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Part Time Baker Jobs in Bayamon, PR (NOW HIRING)

The Cheesecake Factory

Host

San Juan, PR

$10.50 - $12.75/hr

... or beautiful bakery case, answering questions along the way. With pride and a passion for ... Flexible scheduling with full-time or part-time opportunities to fit your life * Faster Pay ...

The Cheesecake Factory

Cashier

San Juan, PR · On-site

$10.50 - $12.75/hr

Overview From behind our beautiful bakery counter, our Cashiers provide a memorable take-out ... Flexible scheduling with full-time or part-time opportunities to fit your life * Faster Pay ...

All JobsBaker JobsPart Time Baker JobsPart Time Baker Jobs in Bayamon, PR

Part Time Baker information

See Bayamon, PR salary details

$8

$13

$19

How much do part time baker jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for part time baker in Bayamon, PR is $13.42, according to ZipRecruiter salary data. Most workers in this role earn between $11.25 and $14.71 per hour, depending on experience, location, and employer.

What is a part time baker?

Part time bakers are professionals who work in bakeries, cafes, restaurants, or other food establishments on a part-time basis, usually less than 40 hours per week. They are responsible for preparing, baking, and sometimes decorating a variety of baked goods such as breads, pastries, cakes, and cookies. Part time bakers often assist with mixing ingredients, operating baking equipment, and ensuring products meet quality standards. Their schedules can include early mornings, evenings, or weekends, depending on the employer's needs.

What are the key skills and qualifications needed to thrive as a part time baker, and why are they important?

To thrive as a Part Time Baker, you need knowledge of baking techniques, food safety practices, and often a basic culinary or food handling certification. Familiarity with commercial baking equipment, inventory management systems, and recipe software is typically required. Attention to detail, time management, and teamwork are standout soft skills in this role. These abilities ensure consistently high-quality baked goods, efficient kitchen operations, and positive collaboration in a busy food service environment.

What are some common challenges faced by part time bakers, and how can they be managed on the job?

Part-time bakers often juggle adapting to varying shift schedules and maintaining consistency in baked goods, especially when working alongside different team members. Time management is crucial, as tasks like proofing dough or monitoring oven times can overlap with other responsibilities. Communicating effectively with the full-time baking team and following clear prep notes or recipes helps ensure smooth transitions and consistent product quality. Being proactive about learning the bakery's workflow and staying organized during busy periods can help part-time bakers overcome these challenges.

What is the difference between Part Time Baker vs Full Time Baker?

AspectPart Time BakerFull Time Baker
Work HoursLess than 30 hours/week30+ hours/week
CertificationsTypically requiredTypically required
Work EnvironmentBakery, cafes, cateringBakery, restaurants, hotels
Job ResponsibilitiesBasic baking, prep workFull scope baking, supervising

Part Time Bakers usually work fewer hours and focus on basic baking tasks, while Full Time Bakers work longer hours with broader responsibilities. Both roles often require similar certifications and work in similar environments, but the time commitment and scope differ.

How can I make money as a part time baker?

A part time baker can earn money by selling baked goods at local markets, opening a small bakery, or providing catering services. Developing baking skills, obtaining relevant certifications, and building a customer base are key to increasing income in this role.

What are the most commonly searched types of Baker jobs in Bayamon, PR?

The most popular types of Baker jobs in Bayamon, PR are:

What are popular job titles related to Part Time Baker jobs in Bayamon, PR?

For Part Time Baker jobs in Bayamon, PR, the most frequently searched job titles are:

What job categories do people searching Part Time Baker jobs in Bayamon, PR look for?

The top searched job categories for Part Time Baker jobs in Bayamon, PR are:

Part Time Baker jobs near you

Dessert Finisher/Barista

The Cheesecake Factory

San Juan, PR • On-site

$10.50 - $12.75/hr

Part-time

Medical, Dental, Vision, Life, PTO

Re-posted 10 days ago

The Cheesecake Factory rating

6.5

Company rating: 6.5 out of 10

Based on 259 frontline employees who took The Breakroom Quiz

25th of 89 rated restaurants

Job description

Overview

As a Dessert Finisher/Barista, you’re the friendly face behind our beautiful bakery case, putting the finishing touches on our famous cheesecakes and desserts. You’ll glaze our iconic strawberries, create perfect whipped cream dollops that “wow”, and craft delicious espresso beverages. As part of our high-volume, full-service restaurant team, you’ll support front-of-house operations, taking pride and ownership in delivering consistent quality that elevates the guest experience.


Responsibilities

Steady Hours, Flexible Life

  • High-volume restaurant with consistent hours
  • Flexible scheduling with full-time or part-time opportunities to fit your life
  • Faster Pay – access up to 50% of your earned wages the next day (exclusions apply)
  • 50% off shift meals and 25% discount when dining with friends and family

Benefits That Have Your Back

  • Paid vacation and sick time
  • Medical, Dental, Vision, and Prescription coverage options
  • Medical coverage starting as low as 12 per pay period
  • Virtual Care and no cost online mental health services

Grow With Us

  • World class training designed to support your personal and professional growth
  • Career advancement opportunities – over half of our managers are promoted from within
  • No cost GED or Associate Degree programs

Perks, Recognition & Community

  • Perks and discounts including cell phone, gym, movie, and theme park savings
  • Employee recognition and appreciation awards
  • HELP Fund (Hardship and Emergency Lifeline Program) for moments that matter
  • Opportunities to give back through community and charity events
  • Join an award-winning company, including:
    – Fortune 100 Best Companies to Work For® (since 2014)
    – PEOPLE® Companies That Care (since 2021)
    – Great Place to Work® Certified

Qualifications

  • Plate and finish desserts with accuracy, attention to detail, and consistent presentation
  • Operate an espresso machine to prepare specialty coffee and espresso beverages
  • Accurately follow instructions while upholding food safety and food handling standards, with awareness of food allergies
  • Label, date, and rotate products following FIFO (First In, First Out) practices
  • Work with efficiency, speed, and a sense of urgency in a fast paced environment
  • Maintain organization, cleanliness, and sanitation of work areas
  • Complete station setup and breakdown, including stocking and closing tasks
  • Support teamwork through clear and effective communication
  • Multitask and work well under pressure with a positive attitude
  • Deliver exceptional service to ensure guest satisfaction

What The Cheesecake Factory employees say

Pay

Benefits

Hours and flexibility

Workplace

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