ZipRecruiter

Log In

2

Part Time Brewery Jobs in Michigan (NOW HIRING)

HOMES

Brewpub Server

Ann Arbor, MI · On-site

$18 - $22/hr

We operate a nationally acclaimed production brewery, brewpub, coffee shop and roaster, commissary ... Job Type: Part-time (15-25 hours per week) *must be able to work Fri-Sun Pay: $18-22/hour ...

Moersch Hospitality Group

Busser

Buchanan, MI · On-site

$10 - $14/hr

Brewery | Tabor Hill Winery amp; Restaurant) Job Type: Part-time or Full-time Salary: Hourly, Non-Exempt Job Requirements: Attention to detail and ability to take initiative Possess good ...

HOMES

Brewpub Server

Ann Arbor, MI · On-site

$18 - $22/hr

We operate a nationally acclaimed production brewery, brewpub, coffee shop and roaster, commissary ... Job Type: Part-time (15-25 hours per week) *must be able to work Fri-Sun Pay: $18-22/hour ...

previous page

Showing results 21-24

All JobsBrewery JobsPart Time Brewery JobsPart Time Brewery Jobs in Michigan

Part Time Brewery information

See Michigan salary details

$12

$17

$21

How much do part time brewery jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for part time brewery in Michigan is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $15.91 and $18.46 per hour, depending on experience, location, and employer.

What is a part time brewery job?

Part-time brewery jobs are roles within breweries that are filled on a part-time basis, typically involving fewer hours per week than full-time positions. These jobs can include tasks such as assisting with brewing, packaging, cleaning, serving in a taproom, or supporting events. Part-time roles are ideal for students, those seeking supplemental income, or individuals interested in gaining experience in the brewing industry. The flexibility of part-time schedules allows employees to balance other commitments while learning about beer production and brewery operations.

What are the common responsibilities and challenges faced by part time brewery workers?

Part-time brewery employees often assist with a variety of tasks, including cleaning and sanitizing equipment, helping with packaging and bottling, and supporting taproom operations such as serving customers or restocking supplies. One common challenge is adapting to the fast-paced environment, especially during peak hours or special events. Employees may also need to quickly learn about different beer styles and brewing processes to answer customer questions effectively. Teamwork is essential, as staff frequently collaborate with brewers, taproom managers, and other team members to ensure smooth daily operations.

What are the key skills and qualifications needed to thrive as a part time brewery worker?

To thrive as a Part Time Brewery Worker, you typically need knowledge of brewing processes, basic mechanical aptitude, and a high school diploma or equivalent. Familiarity with brewing equipment, cleaning systems, and safety protocols is important, and some employers may value certifications like Cicerone or forklift operation. Strong teamwork, attention to detail, and effective communication help ensure smooth operations and product quality. These skills are crucial for maintaining safety standards, producing consistent beer, and supporting the brewery's overall success.

What is the difference between Part Time Brewery vs Part Time Brewer?

AspectPart Time BreweryPart Time Brewer
CredentialsMay require basic brewing knowledge or certificationsTypically requires brewing certifications or experience
Work EnvironmentBrewing facilities, taprooms, or production areasBrewing tanks, fermentation areas, and production lines
Employer & Industry UsageBreweries, craft beer companies, beverage industryBreweries, craft beer establishments, beverage production
Common Search & ComparisonOften compared for job roles and responsibilitiesCompared for skill requirements and tasks

Part Time Brewery roles generally refer to positions within breweries that may include various responsibilities, while Part Time Brewer specifically focuses on the brewing process and technical skills. Both roles are essential in the craft beer industry, but the Part Time Brewer role emphasizes hands-on brewing expertise.

What are the most commonly searched types of Brewery jobs in Michigan?

The most popular types of Brewery jobs in Michigan are:

What are popular job titles related to Part Time Brewery jobs in Michigan?

For Part Time Brewery jobs in Michigan, the most frequently searched job titles are:

What job categories do people searching Part Time Brewery jobs in Michigan look for?

The top searched job categories for Part Time Brewery jobs in Michigan are:

What cities in Michigan are hiring for Part Time Brewery jobs?

Cities in Michigan with the most Part Time Brewery job openings:

Part Time Brewery jobs near you
Infographic showing various Part Time Brewery job openings in Michigan as of August 2026, with employment types broken down into 75% Full Time, 20% Part Time, 2% Temporary, 2% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $36,201 per year, or $17.4 per hour.

Brewpub Server

HOMES

Ann Arbor, MI • On-site

$18 - $22/hr

Part-time

Medical, Dental, Vision

Re-posted 20 days ago

Job description

HOMES is a thriving community of food and beverage businesses in Ann Arbor, MI. We operate a nationally acclaimed production brewery, brewpub, coffee shop and roaster, commissary kitchen, and events & catering. With something happening everyday, our work environment is a high-energy, bustling creative community that draws in thousands of locals and tourists each year.

This is a great opportunity for someone who craves an exciting social environment and desires the potential for upward mobility within a community of food and beverage businesses. You will be at the epicenter of our emerging concepts, empowered to use your creativity and skills with a focus on managing food and beverage service processes safely and efficiently.

What You’ll Do:

  • Support the bar staff and culinary team in start-to-finish food service, with consistent execution and flawless presentation
  • Be a communication channel to guests, kitchen, managers, and floor staff to facilitate seamless service while bringing fresh ideas and techniques to the food and beer conversation
  • “Mise en place” it up! Strive to set-up and maintain an clean, organized workspace in a fast-paced environment
  • …and any other tasks that help our fast-growing team succeed!

Job Type: Part-time (15-25 hours per week) *must be able to work Fri-Sun

Pay: $18-22/hour

Experience: Some preferred but not required!

EQUAL OPPORTUNITY EMPLOYER

We consider all qualified applicants for employment without discrimination on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, disability, or any other factors prohibited by law.

Requirements

  • Passionate about food and beverage, with an insatiable desire to learn + grow
  • Team player, optimistic, empathetic, can work through conflict constructively
  • Able to work a flexible schedule, with Fri-Sun availability
  • Ability to stand for long periods of time, bend, and occasionally lift heavy objects
  • At least 17 years old

Benefits

  • Health/Dental/Vision Insurance plans with company contribution
  • Employee discounts across brands
  • Flexible schedule
  • Room for growth in responsibility + pay