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Part Time Golf Course Superintendent Jobs in Riverside, CA

Rubio's Restaurant Group LLC

Shift Leader

La Verne, CA · On-site

$20.80 - $22.30/hr

Job Type Part-time Description Job Purpose Summary Responsible and accountable for supervising and ... golf courses, and beaches. If assisting with a delivery may help carry food in catering bags to ...

Rubio's Restaurant Group LLC

Shift Leader

Yorba Linda, CA · On-site

$20.80 - $22.30/hr

Job Type Part-time Description Job Purpose Summary Responsible and accountable for supervising and ... golf courses, and beaches. If assisting with a delivery may help carry food in catering bags to ...

Rubio's Restaurant Group LLC

Shift Leader

Mission Viejo, CA · On-site

$20.80 - $22.30/hr

Job Type Part-time Description Job Purpose Summary Responsible and accountable for supervising and ... golf courses, and beaches. If assisting with a delivery may help carry food in catering bags to ...

Invited

Outside Server Assistant

Coto De Caza, CA

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... for part time team members ) Want to learn more? Visit www.invitedbenefits.com for full details.

ClubCorp

Outside Server Assistant

Coto De Caza, CA · On-site

$16.90 - $18/hr

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... for part time team members) Want to learn more? Visit www.invitedbenefits.com for full details.

Rubio's Restaurant Group LLC

Shift Leader

Norco, CA · On-site

$20.80 - $22.30/hr

Job Type Part-time Description Job Purpose Summary Responsible and accountable for supervising and ... golf courses, and beaches. If assisting with a delivery may help carry food in catering bags to ...

Rubio's Restaurant Group LLC

Shift Leader

Irvine, CA · On-site

$20.80 - $22.30/hr

Job Type Part-time Description Job Purpose Summary Responsible and accountable for supervising and ... golf courses, and beaches. If assisting with a delivery may help carry food in catering bags to ...

Rubio's Restaurant Group LLC

Shift Leader

Santa Ana, CA · On-site

$20.80 - $22.30/hr

Job Type Part-time Description Job Purpose Summary Responsible and accountable for supervising and ... golf courses, and beaches. If assisting with a delivery may help carry food in catering bags to ...

Rubio's Restaurant Group LLC

Shift Leader

Murrieta, CA · On-site

$20.80 - $22.30/hr

Job Type Part-time Description Job Purpose Summary Responsible and accountable for supervising and ... golf courses, and beaches. If assisting with a delivery may help carry food in catering bags to ...

Rubio's Restaurant Group LLC

Line 3-4 Cook

La Verne, CA · On-site

$20 - $21.25/hr

Job Type Part-time Description Job Purpose Summary Prepare and keep all grilled and heated food ... golf courses and beaches. If assisting with a delivery, may help carry food in catering bags to ...

Rubio's Restaurant Group LLC

Line 3-4 Cook

Riverside, CA · On-site

$20 - $21.25/hr

Job Type Part-time Description Job Purpose Summary Prepare and keep all grilled and heated food ... golf courses and beaches. If assisting with a delivery, may help carry food in catering bags to ...

Rubio's Restaurant Group LLC

Line 3-4 Cook

Irvine, CA · On-site

$20 - $21.25/hr

Job Type Part-time Description Job Purpose Summary Prepare and keep all grilled and heated food ... golf courses and beaches. If assisting with a delivery, may help carry food in catering bags to ...

Rubio's Restaurant Group LLC

Line Cook 3-4

Murrieta, CA · On-site

$20 - $21.25/hr

Job Type Part-time Description Job Purpose Summary Prepare and keep all grilled and heated food ... golf courses and beaches. If assisting with a delivery, may help carry food in catering bags to ...

Rubio's Restaurant Group LLC

Line 1-2 Cook

Yorba Linda, CA · On-site

$20.30 - $21.55/hr

Job Type Part-time Description Job Purpose Summary Prepare and keep all food products fresh and at ... golf courses and beaches. If assisting with a delivery, may help carry food in catering bags to ...

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Showing results 21-40

All JobsGolf Course Superintendent JobsPart Time Golf Course Superintendent JobsPart Time Golf Course Superintendent Jobs in Riverside, CA

Part Time Golf Course Superintendent information

See Riverside, CA salary details

$33.4K

$70.5K

$109K

How much do part time golf course superintendent jobs pay per year?

As of Sep 4, 2026, the average yearly pay for part time golf course superintendent in Riverside, CA is $70,541.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,200.00 and $82,900.00 per year, depending on experience, location, and employer.

What is a part time golf course superintendent?

Part Time Golf Course Superintendents are professionals responsible for overseeing the maintenance and management of golf course grounds on a part-time basis. They supervise groundskeeping staff, ensure the health of turf and landscaping, manage irrigation systems, and apply fertilizers and pesticides as needed. Their role is crucial for maintaining the playability and appearance of the course, even though they may work fewer hours than full-time superintendents. Part-time superintendents often work flexible schedules and may focus on specific areas or tasks depending on the needs of the golf course.

How does the part-time schedule impact the responsibilities and workflow of a golf course superintendent?

As a part-time Golf Course Superintendent, you’ll often need to prioritize key tasks, such as monitoring turf health, scheduling maintenance, and coordinating with grounds staff, within a condensed workweek. Efficient communication and delegation are crucial since you may not be on-site every day; using digital tools or checklists can help ensure continuity. You’ll also collaborate closely with full-time staff, vendors, and management to address urgent issues and maintain course quality standards. This role offers a unique opportunity to balance professional responsibilities with personal commitments while still contributing significantly to course operations.

What are the key skills and qualifications needed to thrive as a part time golf course superintendent?

To thrive as a Part Time Golf Course Superintendent, you need a solid background in turfgrass management, horticulture, and grounds maintenance, often supported by relevant certifications or a degree in turf management. Familiarity with irrigation systems, chemical application equipment, and maintenance scheduling software is typically required. Strong leadership, attention to detail, and effective communication skills help in supervising staff and ensuring high course standards. These competencies ensure the golf course remains playable, aesthetically pleasing, and safe, directly impacting member satisfaction and operational efficiency.

What is the difference between Part Time Golf Course Superintendent vs Part Time Golf Course Groundskeeper?

AspectPart Time Golf Course SuperintendentPart Time Golf Course Groundskeeper
CredentialsTypically requires turf management certification or related experienceUsually no formal certification required, focus on basic grounds maintenance skills
Work EnvironmentOversees entire course maintenance, manages staff, plans turf carePerforms daily groundskeeping tasks like mowing, watering, and basic landscaping
Employer & Industry UsageGolf courses, country clubs, golf resortsGolf courses, municipal parks, private clubs

The main difference is that the Part Time Golf Course Superintendent manages the overall course maintenance and staff, requiring specialized knowledge and certifications. In contrast, the Part Time Golf Course Groundskeeper focuses on routine groundskeeping tasks without the need for advanced credentials. Both roles are essential for maintaining quality golf course conditions but differ in scope and responsibilities.

What are the most commonly searched types of Golf Course Superintendent jobs in Riverside, CA?

The most popular types of Golf Course Superintendent jobs in Riverside, CA are:

What are popular job titles related to Part Time Golf Course Superintendent jobs in Riverside, CA?

For Part Time Golf Course Superintendent jobs in Riverside, CA, the most frequently searched job titles are:

What job categories do people searching Part Time Golf Course Superintendent jobs in Riverside, CA look for?

The top searched job categories for Part Time Golf Course Superintendent jobs in Riverside, CA are:

What cities near Riverside, CA are hiring for Part Time Golf Course Superintendent jobs?

Cities near Riverside, CA with the most Part Time Golf Course Superintendent job openings:

Part Time Golf Course Superintendent jobs near you
Infographic showing various Part Time Golf Course Superintendent job openings in Riverside, CA as of August 2026, with employment types broken down into 1% Internship, 1% As Needed, 69% Full Time, 26% Part Time, 1% Temporary, and 2% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $70,541 per year, or $33.9 per hour.

Shift Leader

Rubio's Restaurant Group LLC

La Verne, CA • On-site

$20.80 - $22.30/hr

Part-time

Re-posted 24 days ago

Job description

Job Type
Part-time
Description
Job Purpose Summary
Responsible and accountable for supervising and supporting a productive and profitable restaurant, including Guest satisfaction, food quality and portioning, and Team Member efficiency, safety and security. Is personally accountable for the C.O.R.E. 10, and supports his/her General Manager (GM) and Assistant Manager (AM) in holding Team Members accountable for the C.O.R.E. 10.
Essential Job Duties
  • Interacts with Guests, Team Members and Management. Maintains restaurant cleanliness, high food quality standards, resolves Guest complaints, and ensures Guest service according to Rubio's standards. Supervises Team Members to appropriate positions as required.
  • Opens and/or closes restaurant according to Rubio's standards. Supervises Front of the House and Back of the House Team Members as required by Management, ensuring priorities are being followed. Supervises Team Member performance during store operations including setup, food preparation and cleaning before opening, during the shift and at closing. Provides performance feedback to Management.
  • Performs production staff duties including cleaning the dining room, patio and restrooms, taking out trash, stocking inventories as required by Management, and maintaining cleanliness and food quality standards.
  • Inspects food for proper portioning, temperature, and appearance, completing all cleaning and food quality checklists as required by Management.
  • Ensures Team Members follow Company safety policies, using required safety equipment. Ensures proper temperature of food products. Inspects restaurant and its surroundings on a regular basis. Maintains personal hygiene as prescribed by law and Rubio's Dress Code standards.
  • Completes financial paperwork on a daily basis. Counts, dispenses and deposits money according to Company policy.
  • Assists in completion of periodic operational paperwork as prescribed by Management.
  • Participates in development of self by attending ongoing classroom and online training.

Non-Essential Job Duties
Performs similar and incidental duties as required.
Requirements
Job Qualifications
Education: High School degree or equivalent combination of education and experience.
Experience: Some restaurant or retail experience preferred.
Knowledge: Knowledge of aspects of the restaurant industry. Basic computer skills including e-mail and Microsoft Word.
Language Skills: Ability to communicate in English, both orally and in writing, clearly communicating operational concerns with Management and co-workers.
Math Skills: Overall skills and knowledge of basic mathematical principles and practices. Ability to perform basic computations to complete financial paperwork.
Other: A valid driver's license and proof of automobile insurance required. Individual must have reliable transportation and proof of automobile insurance is required (if individual will be required to drive on behalf of Rubio's.) Individual must have reliable transportation to arrive to work on time.
Other Abilities: Ability to maintain a high level of patience with others. Requires working closely with co-workers for long periods of time. Ability to provide organizational leadership and foster a team environment. Ability to handle multiple priorities.
Reporting Relationships
Reports to the General Manager and/or Assistant Manager.
Major Business/Professional Contacts
The Shift Leader will have constant contact with Guests, Managers, restaurant Team Members, other store Managers and Team Members, and occasional contact with Restaurant Support Center staff and outside vendors. It is necessary for this person to conduct these relationships with professionalism and cooperation for the betterment of the Company. The Shift Leader will regularly give suggestions to his/her Managers regarding operations. The Shift Leader is expected to follow appropriate procedures with respect to all communications (Assistant Manager, General Manager, District Manager, People Services Business Partner and Regional Director.)
Working and Environmental Conditions
Work indoors and outdoors (patio, for events, or to take trash to the dumpster). Constant exposure to fumes from restaurant and food preparation equipment and cleaning solvents (ex. flour dust, cooking fumes and gases.) Constant fluctuation in temperature and conditions (ex. heat, cold, humidity) due to movement from one cook area to another. Some noise and vibration exposure. If working an event, may work outdoors in varying temperatures and in different environments such as golf courses, and beaches. If assisting with a delivery may help carry food in catering bags to Guest's cars or may be asked to make a delivery in their vehicle (only if approved to drive in advance with signed Driver Policy on file.)
Physical Demands
Must be able to lift 55 lbs. Ability to stand for long periods of time. Performs fine hand manipulation during food preparation and cleaning. Flexible hours, night and day, weekends and holidays. Ability to operate all related restaurant tools and equipment. Must be able to taste food (including, but not limited to, seafood, chicken, and steak) to ensure the flavor profile and quality standards are met.
Tools and Equipment Used
Computer, telephone, calculator, multi-use printer, cash register, walk-in and reach-in refrigerators, soda and tea machines, dishwasher, cleaning equipment (towels, brooms, dust pans, mops, etc.), cleaning solvents (cleanser, degreaser, etc.), kitchen equipment and utensils.
Salary Description
$20.80-$22.30(Hourly)

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