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Part Time Cook Jobs in Walterboro, SC (NOW HIRING)

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$7

$13

$18

How much do part time cook jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for part time cook in Walterboro, SC is $13.62, according to ZipRecruiter salary data. Most workers in this role earn between $11.44 and $15.34 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What are the most commonly searched types of Cook jobs in Walterboro, SC? The most popular types of Cook jobs in Walterboro, SC are:
What cities near Walterboro, SC are hiring for Part Time Cook jobs? Cities near Walterboro, SC with the most Part Time Cook job openings:
Part Time Cook jobs near you
Infographic showing various Part Time Cook job openings in Walterboro, SC as of August 2026, with employment types broken down into 67% Full Time, 31% Part Time, 1% Contract, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $28,333 per year, or $13.6 per hour.

Bojangles Shift Leader - Walterboro, SC - 852

Bojangles

Walterboro, SC • On-site

$16 - $18/hr

Full-time, Part-time

Medical, Dental, Vision, PTO

Re-posted 7 days ago

Bojangles rating

4.9

Company rating: 4.9 out of 10

Based on 417 frontline employees who took The Breakroom Quiz

66th of 106 rated fast food restaurants

Job description

Start your "Bo-Journey" today!
"It's Bo Time" isn't a phrase, it's a lifestyle. We commit ourselves to being better for each other and our guests. You see this in our hospitality, our inclusiveness and the promise to deliver great service.
Benefits of Being a Shift Managers at Bojangles:
  • Referral Program - $250.00 BoBucks for every friend you refer and stays 90 days.
  • We offer FLEXIBLE hours to fit your schedule - Morning, Evening, Weekends - Full and Part-time
  • WEEKLY PAY
  • Free Unlimited Telemedicine and Virtual Mental Health Programs
  • Low-Cost Health Insurance, Dental and Vision benefit plans
  • Paid vacation time
  • Free Meals
  • Leadership and Career Development Opportunities

Job Summary
Shift Leaders lead our teams in providing our guests with the most exceptional experience in Southern Hospitality. They do this by ensuring our Team Members greet guests with a genuine smile and warm and inviting spirit.
Essential duties for a Shift Leaders may include, but are not limited to the following:
  • Leads Bojangles quality and safety standards through proper cooking procedures, product calls, temp logs, and waste management.
  • Assist with creating and implementing plans that ensures flawless execution of Bojangles standards.
  • Accepts payments form guests and makes change correctly
  • Explains menu and answer product questions for all guests.
  • Bending, kneeling, standing and lifting (25+ lbs. as necessary).

Qualifications:
  • Must be at least 18 years of age.
  • Valid Drivers License
  • Cheerful and Positive Attitude
  • Loves Serving and Helping Others
  • Dependable and reliable
  • Enjoys and values Teamwork
  • Prior cash handling experience.
  • Prior experience using Microsoft products.

Bojangles Restaurants Inc. is a Fair Chance, Equal Employment Opportunity, Affirmative Action employer.
Comienza tu "Bo-Journey" hoy!
"Es hora de Bo" no es solo una frase, es un estilo de vida. Nos comprometemos a ser mejores para cada uno y para nuestros invitados. Esto se refleja en nuestra hospitalidad, nuestra inclusión y la promesa de ofrecer un excelente servicio.
Beneficios de ser un Gerente de Turno en Bojangles:
  • Programa de Referidos: $250.00 por cada amigo que recomiendes y que permanezca 90 días.
  • Ofrecemos horarios FLEXIBLES que se adaptan a tu agenda: mañanas, tardes, fines de semana - Tiempo completo y medio tiempo.
  • PAGO SEMANAL.
  • Telemedicina ilimitada y programas virtuales de salud mental gratuitos.
  • Planes de seguro de salud, dental y de visión a bajo costo.
  • Tiempo de vacaciones pagado.
  • Comidas gratuitas.
  • Oportunidades de liderazgo y desarrollo profesional.

Resumen del Puesto
Los Líderes de Turno dirigen a nuestros equipos para proporcionar a nuestros invitados la experiencia más excepcional en hospitalidad sureña. Lo hacen asegurándose de que nuestros Miembros del Equipo reciban a los invitados con una sonrisa genuina y un espíritu cálido y acogedor.
Las tareas esenciales para los Líderes de Turno pueden incluir, pero no se limitan a lo siguiente:
  • Liderar los estándares de calidad y seguridad de Bojangles mediante procedimientos de cocción adecuados, control de productos, registros de temperatura y gestión de residuos.
  • Ayudar a crear e implementar planes que aseguren la ejecución impecable de los estándares de Bojangles.
  • Aceptar pagos de los invitados y dar el cambio correctamente.
  • Explicar el menú y responder preguntas sobre los productos a todos los invitados.
  • Agacharse, arrodillarse, estar de pie y levantar objetos (más de 25 libras según sea necesario).

Requisitos:
  • Debe tener al menos 18 años.
  • Licencia de conducir válida.
  • Actitud alegre y positiva.
  • Amante del servicio y la ayuda a los demás.
  • Dependable y confiable.
  • Disfruta y valora el trabajo en equipo.
  • Experiencia previa manejando efectivo.
  • Experiencia previa con productos de Microsoft.

Bojangles Restaurants Inc. es un empleador que ofrece igualdad de oportunidades, acción afirmativa y una oportunidad justa.

What Bojangles employees say

Pay

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Hours and flexibility

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Get the full story on Breakroom

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About Bojangles

Sourced by ZipRecruiter

Bojangles' Restaurants began as the dream of Jack Fulk and Richard Thomas, two veteran restaurant operators who predicted rising consumer demand for good food served in a quick-service environment. They based their concept on three attributes: distinctive flavor, high-quality products made-from-scratch, and a festive restaurant design with friendly service. Bojangles' isn't just in communities across the South, we're a part of them. From parades and festivals to charity events and community fundraising, we're right there supporting all those who make our restaurants and company a success. We are a locally-owned company with Christian values. We praise the hard work of our staff and encourage them to achieve their goals , as we know they are responsible for our success. We offer a team-oriented work environment along with the opportunity to serve the best biscuits, chicken, and legendary iced tea in the industry!

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Charlotte, NC, US

Year founded

1977

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