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Part Time Cook Jobs in Elgin, IL (NOW HIRING)

HIA Restaurant Partners LLC

Cook

North Aurora, IL · On-site

$17/hr

As a short order cook, line cook, grill cook, or breakfast cook, you'll be the one making sure ... Flexible scheduling (full-time and part-time available) * Career growth opportunities in the ...

Plymouth Place

Cook (Part-time)

La Grange Park, IL · On-site

$18.56 - $21.37/hr

PART-TIME WEDNESDAY-SATURDAY: 1 P.M. - 8 P.M. SUNDAY: 1 P.M. - 7 P.M. (SUNDAY AVAILABILITY IS ... Sanitation certification * 3-5 years cooking experience Plymouth Place is an Equal Employment ...

Sonesta International Hotels

Cook - Part Time

Chicago, IL · On-site

$27.26 - $28.26/hr

The Cook shall maintain a safe work environment and follow established sanitation and safety standards. The ideal candidate has a passion for hospitality and providing exceptional guest service. Work ...

Sonesta International Hotels

Cook - Part Time

Chicago, IL · On-site

$27.26 - $28.26/hr

The Cook shall maintain a safe work environment and follow established sanitation and safety standards. What you'll be doing * Operational/Functional * Responsible for maintaining, setting up, food ...

Topgolf

Cook (Part-Time)

Naperville, IL

$14 - $18.75/hr

Prepare and cook food items according to standardized recipes and menu specifications. * Follow proper food safety and sanitation procedures to ensure food quality and safety. * Adhere to portion ...

Topgolf International, Inc.

Cook (Part-Time)

Naperville, IL · On-site

$14 - $18.75/hr

Prepare and cook food items according to standardized recipes and menu specifications. * Follow proper food safety and sanitation procedures to ensure food quality and safety. * Adhere to portion ...

Covenant Living

Line Cook, Part-Time

Batavia, IL · On-site

$16 - $20.25/hr

The Line Cook will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special ...

Arbor Lodging

Restaurant Cook - Part Time

Itasca, IL · On-site

$22 - $24/hr

Job Type Part-time Description Change your career and join the hospitality team at Eaglewood Resort ... Summary The Line Cook is in charge of preparing food and setting up other necessary supplies. They ...

Encompass Health

Cook

Libertyville, IL · On-site

$13.50 - $18.25/hr

Cook Career Opportunity Recognized for your culinary skills Are you passionate about creating ... Affordable medical, dental, and vision plans for both full-time and part-time employees and their ...

Encompass Health

Cook

Libertyville, IL · On-site

$13.50 - $18.25/hr

Cook Career Opportunity Recognized for your culinary skills Are you passionate about creating ... Affordable medical, dental, and vision plans for both full-time and part-time employees and their ...

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All JobsCook JobsPart Time Cook JobsPart Time Cook Jobs in Elgin, IL

Part Time Cook information

See Elgin, IL salary details

$8

$15

$21

How much do part time cook jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for part time cook in Elgin, IL is $15.84, according to ZipRecruiter salary data. Most workers in this role earn between $13.32 and $17.84 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What are the most commonly searched types of Cook jobs in Elgin, IL?

The most popular types of Cook jobs in Elgin, IL are:

What cities near Elgin, IL are hiring for Part Time Cook jobs?

Cities near Elgin, IL with the most Part Time Cook job openings:

Part Time Cook jobs near you
Infographic showing various Part Time Cook job openings in Elgin, IL as of August 2026, with employment types broken down into 65% Full Time, 32% Part Time, 2% Temporary, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $32,957 per year, or $15.8 per hour.

Cook - Part Time

Elk Grove Village, IL

Elk Grove Park District
Amusement, Gambling, and Recreation • 501 - 1,000 employees
Learn more about Elk Grove Park Districtexternal

$19 - $20/hr

Part-time

Re-posted 6 days ago

Job description

Hiring Range: $19.00 - $20.00

Hours: Nights and Weekends


JOB SUMMARY
Under the supervision of the Kitchen Manager, responsible to work with cooks to prepare all menu items for customers with prompt and courteous attention in accordance with health codes.
ESSENTIAL JOB FUNCTIONS

  • Ensure ingredients and final products are fresh
  • Follow recipes, including measuring, weighing and mixing ingredients
  • Assisting with stocking and setting up the kitchen stations
  • Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks
  • Present, garnish and arrange final dishes
  • Working with servers to ensure that orders are completed according to request and on times
  • Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations
  • Must adhere to all safety and health department rules and regulations.
  • Responsible for ensuring all equipment is clean and in good working condition.
  • Responsible for thoroughly cleaning all equipment, utensils, and surfaces at the end of the day and as needed.
  • Responsible for filtering oil in the fryer daily, replacing when needed, and checking/cleaning grease traps.
  • Responsible for verifying upcoming events and checking stock quantities for adequate supplies. If supplies are needed, advise the manager of needed supplies.
  • Perform the job safely and in compliance with district policies, procedures, work and safety rules.
  • Be familiar with the safe operation of any equipment necessary in accomplishing required tasks.


SPECIAL CONSIDERATIONS

  • Subject to modified/flexible work schedule.
  • General work area is indoors, in a smoke-free environment with controlled temperature and fluorescent lighting.
  • Ability to lift and move up to 50 pounds
  • Ability to lift and move over 50 pounds with assistance.
  • Exposure to mild cleaning materials.
  • Must work closely with co-workers.
  • Able to work under stressful situations and the ability to respond quickly when the need occurs.


MINIMUM QUALIFICATIONS

  • Current TB test results.
  • Food handler certification
  • Good knowledge of pertinent safety precautions.
  • Ability to maintain positive and effective working relationships with other employees.
  • Must be 18 years of age or older.


EDUCATION AND EXPERIENCE

  • Requires knowledge, skill and mental development equivalent to the completion of a high school diploma.
  • Background in grill operation including fryer upkeep and maintenance and food preparation skills.


Elk Grove Park District is an Equal Opportunity Employer

Summary of Benefits

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