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Part Time Flavor Jobs (NOW HIRING)

Wingstop

Shift Lead

Smyrna, GA · On-site

$14 - $16/hr

For people who demand flavor in everything they do, there's only Wingstop. We are looking for team members who want to deliver a flavor experience. NOW HIRING Full Time & Part TIme Shift Lead ...

Wingstop

Shift Lead

Austell, GA · On-site

$12.25 - $15.25/hr

For people who demand flavor in everything they do, there's only Wingstop. We are looking for team members who want to deliver a flavor experience. NOW HIRING Full Time & Part TIme Shift Lead ...

Wingstop

Shift Lead

Jefferson, GA

$12.75 - $15.75/hr

For people who demand flavor in everything they do, there's only Wingstop. We are looking for team members who want to deliver a flavor experience. NOW HIRING Full Time & Part TIme Shift Lead ...

Wingstop

Shift Lead

Jefferson, GA

$14 - $16/hr

For people who demand flavor in everything they do, there's only Wingstop. We are looking for team members who want to deliver a flavor experience. NOW HIRING Full Time & Part TIme Shift Lead ...

Stewart's Shops

Retail Sales Associate- Part-time

Troy, NY · On-site

$17 - $18/hr

... flavor options fresh and available throughout the day. • Scoop and serve ice cream. • Process ... part-time flexible schedule. Whether you are looking for mornings, evenings, or just weekends- we ...

Stewart's Shops

Retail Sales Associate- Part-time

Cairo, NY · On-site

$17 - $18/hr

... flavor options fresh and available throughout the day. • Scoop and serve ice cream. • Process ... part-time flexible schedule. Whether you are looking for mornings, evenings, or just weekends- we ...

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All JobsPart Time Flavor Jobs

Part Time Flavor information

See salary details

$14

$29

$49

How much do part time flavor jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for part time flavor in the United States is $29.99, according to ZipRecruiter salary data. Most workers in this role earn between $24.04 and $34.13 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Flavorist, and why are they important?

To thrive as a Flavorist, you need a background in chemistry, food science, or a related field, along with specialized training in flavor creation and sensory analysis. Familiarity with analytical instruments like gas chromatography and flavor formulation software, as well as certifications from organizations such as the Society of Flavor Chemists, is often required. Creativity, attention to detail, and strong communication skills help you innovate while working closely with clients and cross-functional teams. These skills ensure the successful development of appealing and safe flavors that meet regulatory standards and consumer preferences.

What is the difference between Part Time Flavor vs Part Time Food Taster?

AspectPart Time FlavorPart Time Food Taster
Required CredentialsNone or basic culinary knowledgeNone or basic palate training
Work EnvironmentFood manufacturing, flavor development labsFood testing facilities, tasting panels
Employer & IndustryFood companies, flavoring firmsFood companies, market research firms
Common Search/ComparisonYesYes

Part Time Flavor involves assisting in developing and testing flavors in a lab setting, often requiring some culinary or flavor knowledge. Part Time Food Taster focuses on sampling and evaluating food products for quality and taste, typically in tasting panels. While both roles are part-time and related to food, Part Time Flavor emphasizes flavor creation, whereas Part Time Food Taster centers on sensory evaluation.

What are some common challenges faced by part-time flavorists, and how can they be managed effectively?

Part-time flavorists often face the challenge of balancing multiple projects within limited working hours, which can make it difficult to complete complex formulations or attend extensive sensory panels. To manage these challenges, clear communication with team members and supervisors is essential for setting realistic expectations and prioritizing tasks. Additionally, staying organized and leveraging digital tools for sample tracking and documentation can help maximize efficiency. Collaborating closely with full-time colleagues ensures continuity and alignment across projects, even when working reduced hours.

What are part time flavor jobs?

Part time flavor jobs typically involve working with food and beverage companies to develop, test, or promote new flavors on a part-time basis. These roles can include positions such as flavor testers, sensory panelists, or flavor lab assistants, and may require tasks like tasting products, providing feedback, or helping with research and development. The jobs are ideal for individuals interested in food science, culinary arts, or those seeking flexible work hours. Generally, no advanced degree is required, but a keen sense of taste and smell is beneficial. Such positions are common in food manufacturing, research institutions, and flavor houses.
More about Part Time Flavor jobs
What cities are hiring for Part Time Flavor jobs? Cities with the most Part Time Flavor job openings:
What are the most commonly searched types of Flavor jobs? The most popular types of Flavor jobs are:
What job categories do people searching Part Time Flavor jobs look for? The top searched job categories for Part Time Flavor jobs are:
Part Time Flavor jobs near you
Infographic showing various Part Time Flavor job openings in the United States as of May 2026, with employment types broken down into 96% Part Time, and 4% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $62,378 per year, or $30 per hour.
Shift Lead

Shift Lead

Wingstop

Smyrna, GA • On-site

$14 - $16/hr

Full-time, Part-time

Posted 6 days ago

Job description

Wingstop’s mission is to serve the world flavor. Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides. For people who demand flavor in everything they do, there's only Wingstop. We are looking for team members who want to deliver a flavor experience.

NOW HIRING Full Time

Shift Lead / Management 
We are not in the wing business. We're in the flavor business! It's been our mission to serve the world flavor since we first opened shop in '94, and we're just getting started. Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides. 

Qualifications for the job: 

  • Basic computer knowledge such as saving files, sending emails with attachment file
  • Servsafe certified 
  • Fryer and grille experience
  • Reliable transportation 

Key Competencies: 

  • Ability to recruit, select, train, assign, and schedule team members
  • Work in tandem with the GM Manager to oversee the daily operations of the store
  • Proactively manage and develop a strong store team
  • Review performance of employees and enforce policies and procedures
  • Perform regular restaurant inspections to ensure team and restaurant are meeting standards
  • Establish, follow, and enforce sanitation standards and procedures
  • Ability to control cash, property, product, and equipment
  • Build sales, increase profitability, control labor/food costs

We can offer you:

  • Employee discounts
  • Flexible schedule
  • Growth Potential as we open more restaurants!

We are an Equal Opportunity Employer.

Coming soon to Cumming - join our team today!

Wingstop’s mission is to serve the world flavor. Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides. For people who demand flavor in everything they do, there's only Wingstop. We are looking for team members who want to deliver a flavor experience.

NOW HIRING Full Time & Part TIme
Shift Lead - Management, 

We can offer you:

  • Employee discounts
  • Flexible schedule
  • Growth Potential as we open more restaurants!

We are an Equal Opportunity Employer.

#3total #wingstop1180shiftleader #wingstop
Flavor Nation Restaurant logo

About Flavor Nation Restaurant

Sourced by ZipRecruiter

What began as a small buffalo-style chicken wing restaurant in Garland, Texas, continues to soar to great heights. Today there are more than 2,000 restaurants open across the globe. Wingstop quickly became a fan favorite when we first opened our doors in 1994. Our proprietary recipes, outstanding food and superior customer service created a demand that could only be satisfied by more locations. And in 1997 we began offering franchises. Today we are one of the fastest-growing concepts in the country, attracting top entrepreneurs and operators with the drive and passion to own their own business. We're not in the wing business. We're in the flavor business. It's been our mission to serve the world flavor since we first opened shop in '94, and we're just getting started.

Industry

Food services and drinking places

Company size

201 - 500 Employees

Headquarters location

San Mateo, CA, US

View All Flavor Nation Restaurant Jobs