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Part Time Chef Jobs in Lexington, KY (NOW HIRING)

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Line Cook

Lexington, KY · On-site

$16 - $20/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Cook

Lexington, KY · On-site

$12.25 - $16.50/hr

Line Chef opportunities are offered in a part time capacity. Flexible hours and scheduling are available, which is great for the busy student or anyone who has outside obligations. Room for ...

Cook

Lexington, KY · On-site

$14 - $18.75/hr

LINE COOKS, PREP COOKS & PIZZA COOKS * Part-time or full-time hours at a highly competitive rate of ... Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and ...

Cook

Lexington, KY · On-site

$11.75 - $16/hr

LINE COOKS, PREP COOKS & PIZZA COOKS * Part-time or full-time hours at a highly competitive rate of ... Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and ...

Cook

Lexington, KY

$11.75 - $16/hr

LINE COOKS, PREP COOKS & PIZZA COOKS * Part-time or full-time hours at a highly competitive rate of ... Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and ...

Cook

Lexington, KY · On-site

$11.75 - $16/hr

LINE COOKS, PREP COOKS & PIZZA COOKS * Part-time or full-time hours at a highly competitive rate of ... Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and ...

Castle & Key is expanding our on-site culinary program and is seeking a talented, dedicated part-time line cook to support our Chefs in delivering an exceptional guest dining experience. The line ...

Castle & Key is expanding our on-site culinary program and is seeking a talented, dedicated part-time line cook to support our Chefs in delivering an exceptional guest dining experience. The line ...

Prep Cooks

Danville, KY · On-site

$11.75 - $14.75/hr

At ocharley we offer great full time and part time restaurant culinary careers for prep cooks who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant ...

Prep Cooks

Danville, KY

$11.75 - $14.75/hr

At ocharley we offer great full time and part time restaurant culinary careers for prep cooks who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant ...

Line Cooks

Danville, KY

$13 - $16.25/hr

At ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume ...

Line Cooks

Danville, KY

$13 - $16.25/hr

At ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume ...

Prep

Lexington, KY · On-site

$12.50 - $15.75/hr

Food first mentality is at the core of our chef driven kitchen. Prep Cook opportunities are offered in a part time capacity. Flexible hours and scheduling are available, which is great for the busy ...

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Part Time Chef information

See Lexington, KY salary details

$10

$24

$44

How much do part time chef jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for part time chef in Lexington, KY is $24.48, according to ZipRecruiter salary data. Most workers in this role earn between $16.73 and $30.82 per hour, depending on experience, location, and employer.

What is a part time chef?

Part time chefs are culinary professionals who work fewer hours than a standard full-time schedule, often in restaurants, catering companies, hotels, or private homes. They prepare meals, assist with menu planning, and ensure food safety and quality, but may work on specific shifts, weekends, or during peak business periods. Part time chefs can also be hired for special events or to provide private cooking services. This role offers flexibility in scheduling and can be ideal for those balancing other commitments or pursuing culinary experience without a full-time commitment.

How does working as a part time chef typically influence your schedule and work-life balance?

As a part-time chef, your schedule often includes evenings, weekends, or holidays, depending on the establishment's peak hours. This flexibility can be beneficial for those balancing other commitments, such as education or family, but it may also require adaptability when covering shifts or accommodating last-minute changes. Effective communication with management and colleagues is key to maintaining a healthy work-life balance. Many part-time chefs find that the role offers valuable hands-on experience and opportunities to develop culinary skills in a professional setting.

What are the key skills and qualifications needed to thrive as a part time chef, and why are they important?

To thrive as a Part Time Chef, you need a solid background in culinary techniques, food safety, and kitchen operations, often paired with a culinary certificate or relevant experience. Familiarity with commercial kitchen equipment, point-of-sale systems, and adherence to food hygiene standards are typically required. Strong time management, creativity, and teamwork skills set exceptional chefs apart in busy environments. These abilities ensure high-quality dishes, efficient kitchen flow, and customer satisfaction, even during limited working hours.

What is the difference between Part Time Chef vs Full Time Chef?

AspectPart Time ChefFull Time Chef
Work HoursFewer hours, typically less than 30 hours/weekFull shifts, usually 40+ hours/week
CredentialsBasic culinary skills, certifications optionalSame culinary certifications, often more experience required
Work EnvironmentRestaurants, catering, events, flexible schedulingEstablished kitchens, consistent schedule
Employer UsagePart-time positions, seasonal workPermanent, full-time employment

Part Time Chefs work fewer hours and often in flexible settings, ideal for those seeking part-time employment or supplementary income. Full Time Chefs have consistent schedules and more responsibilities, suitable for those pursuing a career in professional kitchens. Both roles require culinary skills, but full-time positions may demand more experience and certifications.

What are the most commonly searched types of Chef jobs in Lexington, KY?

The most popular types of Chef jobs in Lexington, KY are:

What are popular job titles related to Part Time Chef jobs in Lexington, KY?

For Part Time Chef jobs in Lexington, KY, the most frequently searched job titles are:

What job categories do people searching Part Time Chef jobs in Lexington, KY look for?

The top searched job categories for Part Time Chef jobs in Lexington, KY are:

Infographic showing various Part Time Chef job openings in Lexington, KY as of August 2026, with employment types broken down into 71% Full Time, 27% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $50,913 per year, or $24.5 per hour.

Harry's Richmond - Sushi Helper

Richmond, KY • On-site

Bluegrass Hospitality Group
501 - 1,000 employees

Part-time

Posted 8 days ago


Job description

Sushi Helper
Responsibilities
  • Assist Sushi Chefs with daily food preparation and sushi station setup.
  • Prepare ingredients used for sushi, including rice, vegetables, garnishes, sauces, and other components.
  • Assist with preparing sushi items such as maki, nigiri, and sashimi under the direction of a Sushi Chef.
  • Portion, organize, label, and properly store ingredients according to food safety and quality standards.
  • Prepare sushi rice, including cooking, seasoning, cooling, and holding it properly for service.
  • Assist with adding appropriate garnishes, sauces, and accompaniments such as ginger, wasabi, and soy sauce.
  • Follow recipes, portion standards, and presentation guidelines to ensure consistent food quality.
  • Assist with preparing appetizers, soups, salads, and other menu items as assigned.
  • Communicate with Sushi Chefs and other kitchen team members regarding guest modifications, special requests, and food allergies.
  • Monitor ingredient levels and notify the Sushi Chef or manager when products need to be restocked.
  • Keep the sushi station clean, organized, and properly stocked throughout the shift.
  • Follow all food safety, sanitation, personal hygiene, and cross-contamination prevention procedures.
  • Properly clean and sanitize equipment, utensils, cutting boards, work surfaces, and the sushi station at the end of the shift.
  • Assist with additional kitchen preparation and cleaning responsibilities as needed.
  • Work efficiently and accurately in a fast-paced restaurant environment.
Requirements & Skills
  • Previous restaurant or food preparation experience preferred but not required.
  • Sushi or Asian restaurant experience is a plus.
  • Willingness to learn sushi preparation techniques and food presentation standards.
  • Ability to follow recipes, instructions, and food safety procedures.
  • Strong attention to detail and commitment to quality.
  • Ability to work quickly, accurately, and as part of a team.
  • Ability to maintain a clean and organized work area.
  • Availability to work a flexible schedule, including evenings, weekends, and holidays as needed.

Job Types: Full-time, Part-time
Benefits
  • Education reimbursement of $500 per semester for full-time students working 20+ hours per week with a 3.2+ GPA
  • Opportunities for advancement
  • Strong company culture
  • Emergency family fund
  • Holiday closures for Thanksgiving and Christmas