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Part Time Dishwashing Jobs in Decatur, GA (NOW HIRING)

Dishwasher

Kennesaw, GA

$12 - $15.50/hr

DESCRIPTION Newk's Eatery is looking a full time and part time dishwasher. Applicants must be hardworking, on time, and ready to work. We are need of dishwashers for nights and weekends. Additional ...

Schedule: Part time; Days may vary, 12:00 pm to 9:00 pm. More details upon interview. * Requirement ... Prior high-volume dishwashing experience is preferred. * Pay Range: $16.00 per hour to $17.00 per ...

Schedule: Part time; Days may vary, 12:00 pm to 9:00 pm. More details upon interview. * Requirement ... Prior high-volume dishwashing experience is preferred. * Pay Range: $16.00 per hour to $17.00 per ...

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time or part-time Dishwashers. Job Summary: The Dishwasher is responsible for providing a safe and sanitized area for our ...

Schedule : Part time; Days and hours may vary. 20 hours a week. More details upon interview ... dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation.

Dishwasher

Atlanta, GA · On-site

$12.75 - $16.50/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time or part-time Dishwashers. Job Summary: The Dishwasher is responsible for providing a safe and sanitized area for our ...

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time or part-time Dishwashers. Job Summary: The Dishwasher is responsible for providing a safe and sanitized area for our ...

Dishwasher

Atlanta, GA · On-site

$15 - $18/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time or part-time Dishwashers. Job Summary: The Dishwasher is responsible for providing a safe and sanitized area for our ...

Dishwasher

Atlanta, GA

$12.75 - $16.50/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time or part-time Dishwashers. Job Summary: The Dishwasher is responsible for providing a safe and sanitized area for our ...

Dishwasher

Atlanta, GA

$15.50 - $18.50/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time or part-time Dishwashers. Job Summary: The Dishwasher is responsible for providing a safe and sanitized area for our ...

Dishwasher

Atlanta, GA · On-site

$15.50 - $18.50/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time or part-time Dishwashers. Job Summary: The Dishwasher is responsible for providing a safe and sanitized area for our ...

Dishwasher

Atlanta, GA · On-site

$15.50 - $18.50/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time or part-time Dishwashers. Job Summary: The Dishwasher is responsible for providing a safe and sanitized area for our ...

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time or part-time Dishwashers. Job Summary: The Dishwasher is responsible for providing a safe and sanitized area for our ...

Banquet Dishwasher

Lawrenceville, GA · On-site

$19.57 - $21/hr

Wedgewood Weddings is looking for a dependable and detail-oriented Part-Time Dishwasher to keep our kitchen in tip-top shape. If you're excited about playing a key role in our bustling banquet ...

Dishwasher - Part Time

Mcdonough, GA · On-site

$12 - $15.25/hr

He/she will be responsible for the dishwashing area and the cleanliness of all dishes, silverware ... Part-time Benefits Packages * Training, Development & Career Laddering * Great work-life balance

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Part Time Dishwashing information

See Decatur, GA salary details

$9

$15

$20

How much do part time dishwashing jobs pay per hour?

As of May 31, 2026, the average hourly pay for part time dishwashing in Decatur, GA is $15.40, according to ZipRecruiter salary data. Most workers in this role earn between $13.61 and $16.88 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Part Time Dishwasher, and why are they important?

To thrive as a Part Time Dishwasher, you need basic knowledge of sanitation procedures, attention to detail, and the ability to work efficiently, with no formal education required. Familiarity with industrial dishwashing machines and cleaning chemicals is typically necessary. Reliability, a strong work ethic, and teamwork are crucial soft skills for this position. These abilities ensure a clean, safe kitchen environment and support smooth restaurant operations.

What are some common challenges faced by part-time dishwashers and how can they be managed?

Part-time dishwashers often encounter fast-paced work environments, especially during peak meal times, which can make it challenging to keep up with the volume of dirty dishes. Standing for long periods and working with hot water or cleaning chemicals are also common aspects of the job. To manage these challenges, it's important to wear comfortable, non-slip shoes, follow safety procedures for handling chemicals, and communicate regularly with kitchen staff to prioritize urgent tasks. Teamwork and maintaining an organized workstation can help keep the workflow smooth and efficient.

What are part time dishwashing jobs?

Part time dishwashing jobs involve cleaning dishes, utensils, and kitchen equipment in restaurants, cafeterias, or other food service settings. Employees usually work shifts that are shorter than a standard full-time schedule, often evenings, weekends, or a combination of both. Responsibilities can also include maintaining cleanliness in the kitchen, taking out trash, and assisting with basic food prep as needed. These roles are essential for smooth kitchen operations and can serve as an entry point into the food service industry.

What is the difference between Part Time Dishwashing vs Part Time Busser?

AspectPart Time DishwashingPart Time Busser
ResponsibilitiesCleaning dishes, kitchenware, and maintaining sanitationClearing tables, assisting servers, and resetting dining areas
Work EnvironmentKitchen, dishwashing stationsDining room, restaurant floor
Required CredentialsNo formal credentials typically requiredNo formal credentials typically required
Industry UsageCommon in restaurants, cafes, cateringCommon in restaurants, cafes, catering

Part Time Dishwashing primarily involves cleaning dishes and maintaining kitchen sanitation, usually in the kitchen area. In contrast, Part Time Bussers focus on supporting the dining service by clearing tables and assisting servers. Both roles are essential in restaurant operations, often overlapping in work environment and industry usage, but differ in daily tasks and responsibilities.

What are the most commonly searched types of Dishwashing jobs in Decatur, GA? The most popular types of Dishwashing jobs in Decatur, GA are:
What are popular job titles related to Part Time Dishwashing jobs in Decatur, GA? For Part Time Dishwashing jobs in Decatur, GA, the most frequently searched job titles are:
What cities near Decatur, GA are hiring for Part Time Dishwashing jobs? Cities near Decatur, GA with the most Part Time Dishwashing job openings:

$15 - $18/hr

Part-time

Posted 24 days ago


Job description

Part Time Dishwasher - TBB 122
Pays $15/HR to $18/HR
(3 Days a week including Sunday)
Our Mission
TBB122’s mission is to enrich the lives of our guests, our employees and our owners. We do this through superior quality food and beverages, legendary hospitality, sales growth, cost controls and treating our employees with dignity and respect.

We believe that our employees are our most important resource, and our success depends upon building and retaining a team capable of delivering an exceptional dining experience to every Guest, every time.

Summary of Position
A TBB122 Dishwasher is responsible for washing and cleaning dishes, glassware, utensils, pots, pans and cooking equipment. The Dishwasher is also primarily responsible for keeping the dish room and equipment clean, organized and functioning properly. The Dishwasher is responsible for unpacking boxes and orders from vendors upon arrival. The Dishwasher also has important prep duties and will be working closely with the Prep Cooks in support of the team members on the line.

The Dishwasher must continually develop and improve their knowledge of recipes and cooking techniques. The Dishwashers must actively participate in Kitchen Team Meetings and other training sessions. The Dishwasher must be a team player, helping wherever and whenever needed to ensure that the Kitchen Team functions as efficiently as possible. Finally, the Dishwasher is required to maintain a positive, respectful and courteous attitude towards all Guests, team members and Managers at all times.

Duties amp; Responsibilities
  • Use and monitor the Dishwashing Machine properly at all times.
  • Keep all areas supplied with clean and sanitized plates, glasses, utensils and cooking equipment.
  • Bag and remove wastes and trash properly throughout the shift.
  • Execute all prep duties quickly, efficiently, safely and according to PURE standards and specifications.
  • Keep the dish and prep areas clean throughout the shift.
  • Keep the garbage cans/dumpster clean.
  • Ensure that all Guests feel welcome and are given responsive, friendly and courteous service at all times.
  • Be available to fill in as needed to ensure the smooth and efficient operation of the Kitchen as requested by the Kitchen Manager
  • Clock in and out accurately according to your posted schedule.
  • Keep waste to a minimum by preparing food items accurately and by following recipes and prep lists carefully.
  • Carry, stack, store and clean plates, glassware and utensils properly. Avoid unnecessary breakage, and do not carelessly throw small wares in the trash.
  • Maintain a clean workplace and floor and address spills immediately.
  • Works as a team at all times with the other members of the BOH staff and assists others whenever possible.
  • Contribute to a positive, productive working environment for all team members at all times by maintaining a happy professional attitude while at work.
  • Demonstrate respect and courtesy towards all FOH, BOH and Manager teammates.
Qualifications:
  • No previous restaurant experience required.
  • Must be able to work in hot, wet, humid and loud environment for long periods.
  • Must be physically able to lift, reach, bend and stoop as needed.
  • Must be able to work effectively while standing for up to 10 hours per day.
  • Must be able to safely lift bags, cases and dish racks weighing up to 60 pounds up to 30 times per shift.