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Part Time Ice Cream Jobs in Georgia (NOW HIRING)

Cookie Crew

Macon, GA · On-site

$11.50 - $15/hr

Flexible part-time work schedules * Pay-on-Demand (no longer do you have to wait until the end of ... Bake our delicious cookies to perfection & scoop ice cream * Ensure fast, warm, and correct ...

Cookie Crew

Macon, GA

$11.50 - $15/hr

Flexible part-time work schedules * Pay-on-Demand (no longer do you have to wait until the end of ... Bake our delicious cookies to perfection & scoop ice cream * Ensure fast, warm, and correct ...

Cookie Crew

Macon, GA · On-site

$11.50 - $15/hr

Flexible part-time work schedules * * Pay-on-Demand (no longer do you have to wait until the end of ... Bake our delicious cookies to perfection & scoop ice cream * Ensure fast, warm, and correct ...

Cookie Crew

Kennesaw, GA · On-site

$11 - $14.50/hr

Insomnia Cookies Timeline Core Values SOME OF OUR SWEET COOKIE CREW PERKS: • Flexible part-time ... of ice cream • Ensure fast, warm, and correct delivery orders are packaged and sent out • ...

Cookie Crew

Kennesaw, GA

$11 - $14.50/hr

Flexible part-time work schedules Pay-on-Demand (no longer do you have to wait until the end of the ... a scoop of ice cream Ensure fast, warm, and correct delivery orders are packaged and sent out ...

Cookie Delivery Driver

Athens, GA

$16.25 - $20.25/hr

... part-time work schedules Pet insurance for your furry loved ones Ability to enroll in our ... Deliver our cookies, milk and ice cream to our loyal fan base, in a timely and safe fashion.

Cookie Delivery Driver

Athens, GA · On-site

$16.25 - $20.25/hr

... part-time work schedules • Pet insurance for your furry loved ones • Ability to enroll in our ... milk and ice cream to our loyal fan base, in a timely and safe fashion. • Provide quality ...

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Part Time Ice Cream information

What is a part time ice cream job?

Part time ice cream jobs typically involve working at ice cream shops, parlors, or stands, serving customers, scooping ice cream, preparing sundaes or milkshakes, handling cash registers, and maintaining cleanliness. These positions are often ideal for students or individuals seeking flexible hours and seasonal work. Responsibilities can also include restocking supplies and providing friendly customer service. No formal education is usually required, but good communication skills and a positive attitude are important. Some jobs may offer employee discounts and opportunities for tips.

What does a typical shift look like for a part time ice cream employee?

A typical shift for a part-time ice cream shop employee involves greeting customers, taking and preparing orders, serving ice cream, handling cash or POS transactions, and maintaining cleanliness in the shop. Employees often rotate between tasks like restocking supplies, cleaning tables and counters, and assisting with inventory checks. The work environment is usually fast-paced, especially during peak hours or warm weather, and teamwork is essential to ensure smooth operations. Part-time schedules are often flexible, making this role suitable for students or those seeking supplemental income.

What are the key skills and qualifications needed to thrive as a part time ice cream server?

To thrive as a Part-Time Ice Cream Server, you generally need basic math skills, attention to cleanliness, and the ability to follow food safety guidelines, with a high school diploma often sufficient. Familiarity with point-of-sale (POS) systems and knowledge of safe food handling procedures or certifications like ServSafe are typically required. Strong customer service, teamwork, and communication skills help you create a welcoming environment and efficiently manage busy periods. These abilities are essential for ensuring customer satisfaction, maintaining health standards, and supporting smooth daily operations.

What is the difference between Part Time Ice Cream vs Part Time Barista?

AspectPart Time Ice CreamPart Time Barista
Required CredentialsHigh school diploma or equivalent; no formal certification neededHigh school diploma; may require food safety or coffee certifications
Work EnvironmentIce cream shops, retail locations, seasonal eventsCoffee shops, cafes, restaurants
Employer & Industry UsageFood retail, hospitality, seasonal employmentFood service, hospitality, retail coffee chains

Both roles involve customer service in food-related environments, often requiring similar interpersonal skills. The main differences lie in the specific industry focus and certifications, with baristas often needing food safety or coffee-specific training, while ice cream roles typically do not. Both are popular part-time positions in the food service industry.

What is the job called when you serve ice cream?

The job of serving ice cream is typically called a scoop shop attendant, ice cream server, or counter clerk. It involves taking orders, scooping ice cream, and providing customer service in an ice cream parlor or shop environment.

What are the most commonly searched types of Ice Cream jobs in Georgia?

The most popular types of Ice Cream jobs in Georgia are:

What job categories do people searching Part Time Ice Cream jobs in Georgia look for?

The top searched job categories for Part Time Ice Cream jobs in Georgia are:

What cities in Georgia are hiring for Part Time Ice Cream jobs?

Cities in Georgia with the most Part Time Ice Cream job openings:

Infographic showing various Part Time Ice Cream job openings in Georgia as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution.

Dairy Queen Part Time Team

Meadowbrook Brands Restaurants

Blue Ridge, GA • On-site

$11.50 - $15/hr

Part-time

Re-posted 15 days ago


Job description

Meadowbrook Brands: We want YOU to have a seat at our table!Meadowbrook has been an established company since 1932, when founder Fred Weir Sr. opened his first restaurant to provide all the missing elements in our world today. His desire is to provide a place where people and families can come to get away from the troubles that this world may bring and to design a place that gave every person who walked through the doors a sense of belonging and hope that they matter.
The Dairy Queen brand offers 3 varied entry positions: Service, Chill and Grill
Service: Front of House team, Drive Through, Dining Room
Chill: Back of House, Preparation of all treats and ice cream
Grill: Back of House, Preparation of all food menu items
Expectations
  • Be an amazing example of the Dairy Queen brand and be professional in every aspect of performance
  • Enthusiastically greet and welcome fans to the store
  • Strive to exceed fan expectations and deliver fan first service through timely and quality service
  • Quickly and accurately prepare food products following restaurant, health, and safety standards
  • Properly and safely operate and maintain restaurant equipment including grill, fryer, freezer, and other cooking equipment
  • Complete assigned preparation work for stocking and setting up work area
  • Calmly and respectfully solve fan concerns and embrace Dairy Queen's service recovery standards
  • Be a willing team player and maintain a cooperative, harmonious working relationship with management and fellow team members
  • Create and maintain a positive, safe, clean and inviting environment for fans and team members
  • At all times exhibit a genuine passion for excellence
  • Perform other duties as assigned by leadership
  • Have a flexible, varied availability that will benefit business needs

Requirements
  • Communicate positively and respectfully with fans and co-workers
  • Work well under pressure while maintaining a great attitude
  • Comfortable standing for entire shift and able to lift 50 pounds
  • Ability to handle raw, frozen, and cooked food products as well as products in and out of the temperature danger zone (41-140F)
  • Practice established food handling procedures and meet any local health regulations
  • Exhibit great manners, proper personal hygiene, and promptness to work
  • Have fun and maintain a positive attitude at all times!

Please note that our ranged pay depends greatly on prior experience & your availability.
Compensation: $11.50 - $15.00 per hour
Meadowbrook has been an established company since 1932, when then founder Fred Weir Sr. opened his restaurant to provide all the missing elements in our world today.
He desired to provide a place where people and families could go to get away from the troubles that this world may bring and to design a place that gave every person who walked through the doors a sense of belonging and hope.