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Part Time Catering Jobs in Rhode Island (NOW HIRING)

Previous catering experience required. *Internal Employee Referral Bonus Available * Pay Range ... Both full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Catering Service Worker

Newport, RI ยท On-site

$17 - $22/hr

Catering Service Worker Location: SALVE REGINA UNIVERSITY - 94293001 Workdays/shifts: Varying ... Employment Type: On-call part-time Pay Range: $17.00 - $22.00 University students with restrictions ...

Catering Service Worker

Newport, RI ยท On-site

$17 - $22/hr

Catering Service Worker Location: SALVE REGINA UNIVERSITY - 94293001 Workdays/shifts : Varying ... Employment Type: On-call part-time Pay Range: $17.00 per hour - $22.00 per hour University students ...

Catering Service Worker

Newport, RI ยท On-site

$17 - $22/hr

Catering Service Worker Location: SALVE REGINA UNIVERSITY - 94293001 Workdays/shifts : Varying ... Employment Type: On-call part-time Pay Range: $17.00 - $22.00 University students with restrictions ...

Catering Service Worker

Newport, RI ยท On-site

$17 - $22/hr

Catering Service Worker Location: SALVE REGINA UNIVERSITY - 94293001 Workdays/shifts : Varying ... Employment Type: On-call part-time Pay Range: $17.00 per hour - $22.00 per hour University students ...

Catering Service Worker

Newport, RI ยท On-site

$17 - $22/hr

Catering Service Worker Location: SALVE REGINA UNIVERSITY - 94293001 Workdays/shifts : Varying ... Employment Type: On-call part-time Pay Range: $17.00 - $22.00 University students with restrictions ...

Trabajador de servicio de catering Ubicaciรณn: SALVE REGINA UNIVERSITY - 94293001 Dรญas de trabajo ... Tipo de empleo: On-call part-time Rango de pago: $17.00 per hour a $22.00 per hour Los estudiantes ...

Trabajador de servicio de catering Ubicaciรณn: SALVE REGINA UNIVERSITY - 94293001 Dรญas de trabajo ... Tipo de empleo: On-call part-time Rango de pago: $17.00 per hour a $22.00 per hour Los estudiantes ...

Schedule : Part time schedule; flexible. Days and hours may schedule. More details upon interview ... Prepares espresso orders for customers and catering using standard measures and recipes. * Enters ...

Schedule : Part time schedule; flexible. Days and hours may schedule. More details upon interview ... Prepares espresso orders for customers and catering using standard measures and recipes. * Enters ...

Schedule : Part time schedule; flexible. Days and hours may schedule. More details upon interview ... Prepares espresso orders for customers and catering using standard measures and recipes. * Enters ...

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Showing results 1-20

Part Time Catering information

See Rhode Island salary details

$9

$16

$21

How much do part time catering jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for part time catering in Rhode Island is $16.56, according to ZipRecruiter salary data. Most workers in this role earn between $14.62 and $18.85 per hour, depending on experience, location, and employer.

What is a part time catering job?

Part time catering jobs involve assisting with the preparation, setup, serving, and cleanup of food and beverages at events such as weddings, parties, corporate meetings, and other gatherings. These roles are typically flexible, allowing employees to work on an as-needed basis, often during evenings or weekends. Duties may include setting up tables, serving guests, refilling food stations, and ensuring cleanliness. Part time catering positions are ideal for individuals seeking supplemental income or flexible work hours.

What are the key skills and qualifications needed to thrive as a part time catering assistant?

To thrive as a Part Time Catering Assistant, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale systems, and sometimes a food handler certification is typically required. Strong teamwork, customer service, and time management skills help individuals excel in this fast-paced environment. These abilities ensure efficient service, food safety, and a positive experience for clients and guests.

What are some common challenges faced by part-time catering staff and how can they be overcome?

Part-time catering staff often encounter challenges such as adapting to varying event sizes, managing time-sensitive tasks, and handling high-pressure situations during peak service periods. Flexibility and strong communication skills are key to overcoming these challenges, as staff must frequently shift between different roles and coordinate closely with team members and supervisors. Building experience in food safety, customer service, and efficient setup/cleanup routines also helps staff handle demanding shifts confidently and ensures smooth event operations.

What is the difference between Part Time Catering vs Part Time Waitstaff?

AspectPart Time CateringPart Time Waitstaff
CredentialsNone typically required; food safety knowledge helpfulNone typically required; customer service skills essential
Work EnvironmentEvent venues, catering companies, private partiesRestaurants, events, banquets
Employer & IndustryCatering companies, event planning firmsRestaurants, hotels, event venues
Common Search IntentPart Time Catering vs Part Time Waitstaff

Part Time Catering involves preparing, serving, and managing food at events, often requiring knowledge of food safety. Part Time Waitstaff primarily focuses on serving guests in restaurants or events, emphasizing customer service skills. While both roles are part-time and involve food service, catering roles are more event-focused, whereas waitstaff work mainly in dining establishments.

How to get into part time catering with no experience?

To start a part time catering job with no experience, focus on developing basic customer service and food handling skills, and consider volunteering or assisting at events to gain exposure. Many employers hire entry-level staff and provide on-the-job training, so applying to local catering companies or event staffing agencies can be effective. Having a flexible schedule and a positive attitude can also improve your chances of securing a position.

Is part time catering a good side hustle?

Part time catering can be a good side hustle for those with strong customer service skills and the ability to work flexible hours. It often involves event-based work, requiring skills in food preparation, presentation, and teamwork. The schedule and income vary depending on the employer and location, but it can provide supplemental income and valuable experience in the food service industry.

Is part time catering a stressful job?

Part time catering can be stressful due to fast-paced environments, time constraints, and the need to handle multiple tasks simultaneously. Workers often need good communication skills and the ability to adapt quickly to changing circumstances, especially during busy events or peak hours.

What are the most commonly searched types of Catering jobs in Rhode Island?

The most popular types of Catering jobs in Rhode Island are:

What are popular job titles related to Part Time Catering jobs in Rhode Island?

For Part Time Catering jobs in Rhode Island, the most frequently searched job titles are:

Infographic showing various Part Time Catering job openings in Rhode Island as of August 2026, with employment types broken down into 68% Full Time, 30% Part Time, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $34,443 per year, or $16.6 per hour.

Catering Bartender

Pranzi Catering & Events

Providence, RI โ€ข On-site

$16/hr

Part-time

Re-posted 5 days ago


Job description

Job Title: Catering Bartender

Location: In-person

Job Type: Part-time

Pranzi Catering & Events is seeking a part-time bartender to join our team! Come be a part of our exceptional team and work at some of the nicest wedding and event venues throughout Southern New England.

Job duties include but are not limited to:

Qualifications:

  • Stand and walk for 8 or more consecutive Hours
  • Professional Attitude & Outstanding work ethic
  • Available Thursday – Sunday, Mid-April – November
  • TIPS Certification or other Alcohol Serving Certification
  • Ability to lift up to 30 pounds
  • Must have your own transportation
  • Serving or Restaurant Experience Preferred

Responsibilities:

  • Able to follow Basic Table Set up/ place settings for Events
  • Carry a Tray of Plated Food
  • Tend to assigned tables as filling bread and water
  • Basic Clean Up
  • Take direction from the Event Coordinator

Benefits:

  • Flexible schedule

Ability to Commute to various venues throughout Rhode Island, Massachusetts and Connecticut