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Internship Flavor Jobs (NOW HIRING)

Nota Bene Flavors

Flavor Assistant (Intern)

Benicia, CA · On-site

$20 - $22/hr

This position is more than a traditional internship--it is an opportunity to work alongside an experienced flavor professional and gain exposure to all facets of being a flavor chemist . The ...

Albertsons

2027 Summer Business Internship

Itasca, IL

$15.25 - $19.25/hr

Interns will gain direct experience across key areas including store operations, managerial ... Bring your flavor Building the future of food and well-being starts with you. Join our team and ...

Albertsons

2027 Summer Business Internship

Itasca, IL · On-site

$15.25 - $19.25/hr

Interns will gain direct experience across key areas including store operations, managerial ... Bring your flavor Building the future of food and well-being starts with you. Join our team and ...

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How much do internship flavor jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for internship flavor in the United States is $15.54, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $17.55 per hour, depending on experience, location, and employer.

What are Internship Flavor roles?

Internship Flavor roles typically refer to internship positions within the flavor industry, where interns assist professionals in developing and testing new flavors for food, beverages, or other products. These internships provide hands-on experience with flavor formulation, sensory evaluation, and laboratory techniques. Interns may work alongside food scientists, chemists, or product developers, gaining insight into the process of creating appealing taste profiles. The experience is valuable for students pursuing careers in food science, chemistry, or related fields.

What are the key skills and qualifications needed to thrive as an Intern in Flavor Science, and why are they important?

To thrive as an Intern in Flavor Science, you need a background in food science, chemistry, or a related field, often supported by current enrollment in a relevant degree program. Familiarity with laboratory equipment, sensory evaluation methods, and data analysis software like Excel or LIMS is helpful. Strong attention to detail, curiosity, and effective communication skills help interns collaborate and learn quickly in a fast-paced R&D environment. These skills ensure accurate experimental results, effective teamwork, and valuable learning experiences that contribute to product innovation.

What is the difference between Internship Flavor vs Marketing Intern?

AspectInternship FlavorMarketing Intern
Required CredentialsHigh school diploma or ongoing college courseworkHigh school diploma or college coursework in marketing or related fields
Work EnvironmentOffice, remote, or hybrid settings in various industriesOffice or remote marketing departments, advertising agencies, or corporate marketing teams
Employer & Industry UsageUsed across multiple industries for entry-level trainingCommon in advertising, media, retail, and corporate sectors
Comparison Search IntentYesYes

Internship Flavor and Marketing Intern roles both serve as entry points for gaining industry experience. While Internship Flavor may encompass various fields, a Marketing Intern specifically focuses on marketing activities, campaigns, and strategies within the marketing industry. The main difference lies in the specialization and industry focus, with Marketing Interns typically working within marketing departments or agencies to develop skills relevant to marketing careers.

What types of projects or tasks can an intern expect to work on during a Flavor Internship?

As a Flavor Intern, you can expect to support the flavor development team by assisting with tasks such as preparing flavor samples, conducting sensory evaluations, and performing basic laboratory analyses. You may also participate in team meetings and help document findings or results from tests. This hands-on experience provides a valuable introduction to the flavor creation process and collaboration with food scientists, technologists, and quality assurance professionals, giving insight into the industry's workflow and standards.
What cities are hiring for Internship Flavor jobs? Cities with the most Internship Flavor job openings:
What are the most commonly searched types of Flavor jobs? The most popular types of Flavor jobs are:
What states have the most Internship Flavor jobs? States with the most job openings for Internship Flavor jobs include:
Internship Flavor jobs near you

Flavor Assistant (Intern)

Nota Bene Flavors

Benicia, CA • On-site

$20 - $22/hr

Other

Posted 9 days ago

Job description

Location: Benicia, CA

Schedule: Full-Time, 40 hours/week

Compensation: $20–$22/hour


Role Description

The Flavor Assistant Intern role is a 3-month, on-site opportunity in Benicia, California designed for an ambitious individual interested in developing a career in flavor chemistry, food science, and product innovation.


This position is more than a traditional internship—it is an opportunity to work alongside an experienced flavor professional and gain exposure to all facets of being a flavor chemist. The successful candidate will learn how flavors move from initial concepts to finished products, gaining practical experience in formulation, laboratory practices, manufacturing support, packaging, documentation, and commercialization.


This role is ideal for someone who wants to understand not only how to make a flavor, but also how a flavor business operates from end to end.


What You'll Gain

As part of the Nota Bene Flavors incubator experience, you will gain hands-on exposure to:

Flavor Creation and Product Development

  • Assisting with flavor formulation and modification
  • Understanding flavor ingredients, extracts, compounds, and raw materials
  • Supporting flavor duplication and improvement projects
  • Learning how flavor concepts are translated into finished food and beverage products
  • Participating in sensory evaluation and product testing

Laboratory and Quality Systems

  • Working with laboratory tools and flavor development equipment
  • Learning proper sample preparation and organization
  • Maintaining accurate formulation records and documentation
  • Understanding quality control measurements and procedures

Commercialization & Product Operations

  • Seeing how flavors move from the bench to production
  • Supporting pilot batches and manufacturing processes
  • Learning packaging requirements and product handling
  • Understanding labeling, fulfillment, shipping, and customer delivery processes

The Business of Flavor

  • Inventory management and raw material organization
  • Production planning and workflow optimization
  • Exposure to customer-driven product development
  • Understanding the operational side of running a modern flavor company 


Qualifications

  • Interest in flavor creation, food science, chemistry, or manufacturing operations
  • Strong attention to detail and organizational skills
  • Ability to follow procedures and maintain accurate documentation
  • Comfortable standing for extended periods and lifting/packing materials
  • Basic computer proficiency and data entry skills
  • Prior lab, food production, or warehouse experience is a plus but not required


How to Apply

Please send your CV/resume to Jenna at jenna@noted.llc for consideration.


Company Description

With over a decade of expertise in flavor creation, duplication, and food and beverage development, Nota Bene Flavors is built on a unique combination of large-scale industry experience, entrepreneurial innovation, and hands-on product development expertise.


Founder Michael Colangelo brings a diverse background spanning global corporations, mid-sized companies, and early-stage startups. His career includes significant contributions at organizations such as Givaudan and Pfizer, where he developed a deep understanding of flavor science, formulation, analytical thinking, and product development systems.


Beyond large corporate environments, Michael has played key roles in innovative ventures including Surely Wines, Arlow Wines, and Flavor Insights, gaining firsthand experience in building products from concept to commercialization. Nearly eight years working within startups shaped his belief that great innovation comes from curiosity, efficiency, and understanding every step of the process.

At Nota Bene Flavors, we believe the best flavor chemists are not created by learning only one piece of the puzzle—they are developed by understanding the entire journey of a product. From raw materials and formulation to sensory evaluation, production, packaging, quality, and customer delivery, this role is designed to provide an immersive education into the complete world of flavor creation.

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