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Part Time Golf Course Chef Jobs in Washington (NOW HIRING)

Description Turf Valley resort is looking for Part-Time/Full Time Groundskeepers. Duties and Responsibilities: DIVERSE RANGE OF GOLF COURSE MAINTENANCE AND CONSTRUCTION ACTIVITIES * Knowledgeable of ...

... course, play time and other golf related issues, monitoring the course for pace of play, providing ... Part-time benefits include a free Fit & Play membership, Wellness benefits w/Perks and some paid ...

New

... course, play time and other golf related issues, monitoring the course for pace of play, providing ... Part-time benefits include a free Fit & Play membership, Wellness benefits w/Perks and some paid ...

New

... of Part-time Starter and Player Assistant . We are seeking a driven individual who is eager to ... Tours the golf course, assisting players when needed to maintain the posted pace of play for the ...

Beverage Cart/Café Attendant

Crownsville, MD · On-site

$14 - $17/hr

... career opportunity for part-time Beverage Cart/Café Attendants . We are seeking a driven ... Maintains and exhibits knowledge of proper golf course etiquette. * Re-stock the coolers and ...

Member's Grill Line Cook

Ellicott City, MD · On-site

$15.75 - $19.75/hr

... maintained golf courses. Located in Central Maryland, we are a short drive from Baltimore and ... Turf Valley Resort is looking for one Part-Time Line Cook to work in Member's Grill. * Sets up ...

Alexandra's Line Cook

Ellicott City, MD · On-site

$15.75 - $19.75/hr

... maintained golf courses. Located in Central Maryland, we are a short drive from Baltimore and ... Turf Valley Resort is looking for one Part-Time Line Cook to work in Alexandra's Restaurant. * Sets ...

Beverage Cart Attendant (Part-Time)

Potomac, MD · On-site

$14.50 - $17.50/hr

TPC Potomac at Avenel Farm is a private par-70, 7,107-yard championship golf course located in Potomac MD, just under 20 miles from the White House. The Club has hosted over 20 championships for the ...

Line Cook

Dumfries, VA · On-site

$14 - $15/hr

Potomac Shores Golf Club , located in Dumfries, VA , is pleased to announce an excellent career ... Communicates equipment repair needs with chef. * Actively participates in training efforts.

Showing results 21-40

Part Time Golf Course Chef information

What does a part time golf course chef do?

A Part Time Golf Course Chef is responsible for preparing and cooking meals and snacks for golf course patrons, often in the clubhouse or on-site restaurant. Their duties include menu planning, food preparation, maintaining kitchen cleanliness, and ensuring food safety standards are met. They may also help organize special events or tournaments, create daily specials, and work closely with other kitchen staff. Working part-time means their hours can vary depending on the golf course's schedule and event calendar.

What are the key skills and qualifications needed to thrive as a part time golf course chef?

To excel as a Part Time Golf Course Chef, you need strong culinary skills, food safety knowledge, and experience in menu planning, often supported by a culinary degree or food handler certification. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and inventory management software is typically required. Attention to detail, creativity, time management, and excellent communication help chefs stand out in this role. These skills ensure consistent food quality, efficient kitchen operations, and a positive dining experience for golf course patrons.

What are some common challenges faced by part time golf course chefs, and how can they be managed effectively?

Part-time golf course chefs often face challenges such as managing fluctuating guest volumes, working with limited kitchen staff, and adapting menus to seasonal events or tournaments. Flexibility and strong organizational skills are essential for handling these demands efficiently. Building good communication with front-of-house staff and staying prepared for busy periods can help ensure smooth kitchen operations and maintain high-quality service, even during peak hours.

What is the difference between Part Time Golf Course Chef vs Part Time Restaurant Chef?

AspectPart Time Golf Course ChefPart Time Restaurant Chef
CredentialsFood handler permits, culinary certificationsFood handler permits, culinary certifications
Work EnvironmentGolf course clubhouses, outdoor dining areasIndoor restaurant kitchens, dining spaces
Employer & IndustryGolf clubs, country clubsRestaurants, cafes, dining establishments
Search & Comparison IntentJobs involving outdoor dining and club amenitiesJobs focused on restaurant food service

Both roles require culinary skills and food safety certifications. The main difference lies in the work environment: golf course chefs work primarily in outdoor or clubhouse settings at golf clubs, while restaurant chefs operate mainly inside restaurant kitchens. Understanding these distinctions helps job seekers find roles aligned with their preferences and experience in the hospitality industry.

What are the most commonly searched types of Golf Course Chef jobs in Washington?

The most popular types of Golf Course Chef jobs in Washington are:

What cities in Washington are hiring for Part Time Golf Course Chef jobs?

Cities in Washington with the most Part Time Golf Course Chef job openings:

Infographic showing various Part Time Golf Course Chef job openings in Washington as of July 2026, with employment types broken down into 23% Full Time, and 77% Part Time. Highlights an 100% In-person job distribution.

Groundskeeper

Turf Valley Resort

Ellicott City, MD • On-site

$16/hr

Full-time, Part-time

Re-posted 10 days ago


Job description

Description
Turf Valley resort is looking for Part-Time/Full Time Groundskeepers.
Duties and Responsibilities:
DIVERSE RANGE OF GOLF COURSE MAINTENANCE AND CONSTRUCTION ACTIVITIES
  • Knowledgeable of tools, methods and materials used in golf course, grounds, and landscape maintenance and construction.
  • Ability to safely operate trucks and motorized equipment.
  • Ability to follow written and oral directions.

GOLF COURSE MAINTENANCE
  • Mowing
    • Greens and tees
    • Fairways and bunkers
    • Rough and intermediate roughs twice a week
  • Collecting mowing clippings and disposing them appropriately
  • Raking all sand traps
  • Rotary and weedeating work as assigned.
  • Filling divots with special mix on tees and fairways weekly
  • Cup changing for greens, practice greens and chipping greens.
  • Changing ballwashers and towels every Friday.
  • Checking course signage material
  • Training and cross training on all equipment by Management

SAFETY
  • Never put the safety of guests, employees, or yourself at risk
  • Use all safety guards on all power operated equipment.
  • Use safety glasses when appropriate.

ADHERE TO TURF VALLEY RESORT & STATE LAWS
  • Adhere to Smoking Laws
  • Adhere to Sexual Harassment Policy
  • Adhere to Alcohol & Drug Policies

Physical Demands:
  • Lifting up to 50 lbs.
  • Continuous walking and bending
  • Reaching at arm's length and above the shoulder
  • Job is performed outside in warm and cold temperature conditions

Education and Work Experience:
  • Experience preferred, however, will train if necessary