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Part Time Cook Jobs in Fishers, IN (NOW HIRING)

Compass Group

COOK (FULL AND PART TIME)

Carmel, IN · On-site

$20/hr

* We are hiring immediately for full and part time COOK positions. * Address : TouchPoint - 13500 North Meridian Street, Carmel, IN 46032. Note: online applications accepted only. * Schedule ...

Compass Group

COOK (FULL AND PART TIME)

Indianapolis, IN · On-site

$18.50/hr

* We are hiring immediately for full and part time COOK positions. * Location : Butler University - 704 West Hampton Drive, Indianapolis, IN 46208. Note: online applications accepted only. * Schedule

Compass Group

COOK (FULL AND PART TIME)

Fishers, IN

$18/hr

* We are hiring immediately for full and part time COOK positions. * Address : St Vincent Fishers - 13861 Olio Road, Fishers, IN 46037. Note: online applications accepted only. * Schedule : Full time ...

Central York School District

Cook/Cashier

Indianapolis, IN · On-site

$14.40 - $19.15/hr

Stony Brook Elementary Central York School District (CYSD) is looking for a part-time Cook/Cashier to join Stony Brook Elementary School food service team. The ideal candidate will have a strong ...

Compass Group

COOK

Indianapolis, IN · On-site

$18.50/hr

Full and part time; Days and hours may vary. More details upon interview. * Requirement : Previous scratch cooking and food production experience is preferred. * Perks: Free meals, parking, and ...

Compass Group

COOK (FULL TIME AND PART TIME)

Fairland, IN · On-site

$13.25 - $18/hr

* We are hiring immediately for full time and part time COOK positions. * Location : Triton Central Schools - 4920 West 600 North, Fairland, IN 46126. Note: online applications accepted only.

Compass Group

COOK

Anderson, IN · On-site

$16/hr

Schedule : Part time schedule; Monday through Friday, hours may vary. Rotating weekends. More details upon interview. * Requirement : Prior cooking experience preferred. * Fixed Pay Rate: $16.00 per ...

Compass Group

COOK

Indianapolis, IN · On-site

$18.50/hr

Full and part time; Days and hours may vary. More details upon interview. * Requirement : Previous banquet and event experience is preferred. * Perks: Free meals, parking, and uniforms! Union setting ...

Compass Group

COOK

Fishers, IN · On-site

$18/hr

Schedule : Full time and part time schedules; Days and hours may vary. More details upon interview. * Requirement : Two years of prior cooking experience required. * Pay Range: $16.00 per hour to $18 ...

Compass Group

COOK

Anderson, IN · On-site

$15.56/hr

Schedule : Full time and part time schedules; days and hours may vary. Nights. More details upon interview. * Requirement :1-3 years of cooking experience is required. * Fixed Pay Rate: $15.56 per ...

Compass Group

COOK

Indianapolis, IN · On-site

$17.50/hr

Schedule : Part time schedule; Monday through Friday, hours may vary. Rotating weekends. More details upon interview. * Requirement : Prior cooking experience preferred. * Perks: Willing to train!

Compass Group

COOK

Indianapolis, IN · On-site

$24/hr

Schedule : Full time and part time schedules. Monday - Friday, rotating weekends. Hours may vary. Further details upon interview. * Requirement : 3 years of prior cooking experience preferred.

ASM Global

Cook

Fishers, IN · On-site

$13 - $17.50/hr

THE ROLE Fishers Event Center has an excellent and immediate opening for a part-time Cook. This position is responsible for preparing food items for all suite orders, catering functions and ...

Compass Group

COOK

Fairland, IN · On-site

$13.25 - $18/hr

* We are hiring immediately for full time and part time COOK positions. * Location : Triton Central Schools - 4920 West 600 North, Fairland, IN 46126. Note: online applications accepted only.

Zaxby's

Cook (Part-Time)

Westfield, IN · On-site

$13.50 - $14.75/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Must be 16 years of age or older * Part-time: Available to work 9 to 28 hours per week * Full-time: ...

Zaxby's

Cook (Part-Time)

Indianapolis, IN · On-site

$13.50 - $18/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Must be 16 years of age or older * Part-time: Available to work 9 to 28 hours per week * Full-time: ...

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All JobsCook JobsPart Time Cook JobsPart Time Cook Jobs in Fishers, IN

Part Time Cook information

See Fishers, IN salary details

$8

$15

$20

How much do part time cook jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for part time cook in Fishers, IN is $15.00, according to ZipRecruiter salary data. Most workers in this role earn between $12.60 and $16.88 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What are the most commonly searched types of Cook jobs in Fishers, IN?

The most popular types of Cook jobs in Fishers, IN are:

What cities near Fishers, IN are hiring for Part Time Cook jobs?

Cities near Fishers, IN with the most Part Time Cook job openings:

Part Time Cook jobs near you
Infographic showing various Part Time Cook job openings in Fishers, IN as of August 2026, with employment types broken down into 68% Full Time, 31% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $31,206 per year, or $15 per hour.

COOK (FULL AND PART TIME)

Compass Group

Carmel, IN • On-site

$20/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 4 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,091 frontline employees who took The Breakroom Quiz

346th of 494 rated business services

Job description

  • We are hiring immediately for full and part time COOK positions.
  • Address: TouchPoint - 13500 North Meridian Street, Carmel, IN 46032. Note: online applications accepted only.
  • Schedule: Full time and part time schedules; Days and hours may vary. Rotating weekends and holidays required. More details upon interview. 
  • Requirement: One year of prior cooking experience required. 
  • Pay Range:  $16.00 per hour to $20.00  per hour.

If serving others is in your blood and you thrive on helping people heal, TouchPoint is the place for you! As part of Compass Healthcare, we care deeply for people, build belonging, and serve with detail, quality, and excellence to set the stage for healing.

We're TouchPoint Support Services, and our mission is to serve up hospitality for patients, families, and visitors at Ascension Health hospitals across the U.S. From meals to facilities to patient support, our work creates moments that matter. This takes a big heart, a commitment to do the right thing, and the belief that together we can achieve more than we ever could alone. We empower and uplift each other, grow in our careers, and have fun while supporting the mission to improve the health of the poor and vulnerable.

We asked some of our associates why they love working for Touchpoint. Click here to see what they said!

Job Summary


Summary:   Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.  
Essential Duties and Responsibilities:

  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Personal commitment to your own safety and that of others.
  • Abides by all Company policies and procedures including but not limited to:
    • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
    • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
    • The use of slip-resistant shoes and proper lifting techniques.

Associates at Touchpoint are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates:

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Touchpoint.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Applications are accepted on an ongoing basis. 
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Touchpoint maintains a drug-free workplace.

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