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Part Time Cooks Jobs in Michigan (NOW HIRING)

Unidine

COOK (PART TIME)

Wyoming, MI · On-site

$15/hr

Unidine is hiring immediately for a part time COOK position. * Location : University of Michigan Health West - 5900 Byron Center Avenue South West, Wyoming, MI 49519. * Schedule : Part time schedule.

Chartwells K12

COOK (PART TIME)

Bloomfield Hills, MI · On-site

$21/hr

* We are hiring immediately for a part time COOK position. * Location : Cranbrook Schools - 39221 Woodward Avenue, Bloomfield Hills, MI 48304. Note: online applications accepted only. * Schedule ...

Compass Group

COOK (PART TIME)

Saginaw, MI

$16/hr

* We are hiring immediately for part time COOK positions. * Address : My Michigan Medical Center Saginaw - 800 South Washington Avenue, Saginaw, MI 48601. Note: online applications accepted only.

CulinArt Sector

COOK (PART TIME)

Portage, MI · On-site

$19/hr

* We are hiring immediately for part time COOK positions. * Location : Stryker Medical South Cafe - 3800 Center Avenue, Portage, MI 49002. Note: online applications accepted only. * Schedule ...

Compass Group

COOK (PART TIME)

Bloomfield Hills, MI

$21/hr

* We are hiring immediately for a part time COOK position. * Location : Cranbrook Schools - 39221 Woodward Avenue, Bloomfield Hills, MI 48304. Note: online applications accepted only. * Schedule ...

Compass Group

COOK (PART TIME)

Portage, MI

$19/hr

* We are hiring immediately for part time COOK positions. * Location : Stryker Medical South Cafe - 3800 Center Avenue, Portage, MI 49002. Note: online applications accepted only. * Schedule ...

Chartwells K12

COOK (PART TIME)

Muskegon, MI · On-site

$16.30/hr

* We are hiring immediately for part time COOK positions. * Location : Muskegon Public Schools - 80 West Southern, Muskegon, MI 49441. Note: online applications accepted only. * Schedule : Part time ...

Compass Group

COOK (PART TIME)

Warren, MI

$16/hr

* We are hiring immediately for part time COOK positions. * Address : Henry Ford Warren - 11800 East Twelve Mile Road, Warren, MI 48093. Note: online applications accepted only. * Schedule : Part time ...

Compass Group

COOK (PART TIME)

Muskegon, MI

$16.30/hr

* We are hiring immediately for part time COOK positions. * Location : Muskegon Public Schools - 80 West Southern, Muskegon, MI 49441. Note: online applications accepted only. * Schedule : Part time ...

Compass Group

COOK (PART TIME)

Wyoming, MI

$15/hr

Unidine is hiring immediately for a part time COOK position. * Location : University of Michigan Health West - 5900 Byron Center Avenue South West, Wyoming, MI 49519. * Schedule : Part time schedule.

YMCA of Greater Toledo

Cook/Kitchen Assistant

Jackson, MI · On-site

$11 - $14/hr

As a Part Time Cook/Kitchen Assistant at YMCA Storer Camps in Jackson, MI, you'll have the opportunity to showcase your culinary skills in a fun and energetic environment. Get ready to whip up some ...

Compass Group

COOK (PART TIME)

Spring Arbor, MI

$16.50/hr

We are hiring immediately for part time COOK positions. * Address : 106 East Main Street, Spring Arbor, MI 49283. Note: online applications accepted only. * Schedule : Part time schedules; days may ...

Chartwells HE

COOK (PART TIME)

Spring Arbor, MI · On-site

$16.50/hr

We are hiring immediately for part time COOK positions. * Address : 106 East Main Street, Spring Arbor, MI 49283. Note: online applications accepted only. * Schedule : Part time schedules; days may ...

Symphony Care Network

Cooks

Saint Joseph, MI · On-site

$13.25 - $17.75/hr

Full or Part Time On Site No Remote option Symphony of Linden is a beautiful and proud skilled nursing and assisted living community, and we are looking for a compassionate and driven Cook to help us ...

Chartwells K12

COOK (PART TIME)

Croswell, MI · On-site

$12.25 - $16.50/hr

* We are hiring immediately for part time COOK positions. * Location : Croswell-Lexington Community Schools - 5461 East Peck Road, Croswell, MI 48422. Note: online applications accepted only.

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All JobsCooks JobsPart Time Cooks JobsPart Time Cooks Jobs in Michigan

Part Time Cooks information

What is the difference between Part Time Cooks vs Part Time Kitchen Assistants?

AspectPart Time CooksPart Time Kitchen Assistants
CredentialsCooking experience, food safety certificationsBasic food handling, no specialized certifications usually required
Work EnvironmentCommercial kitchens, restaurants, cateringKitchen support areas, prep stations, cafeterias
Employer & Industry UsageRestaurants, hotels, catering servicesHospitals, schools, large cafeterias
Common Search & Comparison IntentCooking skills, menu preparationKitchen support, food prep tasks

Part Time Cooks focus on preparing and cooking food, often requiring culinary skills and certifications. In contrast, Part Time Kitchen Assistants support kitchen operations with basic food prep and cleaning tasks. Both roles are essential in food service environments but differ in responsibilities and required credentials.

What are the most commonly searched types of Cooks jobs in Michigan? The most popular types of Cooks jobs in Michigan are:
Part Time Cooks jobs near you
Infographic showing various Part Time Cooks job openings in Michigan as of August 2026, with employment types broken down into 63% Full Time, 36% Part Time, and 1% Nights. Highlights an 100% Physical job distribution.

COOK (PART TIME)

Unidine

Wyoming, MI • On-site

$15/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted yesterday

Unidine rating

6.1

Company rating: 6.1 out of 10

Based on 46 frontline employees who took The Breakroom Quiz

37th of 68 rated caterers

Job description

Unidine is hiring immediately for a part time COOK position.

  • Location: University of Michigan Health West - 5900 Byron Center Avenue South West, Wyoming, MI 49519.
  • Schedule: Part time schedule. Monday through Friday, hours may vary; rotating weekends included. More details upon interview.
  • Requirement: 2 years of previous cooking experience required. Previous cash handling experience and a valid ServSafe certification is preferred.
  • Fixed Pay Rate: $15.00 per hour 

WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those we serve.

YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. Every day brings new opportunities to enhance lives, create connections, and make a difference. If you enjoy creating memorable experiences, you will be a great addition to the Unidine team!

Job Summary


Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Essential Duties and Responsibilities:

  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Personal commitment to your own safety and that of others.
  • Abides by all Company policies and procedures including but not limited to:
    • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
    • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
    • The use of slip-resistant shoes and proper lifting techniques.

BENEFITS FOR OUR TEAM MEMBERS

  • Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Unidine.pdf

Unidine is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.


​Req ID:  1547677 

What Unidine employees say

Pay

Benefits

Hours and flexibility

Workplace

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About Unidine

Sourced by ZipRecruiter

With a marked focus on senior living, Unidine delivers custom culinary programs centered on diamond service, scratch cooking, and a holistic health & wellness approach to dining. We embrace culinary integrity and innovation to craft invigorating, nourishing, and memorable meals with high quality local, seasonal, and responsibly sourced ingredients and products. As a boutique food and dining management service, we specialize in tailored, creative solutions to serve discerning clients and their clientele nationwide.

Industry

Food and beverage wholesalers

Company size

501 - 1,000 Employees

Headquarters location

Boston, MA, US

Year founded

2001

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