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Part Time Cook Jobs in Barrington, IL (NOW HIRING)

Cook Part-Time

Chicago, IL ยท On-site

$18.50/hr

The Cook is responsible for the preparation and service of all food served by the Dietary Department. The Cook must prepare and serve all food according to the menus and recipes provided by the ...

Cook (Part-time)

IL ยท On-site

$18.56 - $21.37/hr

Job Type Part-time Description There are lots of places you could work, right? But if you're ... Sanitation certification * 3-5 years cooking experience Plymouth Place is an Equal Employment ...

Cook (Part-time)

La Grange Park, IL ยท On-site

$18.56 - $21.37/hr

PART-TIME WEDNESDAY-SATURDAY: 1 P.M. - 8 P.M. SUNDAY: 1 P.M. - 7 P.M. (SUNDAY AVAILABILITY IS ... Sanitation certification * 3-5 years cooking experience Plymouth Place is an Equal Employment ...

Cook

Waukegan, IL ยท On-site

$17.50 - $19.50/hr

Flexible Scheduling - Full-Time, Part-Time, and PRN positions available. Your Responsibilities: Prepare & Cook Meals - Follow recipes and guidelines to prepare balanced and appetizing meals for ...

PREP COOK (PART TIME)

Chicago, IL

$14.75 - $18.50/hr

* We are hiring immediately for a part time PREP COOK position. * Location : 525 West Monroe Street, Chicago, IL 60661. Note: online applications accepted only. * Schedule : Part time; Monday through ...

Cook - Part Time

Chicago, IL ยท On-site

$27.26 - $28.26/hr

Summary The Cook sets the tone for Sonesta's mission by always going above and beyond for our guests and coworkers. The role's primary responsibility is to prepare and produce food orders according ...

Cook - Part Time

Chicago, IL ยท On-site

$27.26 - $28.26/hr

The Cook shall maintain a safe work environment and follow established sanitation and safety standards. The ideal candidate has a passion for hospitality and providing exceptional guest service. Work ...

Overview Hours available We are hiring for 2 different part-time weekend shifts: * Shift 1: Friday ... cooking, and helping to serve nutritious high quality food and a superb dining experience to ...

Cook (Part-Time)

Naperville, IL ยท On-site

$14 - $18.75/hr

Prepare and cook food items according to standardized recipes and menu specifications. * Follow proper food safety and sanitation procedures to ensure food quality and safety. * Adhere to portion ...

Cook

Algonquin, IL ยท On-site

$15 - $18/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and ... Job Type: Part-time Shift: * Evening shift * Night shift Weekly day range: * Weekend availability ...

Cook

Lake Zurich, IL ยท On-site

$15 - $19/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and ... Job Type: Part-time Shift: * Evening shift * Night shift Weekly day range: * Weekend availability ...

Cook

Algonquin, IL

$15 - $18/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and ... Job Type: Part-time Shift: * Evening shift * Night shift Weekly day range: * Weekend availability ...

Showing results 41-60

Part Time Cook information

See Barrington, IL salary details

$8

$15

$21

How much do part time cook jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for part time cook in Barrington, IL is $15.94, according to ZipRecruiter salary data. Most workers in this role earn between $13.37 and $17.93 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What are the most commonly searched types of Cook jobs in Barrington, IL?

The most popular types of Cook jobs in Barrington, IL are:

What cities near Barrington, IL are hiring for Part Time Cook jobs?

Cities near Barrington, IL with the most Part Time Cook job openings:

Infographic showing various Part Time Cook job openings in Barrington, IL as of August 2026, with employment types broken down into 65% Full Time, 32% Part Time, 1% Temporary, 1% Contract, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $33,162 per year, or $15.9 per hour.

Cook Part-Time

MADO Healthcare Uptown

Chicago, IL โ€ข On-site

$18.50/hr

Part-time

Re-posted 4 hours ago


Job description

MADO Healthcare Uptown partners with persons who live with mental illness to offer hope in recovery and wellness.

Summary: The Cook is responsible for the preparation and service of all food served by the Dietary Department. The Cook must prepare and serve all food according to the menus and recipes provided by the facility, as well as in compliance with city and state regulations.

Qualifications:

  • Must possess interpersonal skills necessary to exchange information and maintain courteous relationships with clients, families, supervisors and visitors of the facility
  • Must be free of a criminal background that is a Disqualifying Offense as defined by the Illinois Department of Public Health
  • Current City & State Food Service/Sanitation Certificate required

Essential Duties:

  • Prepare meals precisely according to the appropriate menu and recipe; Taste tests all food before serving
  • Check food temperatures to make sure they are appropriate and document on logs provided
  • Check meal tickets as clients come through the meal line to ensure clients are being served food according to their diet orders
  • Serve clients meals on the food line in a timely fashion, in accordance with the meal schedule; Ensure proper portion sizes and food temperatures
  • Daily checks of the menus and make sure that we have all food items that are needed for the following day.
  • Complete the entire dietary kitchen checklist before closing the kitchen each evening; This includes checking cleanliness and making sure all freezers and coolers are locked and everything is put away

MADO Healthcare is an equal opportunity employer

Posted 5/30/25