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Part Time Bakery Jobs in Hawaii (NOW HIRING)

BEAN ABOUT TOWN LLC

Lead Barista

Honolulu, HI · On-site

$15.50 - $17.50/hr

Bean about town honolulu is looking to take on both full or part time baristas who have a minimum ... Baristas will prepare and serve specialty beverages, bake goods and sandwiches to patrons. We will ...

BEAN ABOUT TOWN LLC

Lead Barista

Honolulu, HI · On-site

$15.50 - $17.50/hr

Bean about town honolulu is looking to take on both full or part time baristas who have a minimum ... Baristas will prepare and serve specialty beverages, bake goods and sandwiches to patrons. We will ...

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All JobsBakery JobsPart Time Bakery JobsPart Time Bakery Jobs in Hawaii

Part Time Bakery information

See Hawaii salary details

$9

$15

$21

How much do part time bakery jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for part time bakery in Hawaii is $15.28, according to ZipRecruiter salary data. Most workers in this role earn between $12.74 and $16.97 per hour, depending on experience, location, and employer.

What are the typical responsibilities and teamwork dynamics of a part-time bakery worker?

As a part-time bakery employee, your daily tasks often include preparing ingredients, assisting with baking, packaging products, restocking displays, and maintaining cleanliness. You’ll work closely with bakers, decorators, and front-of-house staff to ensure smooth operations, especially during busy periods like mornings and weekends. Effective communication and collaboration are key, as team members frequently coordinate to fulfill orders and provide excellent customer service. This role provides valuable experience in a fast-paced, team-oriented environment and can open doors to more advanced positions in baking or food service.

What skills and qualifications are needed to thrive as a part-time bakery worker?

To thrive as a Part-Time Bakery Worker, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, point-of-sale systems, and food handling certifications is typically required. Excellent customer service, attention to detail, and the ability to work efficiently in a team are standout soft skills. These abilities ensure baked goods are prepared safely and consistently, while maintaining a positive customer experience and smooth bakery operations.

What is the difference between Part Time Bakery vs Part Time Pastry Chef?

AspectPart Time BakeryPart Time Pastry Chef
CredentialsBasic food handling, bakery certificationsPastry-specific certifications, culinary training
Work EnvironmentBakery shops, retail settingsBakery kitchens, pastry stations
Employer & IndustryRetail bakeries, grocery storesRestaurants, hotels, specialty bakeries
Search & Comparison IntentPart Time Bakery vs Pastry Chef

Part Time Bakery roles typically involve basic baking tasks in retail or grocery settings, requiring minimal certifications. In contrast, Part Time Pastry Chefs often have specialized culinary training and work in more upscale environments like restaurants or hotels. While both roles focus on baked goods, Pastry Chefs usually create more complex desserts, whereas Bakery staff handle a broader range of baked products. Understanding these differences helps job seekers find the right fit based on skills and work environment preferences.

What is a part-time bakery job?

Part time bakery jobs involve working flexible or reduced hours in a bakery setting, assisting with tasks such as preparing baked goods, serving customers, and maintaining a clean environment. These positions may include roles like baker’s assistant, cashier, or counter staff, depending on the bakery’s needs. Part time schedules are ideal for students, parents, or anyone seeking supplemental income, as they often include morning, evening, or weekend shifts. Previous experience is helpful but not always required, as many bakeries offer on-the-job training for entry-level roles.
More about Part Time Bakery jobs
What are the most commonly searched types of Bakery jobs in Hawaii? The most popular types of Bakery jobs in Hawaii are:
What are popular job titles related to Part Time Bakery jobs in Hawaii? For Part Time Bakery jobs in Hawaii, the most frequently searched job titles are:
What job categories do people searching Part Time Bakery jobs in Hawaii look for? The top searched job categories for Part Time Bakery jobs in Hawaii are:
What cities in Hawaii are hiring for Part Time Bakery jobs? Cities in Hawaii with the most Part Time Bakery job openings:
Part Time Bakery jobs near you
Infographic showing various Part Time Bakery job openings in Hawaii as of July 2026, with employment types broken down into 63% Full Time, and 37% Part Time. Highlights an 100% Physical job distribution, with an average salary of $31,782 per year, or $15.3 per hour.

Deli Bakery Associate Full time/ Part Time

Military Deli and Bakery Services

Honolulu, HI • On-site

$19.30 - $21.20/hr

Part-time

Retirement, PTO

This job post has expired today. Applications are no longer accepted.

Job description

Deli Bakery Associate – Part Time/Full Time

Hiring Immediately!

As a Deli Bakery Associate at Military Deli & Bakery Services you will have the opportunity to serve our nation’s Military personnel and their families at one of our 103 US Military Commissary locations. At MDBS our number one goal is to demonstrate a love for food and a passion for people while creating an excellent customer service experience for our well-deserving military customers!

This is Not a government job- Everyone welcome!

Job Description:

  • Maintains an atmosphere of enthusiastic customer service, teamwork with positive communication, and assist other team members as needed.
  • Slices deli meats and cheeses to customer’s request.
  • Prepares custom party trays and makes sandwiches accordingly.
  • Stock and organize displays, to include helping with shipments as needed.
  • Ensure proper sanitation of the department, equipment, and proper food handling/preparation.
  • Demonstrates the ability to work in fast-paced environment and handle stressful situations.
  • Other duties may include cake decorating, baking, rotisserie chicken preparation, or other deli/bakery tasks as needed.

Qualifications:

  • Must be 18 years of age
  • Willing to cross-train in bakery and deli tasks as needed
  • Effective and friendly communication skills
  • Knowledge of basic math and the ability to follow written guidelines
  • Ability to lift up to 50 pounds with or without accommodation
  • Ability to stand and walk short distances for an entire shift
  • Tolerates working in freezers for up to 20 minutes at a time
  • Team player
  • Grocery, food service or retail experience a plus!
  • Some weekend shifts are required

Benefits:

  • Great pay!
  • Paid Time Off:  2 weeks’ paid vacation after 1 year
  • Holiday Pay- 10+ paid Holidays per year, eligible at time of hire
  • 401k plan
  • Flexible Schedule
  • More personal time: Our commissaries typically close around 7:00 pm

Growth Opportunities:

If you are interested in career growth, here at MDBS we have a long history of promoting from within. We are proud of our many Deli Bakery Associates who have grown into Field and Corporate Management roles! Need to relocate for work or for school? Our commissary locations in 32 states can enable you to move to another MDBS location with no loss in seniority. Come join our team!

E/M/F/Vet/Disability Federal Contractor    

INDHP

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