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Part Time Bookkeeper Jobs in Madison, AL (NOW HIRING)

Meat Cutter

Huntsville, AL · On-site

$13 - $17.50/hr

Meat Job Status: Full Time or Part Time * FLSA Status: Non-Exempt Reports To: Meat Manager Grade ... Responsible for assisting in recording and maintaining accurate bookkeeping systems as far as ...

Meat Cutter

Huntsville, AL

$13 - $17.50/hr

Meat Job Status: Full Time or Part Time * FLSA Status: Non-Exempt Reports To: Meat Manager Grade ... Responsible for assisting in recording and maintaining accurate bookkeeping systems as far as ...

Part Time Bookkeeper information

See Madison, AL salary details

$11

$21

$31

How much do part time bookkeeper jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for part time bookkeeper in Madison, AL is $21.78, according to ZipRecruiter salary data. Most workers in this role earn between $17.64 and $24.76 per hour, depending on experience, location, and employer.

What is a part time bookkeeper?

A Part-Time Bookkeeper is responsible for managing financial records, tracking transactions, and ensuring accurate reporting for a business on a reduced-hour schedule. They typically handle tasks like invoicing, payroll, bank reconciliation, and expense tracking. This role is ideal for businesses that need financial management but do not require a full-time bookkeeper. Part-time bookkeepers often work remotely or on-site for small to medium-sized businesses.

What are the typical responsibilities of a part time bookkeeper?

As a Part Time Bookkeeper, your routine tasks often include recording financial transactions, reconciling bank statements, managing accounts payable and receivable, and preparing basic financial reports. You may also assist with payroll processing, monitor cash flow, and support budgeting efforts depending on the size of the company. Bookkeepers frequently communicate with business owners, managers, or external accountants to clarify financial information and answer questions. Since the role is part-time, responsibilities are often prioritized based on deadlines and the company’s needs, allowing for flexibility in your work schedule.

What skills and qualifications are needed to thrive as a part time bookkeeper?

To thrive as a Part Time Bookkeeper, you need strong attention to detail, solid mathematical skills, and a basic understanding of accounting principles, often supported by relevant coursework or prior experience. Familiarity with accounting software such as QuickBooks or Xero, as well as proficiency in spreadsheets and possibly certification like a Bookkeeping Certificate, is typically required. Excellent organizational skills, reliability, and effective communication help you manage multiple tasks and work seamlessly with clients or team members. These skills are vital for maintaining accurate financial records, ensuring compliance, and supporting overall business operations.

How much do part-time bookkeepers make?

Part-time bookkeepers typically earn between $15 and $25 per hour, depending on experience, location, and the complexity of the work. Some may earn higher rates with specialized skills or certifications in accounting software like QuickBooks. Overall, their annual income varies based on hours worked and regional pay standards.

How to get into part-time bookkeeper?

To become a part-time bookkeeper, candidates typically need basic accounting skills, proficiency with accounting software like QuickBooks, and a high school diploma or equivalent. Gaining relevant experience through internships or entry-level positions can improve job prospects, and some employers may prefer candidates with bookkeeping certifications or coursework in accounting. Flexibility and attention to detail are important for success in this role.

Is part-time bookkeeper worth it?

A part-time bookkeeper can be a valuable role for small businesses or organizations needing flexible financial management, often requiring skills in accounting software like QuickBooks. The position typically offers fewer hours and lower pay than full-time roles but can provide relevant experience and income flexibility for those with bookkeeping or accounting backgrounds.

What are the most commonly searched types of Bookkeeper jobs in Madison, AL?

The most popular types of Bookkeeper jobs in Madison, AL are:

What are popular job titles related to Part Time Bookkeeper jobs in Madison, AL?

For Part Time Bookkeeper jobs in Madison, AL, the most frequently searched job titles are:

What job categories do people searching Part Time Bookkeeper jobs in Madison, AL look for?

The top searched job categories for Part Time Bookkeeper jobs in Madison, AL are:

What cities near Madison, AL are hiring for Part Time Bookkeeper jobs?

Cities near Madison, AL with the most Part Time Bookkeeper job openings:

Infographic showing various Part Time Bookkeeper job openings in Madison, AL as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $45,312 per year, or $21.8 per hour.

$13 - $17.50/hr

Full-time, Part-time

Re-posted 19 days ago


Houchens Food Group rating

4.9

Company rating: 4.9 out of 10

Based on 115 frontline employees who took The Breakroom Quiz

109th of 123 rated grocery stores


Job description

Description:

HOUCHENS FOOD GROUP, INC.

Meat Cutter

Department: Meat Job Status: Full Time or Part Time

  • FLSA Status: Non-Exempt Reports To: Meat Manager

Grade/Level: Amount of Travel Required: No travel required

Work Schedule: Flexible Positions Supervised: None

POSITION SUMMARY

Responsible for meat operation including but not limited to preparing, storing, cutting, cleaning, and serving meat.

ESSENTIAL FUNCTIONS

  • Monitor food Distribution and ensure that guidelines are followed.
  • Clean and sterilize dishes, kitchen utensils, equipment, and facilities.
  • Maintain coolers, cases and displays by keeping them stocked.

Observe scheduled shift hours as assigned by meat and/or store manager.

  • Give all customers friendly, courteous, and prompt service.
  • Maintain good communication with the meat manager.

Share responsibility for controlling shrink.

Properly record all hours worked. Verify and sign the time ticket report.

Monitor food preparation and serving.

Responsible for assisting in recording and maintaining accurate bookkeeping systems as far as weekly meat purchases and monthly meat purchases.

Assist in maintaining proper record to control shrink through inventory and ordering.

Responsible for assisting in inventorying all products on hand before prepaying a meat order.

Assist Meat Manager in taking a four-week period meat inventory.

Ensure that product is being rotated when received and stocked.

Ensure that all meat coolers and meat cases are running at the proper temperature.

Ensure that proper safety procedures are being used.

Properly clean and maintain meat department, coolers, cases and equipment.

POSITION QUALIFICATIONS

Competency Statement(s)

Accountability - Ability to accept responsibility and account for his/her actions.

Adaptability - Ability to adapt to change in the workplace.

Autonomy - Ability to work independently with minimal supervision.

Communication, Oral - Ability to communicate effectively with others using the spoken word.

Creative - Ability to think in such a way as to produce a new concept or idea.

Customer Oriented - Ability to take care of the customers’ needs while following company procedures.

Detail Oriented - Ability to pay attention to the minute details of a project or task.

Energetic - Ability to work at a sustained pace and produce quality work.

Enthusiastic - Ability to bring energy to the performance of a task.

Friendly - Ability to exhibit a cheerful demeanor toward others.

Motivation - Ability to inspire oneself and others to reach a goal and/or perform to the best of their ability.

Organized - Possessing the trait of being organized or following a systematic method of performing a task.

Patience - Ability to act calmly under stress and strain, and of not being hasty or impetuous.

Presentation Skills - Ability to effectively present information publicly.

Reliability - The trait of being dependable and trustworthy.

Self-Motivated - Ability to be internally inspired to perform a task to the best of one’s ability using his or her own drive or initiative.

Time Management - Ability to utilize the available time to organize and complete work within given deadlines.

Working Under Pressure - Ability to complete assigned tasks under stressful situations.

Education

  • High School Graduate or General Education Degree (GED)

Experience

  • No prior experience necessary

SKILLS & ABILITIES

Computer Skills

  • Basic Skills.

PHYSICAL DEMANDS

  • Physical Abilities Lift /Carry
  • Stand F (Frequently) 10 lbs or less F (Frequently)
  • Walk O (Occasionally) 11-20 lbs F (Frequently)
  • Sit O (Occasionally) 21-50 lbs F (Frequently)
  • Handling / Fingering F (Frequently) 51-100 lbs N (Not Applicable)

Reach Outward F (Frequently) Over 100 lbs N (Not Applicable)

  • Reach Above Shoulder O (Occasionally)
  • Climb N (Not Applicable)
  • Crawl N (Not Applicable)
  • Squat or Kneel N (Not Applicable)
  • Bend O (Occasionally)
  • Push / Pull
  • 12 lbs or less O (Occasionally)
  • 13-25 lbs O (Occasionally)
  • 26-40 lbs O (Occasionally)
  • 41-100 lbs O (Occasionally)
  • N (Not Applicable) Activity is not applicable to this occupation.
  • O (Occasionally) Occupation requires this activity up to 33% of the time (0 - 2.5+ hrs/day)
  • F (Frequently) Occupation requires this activity from 33% - 66% of the time (2.5 - 5.5+hrs/day)
  • C (Constantly) Occupation requires this activity more than 66% of the time (5.5+ hrs/day)

Prepared by : ____________________________ Date: _______________________________

Approval Signature: ___________________________ Date: ____________________________

Approval: ___________________________________

Approval: ___________________________________

The company has reviewed this job description to ensure that essential functions and basic duties have been included. It is not intended to be construed as an exhaustive list of all functions, responsibilities, skills, and abilities. Additional functions and requirements may be assigned by supervisors as deemed appropriate.

Houchens Food Group is an equal opportunity employer. Hiring decisions are made without regard to race, color, sex, national origin, religion, disability, or pregnancy. Applicants may request accommodations based on religious beliefs, disability, or pregnancy.


Subject to pre-employment background and drug screening.

Requirements:



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