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Part Time Cook Jobs in Ohio (NOW HIRING)

COOK

Cleveland, OH · On-site

$13 - $17.50/hr

Schedule : Full time and part time schedules. Open availability required, days and hours may vary. Further details upon interview. * Requirement : Previous 1 year of cooking experience required.

COOK

New Albany, OH · On-site

$13.50 - $18/hr

Schedule : Full time and part time schedules. Monday through Thursday, day shift. Occasional ... Previous cooking and professional kitchen experience required. * Pay Range: $16.50 per hour to $19 ...

COOK

Columbus, OH · On-site

$18.25/hr

Schedule : Full time and part time schedules. Monday - Friday, rotating weekends and holidays. Hours may vary. Further details upon interview. * Requirement : 1 year of prior food service and cooking ...

COOK

Cincinnati, OH · On-site

$18.75/hr

Schedule : Full time and part time schedules. Hours and days may vary. Further details upon interview. * Requirement : 3 years of prior cooking experience required; healthcare experience a plus.

COOK

Westerville, OH · On-site

$21/hr

Schedule : Full time and part time schedules. Hours and days may vary. Further details upon interview. * Requirement : Prior cooking experience is required. * Perks: Willing to train! * Pay Range ...

COOK

Cleveland, OH · On-site

$20.15/hr

* We are hiring immediately for full time and part time COOK positions. * Location : Cleveland Museum of Art - 11150 East Boulevard, Cleveland, OH 44106. Note: online applications accepted only.

Full and Part-time; some evenings, weekends and holidays. SHIFTS: 5:30-1:30pm and 11-7:30pm * Requirement : Prior professional cooking experience required. * Pay Range: $16.00 per hour to $18.00 per ...

COOK

Northfield, OH · On-site

$18.25/hr

Schedule : Full time and part time schedule. Hours and days may vary, including rotating weekends and holidays. Further details upon interview. * Requirement : 1 year of prior cooking experience ...

Full and Part-time; some evenings, weekends and holidays. SHIFTS: 5:30-1:30pm and 11-7:30pm * Requirement : Prior professional cooking experience required. * Pay Range: $16.00 per hour to $18.00 per ...

Line Cook

Waynesville, OH · On-site

$37K/yr

We have full and part time positions available. Full-Time Cooks: 35 to 45 hour work week Annual wages averaging above $37,000 Paid Time Off 5 day work week Part-Time Cooks: 2 to 5 day flexible work ...

Line Cook

Dayton, OH · On-site

$12 - $16/hr

We have full and part time positions available. Full-Time Cooks: * 35 to 45 hour work week * Annual wages averaging above $37,000 * Paid Time Off * 5 day work week Part-Time Cooks: * 2 to 5 day ...

Line Cook

Dayton, OH · On-site

$12 - $16/hr

We have full and part time positions available. Full-Time Cooks: * 35 to 45 hour work week * Annual wages averaging above $37,000 * Paid Time Off * 5 day work week Part-Time Cooks: * 2 to 5 day ...

Line Cook

Dayton, OH · On-site

$37K/yr

We have full and part time positions available. Full-Time Cooks: * 35 to 45 hour work week * Annual wages averaging above $37,000 * Paid Time Off * 5 day work week Part-Time Cooks: * 2 to 5 day ...

Cook

Lima, OH

$13.50 - $18/hr

We currently have openings for part-time cooks. We are offer: Weekly Pay Exceptional Benefit package for full time employees 401K with employer contribution Paid orientation and training Paid time ...

COOK

Berea, OH · On-site

$20/hr

Schedule : Full time and part time schedules. Days and hours may vary; with availability to work weekends and holidays is required. Further details upon interview. * Requirement : Previous cooking ...

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Showing results 1-20

Part Time Cook information

See Ohio salary details

$8

$15

$21

How much do part time cook jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for part time cook in Ohio is $15.24, according to ZipRecruiter salary data. Most workers in this role earn between $12.79 and $17.16 per hour, depending on experience, location, and employer.

What are part time cooks?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are some common challenges faced by part-time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What are the key skills and qualifications needed to thrive as a Part Time Cook, and why are they important?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What are the most commonly searched types of Cook jobs in Ohio? The most popular types of Cook jobs in Ohio are:
What cities in Ohio are hiring for Part Time Cook jobs? Cities in Ohio with the most Part Time Cook job openings:
Infographic showing various Part Time Cook job openings in Ohio as of June 2026, with employment types broken down into 1% As Needed, 22% Full Time, 73% Part Time, and 4% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $31,696 per year, or $15.2 per hour.

COOK (FULL TIME AND PART TIME)

Compass Group

Berea, OH

$20/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 10 days ago


Compass Group rating

6.3

Company rating: 6.3 out of 10

Based on 1,053 frontline employees who took The Breakroom Quiz

292nd of 426 rated business services


Job description

  • We are hiring immediately for full time and part time COOK positions.
  • Location: Cleveland Browns - 76 Groza Boulevard, Berea, OH 44017. Note: online applications accepted only.
  • Schedule: Full time and part time schedules. Days and hours may vary; with availability to work weekends and holidays is required. Further details upon interview.
  • Requirement: Previous cooking experience required.
    *Internal Employee Referral Bonus Available
  • Pay Range: $19.00 per hour to $20.00 per hour.

Free meals, uniforms and laundering service available at select locations.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1525119.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.

We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish.    

Job Summary


Summary:   Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.  
Essential Duties and Responsibilities:

  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Personal commitment to your own safety and that of others.
  • Abides by all Company policies and procedures including but not limited to:
    • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
    • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
    • The use of slip-resistant shoes and proper lifting techniques.

Associates at FLIK are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Applications are accepted on an ongoing basis.

Flik maintains a drug-free workplace.


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