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Part Time Ice Cream Jobs in Oregon (NOW HIRING)

Potbelly

Restaurant Team Member

Portland, OR · On-site

$16.25 - $18.25/hr

General or Assistant Manager Details: Part-Time, Nonexempt GENERAL DESCRIPTION A Potbelly Associate ... Prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.) efficiently ...

Potbelly

Restaurant Team Member

Beaverton, OR · On-site

$16.50 - $18/hr

General or Assistant Manager Details: Part-Time, Nonexempt GENERAL DESCRIPTION A Potbelly Associate ... Prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.) efficiently ...

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All JobsIce Cream JobsPart Time Ice Cream JobsPart Time Ice Cream Jobs in Oregon

Part Time Ice Cream information

See Oregon salary details

$8

$15

$19

How much do part time ice cream jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for part time ice cream in Oregon is $15.48, according to ZipRecruiter salary data. Most workers in this role earn between $13.22 and $17.55 per hour, depending on experience, location, and employer.

What does a typical shift look like for a part time ice cream employee?

A typical shift for a part-time ice cream shop employee involves greeting customers, taking and preparing orders, serving ice cream, handling cash or POS transactions, and maintaining cleanliness in the shop. Employees often rotate between tasks like restocking supplies, cleaning tables and counters, and assisting with inventory checks. The work environment is usually fast-paced, especially during peak hours or warm weather, and teamwork is essential to ensure smooth operations. Part-time schedules are often flexible, making this role suitable for students or those seeking supplemental income.

What is the difference between Part Time Ice Cream vs Part Time Barista?

AspectPart Time Ice CreamPart Time Barista
Required CredentialsHigh school diploma or equivalent; no formal certification neededHigh school diploma; may require food safety or coffee certifications
Work EnvironmentIce cream shops, retail locations, seasonal eventsCoffee shops, cafes, restaurants
Employer & Industry UsageFood retail, hospitality, seasonal employmentFood service, hospitality, retail coffee chains

Both roles involve customer service in food-related environments, often requiring similar interpersonal skills. The main differences lie in the specific industry focus and certifications, with baristas often needing food safety or coffee-specific training, while ice cream roles typically do not. Both are popular part-time positions in the food service industry.

What are the key skills and qualifications needed to thrive as a part time ice cream server?

To thrive as a Part-Time Ice Cream Server, you generally need basic math skills, attention to cleanliness, and the ability to follow food safety guidelines, with a high school diploma often sufficient. Familiarity with point-of-sale (POS) systems and knowledge of safe food handling procedures or certifications like ServSafe are typically required. Strong customer service, teamwork, and communication skills help you create a welcoming environment and efficiently manage busy periods. These abilities are essential for ensuring customer satisfaction, maintaining health standards, and supporting smooth daily operations.

What is a part time ice cream job?

Part time ice cream jobs typically involve working at ice cream shops, parlors, or stands, serving customers, scooping ice cream, preparing sundaes or milkshakes, handling cash registers, and maintaining cleanliness. These positions are often ideal for students or individuals seeking flexible hours and seasonal work. Responsibilities can also include restocking supplies and providing friendly customer service. No formal education is usually required, but good communication skills and a positive attitude are important. Some jobs may offer employee discounts and opportunities for tips.
What are the most commonly searched types of Ice Cream jobs in Oregon? The most popular types of Ice Cream jobs in Oregon are:
What are popular job titles related to Part Time Ice Cream jobs in Oregon? For Part Time Ice Cream jobs in Oregon, the most frequently searched job titles are:
What job categories do people searching Part Time Ice Cream jobs in Oregon look for? The top searched job categories for Part Time Ice Cream jobs in Oregon are:
What cities in Oregon are hiring for Part Time Ice Cream jobs? Cities in Oregon with the most Part Time Ice Cream job openings:
Part Time Ice Cream jobs near you
Infographic showing various Part Time Ice Cream job openings in Oregon as of August 2026, with employment types broken down into 73% Full Time, 23% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $32,206 per year, or $15.5 per hour.

Restaurant Team Member

Potbelly - Sound Sandwich LLC

Portland, OR • On-site

$16.25 - $18.25/hr

Full-time, Part-time

Medical, Dental, Vision, Life

Re-posted 4 days ago

Job description

Earn $16.25 to $18.25 plus tips! – Based on skills and qualifications! 

  • You gotta have it HOT...hot peppers, hot sandwiches, hot pay!  
  • Do you hunger for more?   

Potbelly Sandwich Shops, where Good Vibes and Great Careers are a way of life! Come Build the Potbelly Nation with us. 

Potbelly got its start in 1977 as a small antique store that turned into a lines-out-the-door neighborhood sandwich shop.? Before you knew it, we were serving up delicious food in a fun environment at more than 400 shops across the United States. 

We continue to wake up every day with one goal: Make people happy through good vibes and delicious craveable food.? Put those awesome ingredients together, and there’s no telling what we’ll cook up next!?

Sound Sandwich offers comprehensive medical, dental, and vision benefits along with group life insurance for our eligible salaried and hourly employees.


Job Title: Associate

Department/Function: Operations

Location: Field, Assigned to Specific Shop

Reports to (Title): General or Assistant Manager

Details: Part-Time, Nonexempt

GENERAL DESCRIPTION

A Potbelly Associate's job is to make our customers really happy. Since they are the primary point of customer contact, it is up to them to provide our customers and excellent experience by providing fast, friendly and efficient service and by delivering a quality and consistent product every time, in a clean and inviting environment. 

FOCUS

Essential

  • Demonstrates and reinforces Potbelly's Behaviors and Values- Integrity, Food Loving, Teamwork,
  • Accountability, Positive Energy, Coaching, Delivering Results through Execution, Building and Inspiring
  • Teams, Creating Potbelly "Fans"-- through all interactions.
  • Ability to discuss Potbelly history with others.
  • Prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.) efficiently per Potbelly recipe manual standards.
  • Comply with health and safety standards for food, cleanliness and safety of shop.
  • Maintain personal hygiene standards, including wearing clean Potbelly uniform.
  • Comply with established food safety requirements and practices.
  • Comply with shop security and safety standards.
  • Be speedy and accurate in fulfilling orders.
  • Handle raw and finished waste according to established procedures.
  • Make customers really happy.
  • Engage in friendly conversation with customers in line.
  • Act with a sense of urgency toward all customers in the shop.

Other Key Functions

  • Restock food line, chips and cooler.
  • Work multiple stations (load, dress, shakes, cash, prep, front) as directed by Manager or Shift Leader
  • Deliver catering orders as detailed in the Catering Driver and Delivery Agreement.
  • Prepare meats and cheeses for different sandwiches.
  • If 18 or older, uses the automatic slicer to prep food items.
  • Clean tables, counters, floors, bathrooms, kitchen and utensils; take out trash.
  • Operate cash register: handle, balance and follow all cash handling procedures.
  • Effectively handle customer complaints/issues.
  • Takes delivery/catering/pickup orders over the phone. 
  • Others duties as assigned.

PHYSICAL FUNCTIONS

  • Ability to stand/walk a minimum of 3 hours or as needed.
  • Must be able to exert well-paced and frequent mobility for periods of up to 3 hours or as needed.
  • Be able to lift up to 10 pounds frequently and up to 50 pounds occasionally.
  • Will frequently reach, feel, bend, stoop, carry, finely manipulate and key in data.
  • Able to work in both warm and cool environments, indoors (95%) and outdoors (5%).
  • Must be able to tolerate higher levels of noise from music, customer and employee traffic.
  • Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish.

EXPERIENCE, EDUCATION AND BEHAVIORS

  • Must represent Potbelly Advantage and Our Values.
  • Must be at least 16 years of age
  • For Illinois employees, all employees are required to become food safety certified within 30 days of employment. Failure to do so will result in termination of employment.
  • Must be friendly and customer service-oriented.
  • Strong verbal communication skills.
  • Must possess neat and clean hygiene.
  • Ability to handle a knife confidently.
  • Must be able to work in a fast-paced environment and have a sense of urgency.
  • Ability to work as a team-player.
  • Ability to comprehend and communicate in English via verbal and written communication, such that employee can perform his or her job responsibilities.
  • Must demonstrate leadership behaviors and values that align with Potbelly.

You are applying to work with a franchisee of Potbelly Corporate. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set own terms of employment, including wage and benefit programs, which can vary between franchisees.

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