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Part Time Golf Course Chef Jobs in Washington (NOW HIRING)

... Seasonal, Part-Time Golf Operations Manager. Qualified candidates will thrive in a hospitality ... and course maintenance. Strong leadership, attention to detail, and a commitment to customer ...

... Seasonal, Part-Time Golf Operations Manager. Qualified candidates will thrive in a hospitality ... and course maintenance. Strong leadership, attention to detail, and a commitment to customer ...

Assists in training seasonal or part time staff on basic equipment checks, lubrication, and safe operation. * Performs additional duties as assigned by the Golf Course Superintendent or Assistant ...

Landscapes Golf Management and Renditions Golf Course are seeking a part time Bartender to join our dynamic team. This role offers an excellent opportunity to provide exceptional service in a vibrant ...

LINE COOK

Davidsonville, MD · On-site

$18 - $19/hr

Landscapes Golf Management and Renditions Golf Course are seeking a part time Line Cook. As a Line Cook, you will be responsible for preparing and cooking high-quality meals for our guests. The ideal ...

Greenskeeper II

Triangle, VA · On-site

$14 - $16/hr

We're hiring full-time and part-time Greenskeeper II positions at Forest Greens Golf Club! At Troon ... Maintains clean and organized work areas on the golf course and maintenance facility * Mows greens ...

Job Type Part-time Description Landscapes Golf Management and Renditions Golf Course are seeking a part time Bartender to join our dynamic team. This role offers an excellent opportunity to provide ...

Description Turf Valley resort is looking for Part-Time/Full Time Groundskeepers. Duties and Responsibilities: DIVERSE RANGE OF GOLF COURSE MAINTENANCE AND CONSTRUCTION ACTIVITIES * Knowledgeable of ...

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Part Time Golf Course Chef information

What are some common challenges faced by part-time golf course chefs, and how can they be managed effectively?

Part-time golf course chefs often face challenges such as managing fluctuating guest volumes, working with limited kitchen staff, and adapting menus to seasonal events or tournaments. Flexibility and strong organizational skills are essential for handling these demands efficiently. Building good communication with front-of-house staff and staying prepared for busy periods can help ensure smooth kitchen operations and maintain high-quality service, even during peak hours.

What is the highest paying job at a golf course?

At a golf course, the highest paying jobs are typically management positions such as golf course superintendents, general managers, or directors of golf, which can earn six-figure salaries. These roles require extensive experience, leadership skills, and often certifications in golf course management or turfgrass science.

What does a Part Time Golf Course Chef do?

A Part Time Golf Course Chef is responsible for preparing and cooking meals and snacks for golf course patrons, often in the clubhouse or on-site restaurant. Their duties include menu planning, food preparation, maintaining kitchen cleanliness, and ensuring food safety standards are met. They may also help organize special events or tournaments, create daily specials, and work closely with other kitchen staff. Working part-time means their hours can vary depending on the golf course's schedule and event calendar.

What are the key skills and qualifications needed to thrive as a Part Time Golf Course Chef, and why are they important?

To excel as a Part Time Golf Course Chef, you need strong culinary skills, food safety knowledge, and experience in menu planning, often supported by a culinary degree or food handler certification. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and inventory management software is typically required. Attention to detail, creativity, time management, and excellent communication help chefs stand out in this role. These skills ensure consistent food quality, efficient kitchen operations, and a positive dining experience for golf course patrons.

What is the difference between Part Time Golf Course Chef vs Part Time Restaurant Chef?

AspectPart Time Golf Course ChefPart Time Restaurant Chef
CredentialsFood handler permits, culinary certificationsFood handler permits, culinary certifications
Work EnvironmentGolf course clubhouses, outdoor dining areasIndoor restaurant kitchens, dining spaces
Employer & IndustryGolf clubs, country clubsRestaurants, cafes, dining establishments
Search & Comparison IntentJobs involving outdoor dining and club amenitiesJobs focused on restaurant food service

Both roles require culinary skills and food safety certifications. The main difference lies in the work environment: golf course chefs work primarily in outdoor or clubhouse settings at golf clubs, while restaurant chefs operate mainly inside restaurant kitchens. Understanding these distinctions helps job seekers find roles aligned with their preferences and experience in the hospitality industry.

What are the most commonly searched types of Golf Course Chef jobs in Washington? The most popular types of Golf Course Chef jobs in Washington are:
What cities in Washington are hiring for Part Time Golf Course Chef jobs? Cities in Washington with the most Part Time Golf Course Chef job openings:
Infographic showing various Part Time Golf Course Chef job openings in Washington as of May 2026, with employment types broken down into 23% Full Time, and 77% Part Time. Highlights an 100% In-person job distribution.
Golf Operations Manager

Golf Operations Manager

Troon Golf

Lansdowne, VA • On-site

$18 - $20/hr

Part-time

Posted yesterday


Troon rating

6.2

Company rating: 6.2 out of 10

Based on 119 frontline employees who took The Breakroom Quiz

15th of 26 rated golf clubs


Job description

The Golf Club at Lansdowne is excited to announce the exceptional career opportunity of Seasonal, Part-Time Golf Operations Manager. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon. The Golf Club at Lansdowne is the premier destination for golf in Leesburg, Virginia. Located just 30 miles from Washington, D.C., our golf resort and private club offer a world-class player experience. The Golf Club at Lansdowne has 45 holes of golf open to members and overnight guests of the resort.
The Golf Operations Manager is responsible for overseeing all outside golf operations to ensure a high-quality member and guest experience. This role manages, trains, and schedules the outside operations team, including bag room, cart staff, and practice facility attendants. The Manager ensures efficient daily operations, proper care and presentation of carts and practice areas, adherence to service standards, and coordination with the Golf Professional staff and course maintenance. Strong leadership, attention to detail, and a commitment to customer service are essential.
Pay: $18 - $20 per hour plus gratuities
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

What Troon employees say

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Benefits

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Troon Golf logo

About Troon Golf

Sourced by ZipRecruiter

Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit

Industry

Fitness and sports centers, hospitality services and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Scottsdale, AZ, US