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Part Time Line Cook Jobs in Canton, OH (NOW HIRING)

Jimmy John's

Delivery Driver: Open Availability

Akron, OH · On-site

$15 - $25/hr

Schedule Requirements: * Part-Time Hours: General flexibility with scheduling * Typical Driver ... expediting, line cook, dishwasher, or leadership positions is a major plus. * Dress Code: Must ...

Jimmy John's

Delivery Driver: Open Availability

Kent, OH · On-site

$15 - $25/hr

Schedule Requirements: * Part-Time Hours: General flexibility with scheduling * Typical Driver ... expediting, line cook, dishwasher, or leadership positions is a major plus. * Dress Code: Must ...

Hartville Hardware

Back of House Positions

Hartville, OH · On-site

$13.25 - $16.50/hr

Food Prep/Plate Line Associate When you apply, we will talk with you about your experience and ... part-time schedules. We believe in serving others as we would want to be served . Our team works ...

Park Village Health Care Center

Dietary Aide

Dover, OH · On-site

$12.75 - $13.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... line, dishes, stocking, and cleaning. Schedule: 12p-7:30p Part Time at Dover Campus Rate: $12.75-13 ... Atmosphere is warm and humid from cooking foods. Exposed to sudden temperature changes when ...

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All JobsLine Cook JobsPart Time Line Cook JobsPart Time Line Cook Jobs in Canton, OH

Part Time Line Cook information

See Canton, OH salary details

$9

$15

$20

How much do part time line cook jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for part time line cook in Canton, OH is $15.99, according to ZipRecruiter salary data. Most workers in this role earn between $14.13 and $17.74 per hour, depending on experience, location, and employer.

Do part time line cooks make a lot of money?

Part time line cooks typically earn an hourly wage that is below full-time salaries, with wages often ranging from minimum wage to slightly above, depending on experience and location. Overtime, tips, and tips sharing can increase overall earnings, but part time positions generally do not provide high income compared to full-time culinary roles.

What are the key skills and qualifications needed to thrive as a part time line cook, and why are they important?

To thrive as a Part Time Line Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and certifications such as a food handler's permit are typically required. Strong time management, teamwork, and the ability to stay calm under pressure set top candidates apart. These skills are essential to ensure efficient food preparation, consistent quality, and a safe, collaborative kitchen environment.

What is a part time line cook?

Part time line cooks are kitchen staff who prepare, cook, and plate food in restaurants or other food service establishments, typically working fewer hours than full-time employees. They are responsible for following recipes, maintaining food safety standards, and ensuring that dishes are prepared efficiently and accurately. Part time line cooks often work shifts during peak hours, such as lunch or dinner service, and may assist with cleaning and organizing the kitchen. This role is ideal for those seeking flexible work hours or entry-level experience in the culinary industry.

What is the difference between Part Time Line Cook vs Part Time Prep Cook?

AspectPart Time Line CookPart Time Prep Cook
ResponsibilitiesCooking dishes, managing station, ensuring qualityPreparing ingredients, chopping, basic food prep
CredentialsFood handler’s permit often requiredFood handler’s permit often required
Work EnvironmentFast-paced kitchen, direct food productionKitchen prep area, supporting cooking stations
Industry UsageCommon in restaurants, cafes, hotelsCommon in restaurants, catering, hotels

Part Time Line Cooks focus on cooking and managing specific stations during service, while Part Time Prep Cooks handle ingredient preparation and support the kitchen before service. Both roles require food safety knowledge and are essential in restaurant operations, but they differ mainly in daily tasks and responsibilities.

What are some typical challenges faced by part-time line cooks, and how can they be managed effectively?

Part-time line cooks often face challenges such as adapting quickly to fast-paced kitchen environments, balancing varying shift schedules, and maintaining consistency in food preparation. To manage these effectively, it helps to communicate proactively with team members, stay organized during prep and service, and seek feedback from more experienced staff. Building strong relationships with coworkers and being open to learning can make it easier to handle busy shifts and adapt to different kitchen routines.

How to get hired as a part time line cook?

To get hired as a part-time line cook, applicants should have previous kitchen experience, knowledge of food safety standards, and the ability to work efficiently in a fast-paced environment. Preparing a resume highlighting relevant skills and certifications, such as food handler permits, and demonstrating flexibility with scheduling can improve chances of employment. Applying directly to restaurants or through online job boards is common for this role.

What cities near Canton, OH are hiring for Part Time Line Cook jobs?

Cities near Canton, OH with the most Part Time Line Cook job openings:

Part Time Line Cook jobs near you
Infographic showing various Part Time Line Cook job openings in Canton, OH as of August 2026, with employment types broken down into 6% Full Time, and 94% Part Time. Highlights an 100% In-person job distribution, with an average salary of $33,249 per year, or $16 per hour.

Delivery Driver: Open Availability

Jimmy John's

Akron, OH • On-site

$15 - $25/hr

Part-time

Re-posted 15 days ago

Job description

Job Title: Delivery Driver (Open availability)

Jimmy John's Sandwiches

Natelli Group Family

About Us:

Our customers and our community are what drive us to be better every day. Our brand essence is Fast, Fresh, and Bold. We are currently looking for motivated, detail-oriented individuals who enjoy customer-facing work and thrive in a highly team-oriented, fast-paced environment. If you appreciate having a clear procedure for every task, want to impress our community, and are eager to help us grow our sales and outreach, we want you on our team!

Those who excel in this role will have clear opportunities to advance into management.

What You'll Do:

  • Safe Delivery Operations: Safely navigate to customer locations, follow all traffic laws, and efficiently deliver orders using your reliable personal vehicle.
  • Transaction Management: Accurately collect proper cash amounts or secure credit card slip totals and customer signatures upon delivery.
  • Driver Safety Protocol: Strictly adhere to our safety standards by never carrying more than $50 on your person at any point during your shift to ensure you are not a target for theft or robbery.
  • Vehicle Branding: Properly mount and wear a provided car-topper sign on your vehicle before starting every shift.
  • In-Shop Support: When not actively out on a delivery, you are expected to jump in and be ready to help the dedicated in-shop team with all tasks, including taking orders, making sandwiches, prep work, and cleaning.
  • Customer Service: Provide a welcoming, energetic experience for our guests both at their door and inside the shop.

Schedule Requirements:

  • Part-Time Hours: General flexibility with scheduling
  • Typical Driver Shifts: 10:00 AM to 4:00 PM, 11:00 AM to 3:00 PM, or 4:00 PM to 10:00 PM (Closing Shift).
  • Scheduling: Team members are expected to be fully accountable for their schedules, which are managed conveniently through the 7shifts online platform.

Compensation & Benefits:

  • Compensation: Average total earnings of $15.00 to $25.00 per hour!
  • Base Pay: $11.00/hour (Day shifts) / $12.00/hour (Evening shifts after 4:00 PM)
  • Mileage: $0.45 per mile reimbursement
  • Tips: Keep 100% of your tips!
  • Flexible Payouts: Bi-weekly direct deposit, with an option to sign up for daily pay via a Branch Card after your first paycheck.
  • Shift Meals: Free sandwich on all shifts. Employees working an 8-hour shift or longer receive a free regular-size combo meal.
  • Health & Wellness: Employee benefits include Direct2care for instant telemedicine and mental health care for illness-related occurrences.

Candidate Requirements:

  • Driving Credentials: Must possess a valid and current driver's license, active car insurance, and a reliable personal vehicle for delivering.
  • Physical: Must be able to lift items up to 40 lbs. Must be able to bend, reach, move equipment, and get under equipment for cleaning and upkeep.
  • Age Requirements: Candidates under 18 must provide a valid work permit if they are currently in school (Note: Delivery driving typically requires candidates to be 18+ depending on state commercial driving regulations).

Ideal Experience:

Experience in food service, delivery driving, customer-facing roles, fast-paced execution, drive-thru, expediting, line cook, dishwasher, or leadership positions is a major plus.

  • Dress Code: Must comply with our business casual style dress code.
  • Workplace Policy: To maintain our fast and focused environment, the use of personal phones, headphones, ear-pods, tobacco products, vapes, and cigarettes is strictly prohibited while on the clock.

We look forward to meeting you!

Company Introduction

We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!

Peach State Subs logo

About Peach State Subs

Sourced by ZipRecruiter

Since Day 1 when our founder, Jimmy, opened his first Jimmy John’s sandwich shop in 1983, we’ve had the determination and badassery to settle for nothing less than the best. We are early every morning baking fresh bread and slicing vegetables, and we’re not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let’s be honest, nobody can compete with the rockstars of Jimmy John’s. Part of what makes Jimmy John’s special is our fast-paced, high-energy, no B.S., get-it-done now, big city attitude right in your own hometown. That energy and passion are baked right into the DNA of the brand.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Champaign, IL, US

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