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Part Time Line Cook Jobs in Des Moines, IA (NOW HIRING)

Grand Living at Tower Place

Line Cook

West Des Moines, IA · On-site

$15.50 - $19.50/hr

About the Position As a Line Cook , you will be responsible for enhancing the overall Resident ... PTO is earned at lesser rates for part-time staff. Grand Living is a high-end upscale environment ...

P.F. Chang's

Line Cook

West Des Moines, IA · On-site

$18 - $22/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

West Des Moines, IA

$18 - $22/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

West Des Moines, IA

$18 - $22/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

30hop

Line Cook

Ankeny, IA · On-site

$15 - $22/hr

... and part-time opportunities available * 4-8 hour shifts * Evening and weekend availability ... Cook and plate menu items while ensuring consistency, quality, and presentation standards are met

Texas Roadhouse

Line Cook

Altoona, IA · On-site

$15.25 - $19/hr

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to ... Employment Type: PART_TIME

Texas Roadhouse

Line Cook

Ames, IA · On-site

$15.50 - $19.25/hr

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to ... Employment Type: PART_TIME

Chili's Grill & Bar

Line Cook

Ankeny, IA · On-site

$14.75 - $18.50/hr

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture * Benefits package with health, dental and life - View our full benefits page at Accepting ...

WesleyLife

Cook, Part-Time

Indianola, IA

$13.25 - $17.75/hr

Prepare simple dishes such as salads, entrees etc., and assist the Line Cook when needed ... Perform other kitchen duties as assigned Open Shifts Available: Part-Time: Flexible working hours ...

New

WesleyLife

Cook, Part-Time

Indianola, IA · On-site

$13.25 - $17.75/hr

Prepare simple dishes such as salads, entrees etc., and assist the Line Cook when needed ... Perform other kitchen duties as assigned Open Shifts Available: Part-Time: Flexible working hours ...

New

Edgewater

Cook, Part-Time

Indianola, IA · On-site

$13.25 - $17.75/hr

Prepare simple dishes such as salads, entrees etc., and assist the Line Cook when needed ... Perform other kitchen duties as assigned Open Shifts Available: Part-Time: Flexible working hours ...

New

WesleyLife

Cook, Part-Time

Indianola, IA · On-site

$13.25 - $17.75/hr

Prepare simple dishes such as salads, entrees etc., and assist the Line Cook when needed ... Perform other kitchen duties as assigned Open Shifts Available: Part-Time: Flexible working hours ...

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All JobsLine Cook JobsPart Time Line Cook JobsPart Time Line Cook Jobs in Des Moines, IA

Part Time Line Cook information

See Des Moines, IA salary details

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How much do part time line cook jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for part time line cook in Des Moines, IA is $16.70, according to ZipRecruiter salary data. Most workers in this role earn between $14.76 and $18.51 per hour, depending on experience, location, and employer.

Do part time line cooks make a lot of money?

Part time line cooks typically earn an hourly wage that is below full-time salaries, with wages often ranging from minimum wage to slightly above, depending on experience and location. Overtime, tips, and tips sharing can increase overall earnings, but part time positions generally do not provide high income compared to full-time culinary roles.

What are the key skills and qualifications needed to thrive as a part time line cook, and why are they important?

To thrive as a Part Time Line Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and certifications such as a food handler's permit are typically required. Strong time management, teamwork, and the ability to stay calm under pressure set top candidates apart. These skills are essential to ensure efficient food preparation, consistent quality, and a safe, collaborative kitchen environment.

What is a part time line cook?

Part time line cooks are kitchen staff who prepare, cook, and plate food in restaurants or other food service establishments, typically working fewer hours than full-time employees. They are responsible for following recipes, maintaining food safety standards, and ensuring that dishes are prepared efficiently and accurately. Part time line cooks often work shifts during peak hours, such as lunch or dinner service, and may assist with cleaning and organizing the kitchen. This role is ideal for those seeking flexible work hours or entry-level experience in the culinary industry.

What is the difference between Part Time Line Cook vs Part Time Prep Cook?

AspectPart Time Line CookPart Time Prep Cook
ResponsibilitiesCooking dishes, managing station, ensuring qualityPreparing ingredients, chopping, basic food prep
CredentialsFood handler’s permit often requiredFood handler’s permit often required
Work EnvironmentFast-paced kitchen, direct food productionKitchen prep area, supporting cooking stations
Industry UsageCommon in restaurants, cafes, hotelsCommon in restaurants, catering, hotels

Part Time Line Cooks focus on cooking and managing specific stations during service, while Part Time Prep Cooks handle ingredient preparation and support the kitchen before service. Both roles require food safety knowledge and are essential in restaurant operations, but they differ mainly in daily tasks and responsibilities.

What are some typical challenges faced by part-time line cooks, and how can they be managed effectively?

Part-time line cooks often face challenges such as adapting quickly to fast-paced kitchen environments, balancing varying shift schedules, and maintaining consistency in food preparation. To manage these effectively, it helps to communicate proactively with team members, stay organized during prep and service, and seek feedback from more experienced staff. Building strong relationships with coworkers and being open to learning can make it easier to handle busy shifts and adapt to different kitchen routines.

How to get hired as a part time line cook?

To get hired as a part-time line cook, applicants should have previous kitchen experience, knowledge of food safety standards, and the ability to work efficiently in a fast-paced environment. Preparing a resume highlighting relevant skills and certifications, such as food handler permits, and demonstrating flexibility with scheduling can improve chances of employment. Applying directly to restaurants or through online job boards is common for this role.
What are the most commonly searched types of Line Cook jobs in Des Moines, IA? The most popular types of Line Cook jobs in Des Moines, IA are:
Part Time Line Cook jobs near you
Infographic showing various Part Time Line Cook job openings in Des Moines, IA as of July 2026, with employment types broken down into 1% As Needed, 77% Full Time, 15% Part Time, 1% Temporary, 5% Contract, and 1% Nights. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $34,726 per year, or $16.7 per hour.

Line Cook

Grand Living at Tower Place

West Des Moines, IA • On-site

$15.50 - $19.50/hr

Full-time, Part-time

Posted 11 days ago

Job description

About Grand Living

Grand Living is changing the way generations embrace life and is quickly becoming an iconic brand in senior hospitality. What began as a vision to create distinctive senior living communities has evolved into a collection of remarkable residences, offering luxury-inspired amenities and extraordinary service to residents and guests. Our communities include gracious apartments, stunning décor and design excellence at every turn, but from the moment you are greeted, you'll experience something far more luxurious than the architecture: our people. Their unparalleled commitment to personal service in every engagement is at the very heart of what we do.

About the Position

As a Line Cook, you will be responsible for enhancing the overall Resident experience through exceptional food production and control of the quality and quantity of all food items prepared in the station: i.e. meats, vegetables, potatoes, bread products, desserts, etc. The Line Cook is to model The Sterling Touch® professional, friendly, courteous, helpful, and timely manner, resulting in a very high level of satisfaction for Residents and their guests. The Line Cook position is under the general guidance of the Executive Chef in accordance with Community standards, processes, procedures, practices, and philosophy.

Qualifications and Requirements

The Line Cook must possess the following knowledge, skills, and abilities:

  • High School Diploma or GED, required.
  • Culinary Arts or Culinary Apprenticeship, preferred.
  • One or more years of experience cooking in a fast paced, cook to order kitchen, preferred.
  • One or more years of experience with scratch cooking, preferred.
  • Sauté and/or broiler experience, preferred.
  • Ability to read, write and understand the English language in order to direct, manage, hire and train kitchen staff, complete requisitions, read recipes and communicate with other employees as well as Residents and their guests.
  • Sufficient manual dexterity of hands and arms in order to use all kitchen equipment and utensils (e.g. knives, spoons spatulas, tongs, slicers, etc.)
  • Ability to stand, walk, climb stairs, crouch, bend, stoop, reach, grasp, push, pull and work continuously without sitting for extended periods of time.
  • Ability to lift or carry, push, or pull up to 50 pounds.
  • Ability to perform all essential functions within varying temperature ranges.

Benefits

For a Line Cook, we offer competitive compensation and a full benefits package for full-time employees including 1) a generous Paid Time Off (PTO) program offering 120 hours of PTO in the first year, increasing to 160 hours in the second year, and continuing to build with length of service; 2) affordable insurance options for medical, dental, vision and more; 3) a 401(k) with a 4% company match on a 5% contribution, 4) automatic life insurance and AD&D coverage for all team members with a robust employee assistance program (EAP).

PTO is earned at lesser rates for part-time staff. Grand Living is a high-end upscale environment including exquisite cuisine and free employee meals (must meet eligibility requirements), Grand Spa & Fitness facilities available for use at designated times.

Equal Employment Opportunity

At Grand Living, our motto is "Your Life. Uniquely Embraced." We are proud to be an equal opportunity employer, committed to creating an inclusive and supportive environment for all, where our differences aren't just accepted, but celebrated.