$14.50 - $18.50/hr

Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc. * Undertake basic ... Flexible scheduling - full and part time * Benefits available * 30% discount when you dine as a ...

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Part Time Meat Cutter information

See Indiana salary details

$9

$16

$23

How much do part time meat cutter jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for part time meat cutter in Indiana is $16.56, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $18.51 per hour, depending on experience, location, and employer.

What jobs pay 700 a day?

Part-time meat cutters typically do not earn $700 a day; such high daily earnings are more common in specialized or high-demand roles like freelance consulting, certain sales positions, or skilled trades with high hourly rates. Most part-time jobs pay hourly wages that amount to less than $700 daily unless working long hours or in high-paying industries.

What are some common challenges part-time meat cutters face, and how can they be managed?

Part-time meat cutters often face challenges such as maintaining consistent product quality during busy periods and adapting to varying shift schedules. Working with sharp tools and heavy equipment also requires strict attention to safety protocols. To manage these challenges, it's important to communicate regularly with the team, stay organized, and follow established procedures for safe handling and sanitation. Many employers provide ongoing training to help part-time staff stay updated on best practices and safety standards.

What are the key skills and qualifications needed to thrive as a Part Time Meat Cutter, and why are they important?

To thrive as a Part Time Meat Cutter, you need a solid understanding of meat preparation, knife skills, and food safety practices, often supported by a high school diploma or equivalent. Familiarity with meat cutting equipment, scales, and inventory management systems is typically required. Attention to detail, customer service orientation, and the ability to work efficiently in a team are valuable soft skills in this role. These skills and qualities are crucial for maintaining product quality, ensuring safety, and providing excellent customer service in a retail or grocery setting.

What is top pay for a meat cutter at Costco?

The top pay for a meat cutter at Costco typically ranges from $20 to $30 per hour, depending on experience, location, and seniority. Experienced meat cutters with specialized skills may earn higher wages, and Costco often offers benefits and opportunities for advancement to full-time roles.

What is the difference between Part Time Meat Cutter vs Part Time Butcher?

AspectPart Time Meat CutterPart Time Butcher
CredentialsFood safety certification, knife skillsFood safety certification, knife skills
Work EnvironmentGrocery stores, supermarketsButcher shops, meat markets
Industry UsageCommon in retail grocery settingsCommon in specialized meat shops
Job FocusPreparing and cutting meat for saleProcessing, cutting, and sometimes custom butchering

Both roles involve meat preparation and require similar certifications. A Part Time Meat Cutter typically works in grocery stores focusing on preparing meat for retail, while a Part Time Butcher may work in specialized shops with more emphasis on custom cuts and processing. The main difference lies in the work environment and scope of duties, but both roles share core skills and certifications.

Who pays the most for meat cutters?

The highest pay for part-time meat cutters is typically offered by large grocery store chains and specialty butcher shops in regions with higher living costs. Experience, certifications, and skills in meat processing can also influence wages, with some employers offering premium pay for advanced knowledge or specialized techniques.

Is a meat cutter job in demand?

Meat cutter jobs are generally in steady demand due to the ongoing need for fresh meat in grocery stores and supermarkets. The role often requires skills in meat processing and knowledge of safety standards, and employment opportunities can vary based on location and industry trends.

What does a part-time meat cutter do?

A part-time meat cutter is responsible for preparing, cutting, and packaging various types of meat products in a retail or grocery store setting. Their duties often include trimming, boning, grinding, and displaying meat, as well as ensuring products meet quality and safety standards. They may also assist customers with special orders, maintain clean work areas, and follow proper food handling procedures. The role typically requires knowledge of different cuts of meat and the safe use of cutting equipment.
What are the most commonly searched types of Meat Cutter jobs in Indiana? The most popular types of Meat Cutter jobs in Indiana are:
What cities in Indiana are hiring for Part Time Meat Cutter jobs? Cities in Indiana with the most Part Time Meat Cutter job openings:
Infographic showing various Part Time Meat Cutter job openings in Indiana as of July 2026, with employment types broken down into 58% Full Time, 41% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $34,447 per year, or $16.6 per hour.
Multivac Operator Third Shift

Multivac Operator Third Shift

Smithfield Foods

Peru, IN โ€ข On-site

$20.35/hr

Full-time, Part-time

Posted 18 days ago


Job description

If you are currently employed at Smithfield, please log into Workday and submit your application through the Jobs Hub. Have a seat at our table. When you join Smithfield, you become part of something special - a company that's sustainably feeding people around the world, producing good food the right way with respect for our people, animals, communities and planet. With opportunities across locations and functions, a culture grounded in our Core Four values - gratitude, communication, respect and accountability - and a strong commitment to learning, collaboration, and innovation, Smithfield offers challenging and rewarding careers where you can grow, contribute and make a real impact. Apply Now!Our team members receive industry-leading wages and are eligible for great benefits packages: Hourly Competitive Starting Pay - $20.35/hour $1.25/hour shift differential for 3rd shift positions Comprehensive Health Insurance, Retirement Benefits and More. Education benefit available to full- and part-time Smithfield team members upon meeting eligibility requirements The Value You'll BringAs a Machine Operator team member at Smithfield Foods, you'll play a key role in delivering safe, high-quality food by performing essential production tasks and supporting your coworkers. Your reliability, attention to detail, and strong work ethic will help us meet our standards for safety, quality, and teamwork every day. You'll contribute to a positive work environment, help maintain a safe and efficient production line, and ensure our products reach families across America. Your dedication and willingness to learn will make a real difference-both to your team and to our mission of delivering good food, responsibly. What You'll DoMachine Operators will work with meat cutting/packaging machines and other equipment to process meat products for the consumer. These positions require technical knowledge of computerized equipment. Machine Operator positions are physically demanding and require good hand-eye coordination, and attention to detail. Machine Operators must be able to work their scheduled shift and may be required to work overtime depending on production demands.Physical Demands & Work Environment To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals to perform the essential functions. All applicants must be at least 18 years of age.Applicants must be willing and able to: Understand and follow oral and written instructionsPerform a task requiring continuous/repetitive movement, including grasping, pinching hands, flexing, and extending armsStand on concrete and/or platforms for up to a 12-hour shiftWork around animal blood and/or carcass partsWork with a knife (if trained)Work in cold areas (approximately 20-40 degrees) and/or warm areas (over 100 degrees)Work in an environment that is wet and humidWork while wearing a hard hat, hearing/eye protection, and steel-toed safety shoesWork in a noisy environment using personal protective equipment (PPE)Work with sanitation/cleaning chemicalsWork around strong smells/odorsClimb/move on ladders, steps, stairways, walkways and platformsBend, stoop, and twist repetitively over the course of an entire shiftWalk long distancesMay require certification in order to operate various pieces of equipment required for the position This work is physically demanding and can require the use of some or all body parts and muscle groups. Some positions may require repetitive overhead lifting up to 30 lbs, single lifting of heavy objects which can weigh up to 60 lbs, or lifting of objects using mechanical assistance.Additional essential functions may be applicable to specific jobs. This position requires the ability to read, write and communicate in English. English is needed to carry out the following tasks: (1) read and understand procedure manuals, signs and box labels; (2) work with warehouse computer systems; (3) complete written documents relating to company procedures; and (4) communicate clearly with co-workers and supervisors about day-to-day operations.The above statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. May perform other duties as assigned. IndSPR-Ops Relocation Package Available No EEO Information Smithfield is an equal opportunity employer committed to workplace diversity. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, national origin, age, gender identity, protected veterans status, status as a disabled individual or any other protected group status or non-job characteristic as directed by law. If you are an individual with a disability and would like to request a reasonable accommodation for any part of the employment selection process, please call us at 757-357-1595.