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Part Time Assistant Pastry Chef Jobs in Portland, OR

Cashier/Stocker

Woodburn, OR ยท On-site

$21.62 - $24/hr

The CHEF'STORE Sales Associate helps maintain an atmosphere of superior customer service, promoting ... Schedule: Part-Time Flex Flexible ability to work open or close as needed 20-40 Hours Weekly ...

Store Associate

Woodburn, OR ยท On-site

$21.62 - $24/hr

The CHEF'STORE Sales Associate helps maintain an atmosphere of superior customer service, promoting ... Schedule: Part-Time Flex Flexible ability to work open or close as needed 20-40 Hours Weekly ...

House Manager & Family Assistant

Camas, WA ยท On-site +1

$35 - $40/hr

Camas, WA 98607 Employment Type: Part-Time, 30 hours per week Schedule: 4 days per week ... We've intentionally built support in several areas, including a family chef, dedicated childcare ...

House Manager & Family Assistant

Camas, WA ยท On-site +1

$35 - $40/hr

Camas, WA 98607 Employment Type: Part-Time, 30 hours per week Schedule: 4 days per week ... We've intentionally built support in several areas, including a family chef, dedicated childcare ...

CASHIER

Portland, OR ยท On-site

$18.50/hr

Full and part time; Thursday, 1:00 PM to 9:00 PM, Friday 8:30 AM to 4:30 PM, or Saturday and Sunday ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Alberta Street Coffee Barista

Portland, OR ยท On-site

$15.75 - $18.25/hr

Alberta Street Coffee, Portland, Oregon Job Type: Part-Time Reports to: Director of Food and ... * Assist with baking and food preparation, including pastries and light snacks, as required.

Alberta Street Coffee Barista

Portland, OR ยท On-site

$15.75 - $18.25/hr

Alberta Street Coffee, Portland, Oregon Job Type: Part-Time Reports to: Director of Food and ... * Assist with baking and food preparation, including pastries and light snacks, as required.

Forbidden Fruit Prep/Line Cook

Portland, OR ยท On-site

$15.50 - $19.25/hr

Director of Food & Beverage / Executive Chef About Us Located in the heart of the Alberta Arts ... Flexible Scheduling: Full-time and part-time roles available * Health Benefits: Medical coverage ...

Forbidden Fruit Prep/Line Cook

Portland, OR ยท On-site

$15.50 - $19.25/hr

Director of Food & Beverage / Executive Chef About Us Located in the heart of the Alberta Arts ... Flexible Scheduling: Full-time and part-time roles available * Health Benefits: Medical coverage ...

Showing results 21-40

Part Time Assistant Pastry Chef information

See Portland, OR salary details

$10

$18

$28

How much do part time assistant pastry chef jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for part time assistant pastry chef in Portland, OR is $18.45, according to ZipRecruiter salary data. Most workers in this role earn between $16.06 and $20.38 per hour, depending on experience, location, and employer.

What are the typical responsibilities of a part time assistant pastry chef?

A part time assistant pastry chef helps the head pastry chef with preparing and assembling pastries, desserts, and other baked goods. Their duties often include measuring and mixing ingredients, decorating cakes and pastries, maintaining a clean work area, and sometimes assisting with inventory or ordering supplies. They may also help with plating desserts and ensuring all items meet quality standards. The role requires attention to detail, good organizational skills, and a passion for baking.

What are the key skills and qualifications needed to thrive as a part time assistant pastry chef, and why are they important?

To thrive as a Part Time Assistant Pastry Chef, you need a solid understanding of baking techniques, food safety, and basic culinary concepts, often gained through formal training or experience in a pastry kitchen. Familiarity with commercial kitchen equipment, inventory management systems, and food handling certifications like ServSafe are typically required. Attention to detail, creativity, teamwork, and the ability to work efficiently under pressure are standout soft skills in this role. These skills and qualities are essential for consistently producing high-quality pastries while maintaining a safe and productive kitchen environment.

What is the difference between Part Time Assistant Pastry Chef vs Part Time Baker?

AspectPart Time Assistant Pastry ChefPart Time Baker
CredentialsBasic culinary training, pastry certifications often preferredBasic baking skills, culinary or baking certifications beneficial
Work EnvironmentCommercial kitchens, bakeries, pastry shopsBakeries, cafes, restaurants
Industry UsageCommonly used in pastry-focused establishmentsUsed broadly in bakeries and food service
Job FocusAssisting in pastry preparation, decorating, and presentationPreparing baked goods like bread, cakes, and pastries

While both roles involve baking skills and work in similar environments, the Part Time Assistant Pastry Chef focuses more on assisting with pastry creation and presentation, often requiring pastry-specific certifications. The Part Time Baker typically handles a broader range of baked goods, emphasizing baking techniques across various products. Understanding these differences helps in choosing the right position based on skills and career goals.

Grocery Retail Sales Representative

Smart Foodservice Stores LLC

Woodburn, OR โ€ข On-site

$21.62 - $24/hr

Part-time

Medical, Life, Retirement, PTO

Posted 9 days ago


Job description

ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE

Join Our Community of Food People!

The CHEFโ€™STORE Sales Associate helps maintain an atmosphere of superior customer service, promoting the US Foods strategy: Great Food, Made Easy. We rely on our team to promote and exemplify the US Foods Cultural Beliefs: Deliver Excellence, Stop Waste, WIN Together, Speak Up and You Matter. As a key member of our team, you will fill a variety of roles, including Cashier, Stocker, and Customer Courtesy, and must be passionate about service and model this behavior in all aspects of job performance.
During a shift, you will be assigned to any of our departments, depending on our customer and/or business needs. At the direction of store management, you may work in any or all the following areas:
โ€ข on the front end of the store, selling merchandise and assisting customers through the checking out process.
โ€ข on the sales floor working in our Meat/Frozen department, Produce/Dairy department; Dry Goods/Culinary Equipment & Supply department
โ€ข replenishing freight and rotating product in any department.
You may also assist during special store events, such as Vendor Fairs, sales floor resets, and inventory processes.

We Help You Make it!

Schedule: Part-Time Flex

Flexible ability to work open or close as needed

20-40 Hours Weekly

Frequent lifting up to 80 pounds.

Pay Starting At: $21.622

ESSENTIAL DUTIES AND RESPONSIBILITIES 
Front End:
โ€ข Ensure all customers have an impeccable CHEFโ€™STORE experience by developing and maximizing relationships with the storeโ€™s customers. Utilize all tools and skills learned in the CHEFโ€™STORE Way training and model the behavior in the store.
โ€ข Perform sales and cash functions in the POS in an efficient and accurate manner.  This includes scanning merchandise, by utilizing a held-held scan gun or 10 keypad, weighing product on countertop scales as necessary, and looking up any product that will not scan.  Ensure that each itemโ€™s barcode is accurately reflected in the system and report any discrepancies to Front End Lead or Manager of Day (MOD).
โ€ข Perform cart-to-cart transfer of all products at checkout, including a visual inspection to look for product tampering.
โ€ข Perform duties as receipt checker; verifying cart content vs. purchases, as customers leave the store.
โ€ข Perform store opening and/or closing functions at the front end based on assigned shift.
Sales Floor and Stocking:
โ€ข Ensure a continuing focus on increasing sales and managing shrinkage.  Work with customers to ensure they find the products they need and are made aware of all the other services available to them in the store.
โ€ข Assist in receiving inventory shipments and maintaining and stocking shelves in a neat and orderly fashion while also ensuring proper rotation and product quality audits.  Report any low stock levels to store management. 
โ€ข Ensure all merchandise is properly labeled. This includes blaster tagging unscannable merchandise, applying catch weight labels to all merchandise sold by the pound, and affixing plu tags to produce items.
โ€ข Replenish sales floor daily by down stocking freight from top stock. Ensure that the oldest product is brought down first and stocked in accordance with FIFO. Each out product as necessary.   Reach trucks and pallet jacks will be used in the movement of product and stocking.
โ€ข Utilize computer programs such as Microsoft Word and Excel, and proprietary software as needed.
โ€ข Ensure all products are easily accessible, visually appealing, and constantly available.
โ€ข Assist with price changes as directed by the Pricing Lead and Store Management.
โ€ข Assist in the opening and closing duties of the store.
โ€ข Participate in the inventory and cycle count process as needed.
Customer Courtesy:
โ€ข Ensure that the facility is well maintained and is a safe environment for staff and customers by following safety policies and practices.  Notify store management of any safety issues in the store, correct if possible.
โ€ข Ensure the cleanliness of the sales floor, front end, and restrooms. Utilize cleaning equipment to assist in these duties.
โ€ข Ensure the cleanliness of the parking lot and store entry area.
โ€ข Gather carts from the parking lot and cart corrals and bring them back to the designated area. Ensure all are clean and operable.
โ€ข In addition to the above duties, you may be responsible for other duties and responsibilities as assigned or required by Store Management.
SUPERVISION:
โ€ข N/A


RELATIONSHIPS
โ€ข Internal: The incumbent is required to interact with employees at all levels of responsibility throughout the company.
โ€ข External: The incumbent is required to interact with customers and other service and product providers.
WORK ENVIRONMENT 
โ€ข Work is performed in a retail store setting, open to the public. While performing the duties of this job, exposure to outside weather conditions which can include inclement weather.  The noise level in the work environment is usually moderate.  Work is typically performed on a level surface however the use of a ladder or working on an elevated surface may be required as needed.  Temperature varies throughout the store ranging from -10 to 85 degrees.  Required to physically interact with customers.
MINIMUM QUALIFICATIONS
โ€ข Minimum 6-12 months retail cashier and/or stocking experience required.
โ€ข Minimum one year retail selling and/or customer service experience preferred.  
Certifications/Training
โ€ข N/A
Licenses
โ€ข N/A
PREFERRED QUALIFICATIONS
โ€ข Must possess the desire and the ability to deliver exceptional customer service and the adaptability and willingness to assist other employees in order to get the job done.  
โ€ข Provide each customer with fast, easy, efficient, and professional service. 
โ€ข Must demonstrate good, solid common sense and the ability to think logically and possess a basic mathematical aptitude.
โ€ข Must be motivated and self-driven with the ability to multi-task, prioritize and work independently or within a team.
โ€ข Must be able to work a flexible hourly schedule, including holidays and weekends. 
โ€ข Must possess basic computer skills, cash handling experience, and proficiency utilizing general office equipment. 
Education
โ€ข High School Diploma or equivalent work experience required.
PHYSICAL QUALIFICATIONS 
โ€ข Must be able to perform the following physical activities for described length of time
โ€ข List the required physical activities including length of time performing each activity referencing the key below
OCCASIONALLY: 1% - 33 / FREQUENTLY: 34% - 66% / CONTINUOUSLY: 67% - 100% or NEVER
JOB REQUIRES WORKER TO: FREQUENCY:

STAND CONTINUOUSLY

WALK CONTINUOUSLY

DRIVE VEHICLE NEVER

SIT OCCASIONALLY

LIFT
1-10 lbs (Sedentary) CONTINUOUSLY

11-20 lbs (Light) CONTINUOUSLY

21-50 lbs (Medium) CONTINUOUSLY

51-100 lbs (Heavy) FREQUENTLY

Over 100 lbs (Very Heavy) OCCASIONALLY

CARRY
1-10 lbs (Sedentary) CONTINUOUSLY

11-20 lbs (Light) CONTINUOUSLY

21-50 lbs (Medium) CONTINUOUSLY

51-100 lbs (Heavy) FREQUENTLY

Over 100 lbs (Very Heavy) OCCASIONALLY

PUSH/PULL *1 FREQUENTLY

CLIMB/BALANCE *2 FREQUENTLY

STOOP/SQUAT FREQUENTLY

KNEEL OCCASIONALLY

BEND FREQUENTLY

REACH ABOVE SHOULDER FREQUENTLY

TWIST FREQUENTLY

GRASP OBJECTS *3 CONTINUOUSLY

MANIPULATE OBJECTS *4 CONTINUOUSLY

MANUAL DEXTERITY *5 FREQUENTLY


1 (Push/Pull: Hand truck, gate, straps, metal ramp, truck door, dolly, boxes, truck gear shift)
2 (Climb/Balance: In/Out Truck/Trailer to cab. On/Off ramp to ground level and side doorsteps and Platform of trailer. Stairs)
3 (Grasp Objects: Hand truck, boxes, cartons, steering wheel)
4 (Manipulate Objects: Boxes, dolly, metal truck ramp, hand truck, paperwork, truck gate, straps)
5 (Manual Dexterity: Typing, use of office machines such as copiers, printers)

This role may also receive overtime compensation.

Benefits for this role may include health insurance, pre-tax spending accounts, retirement benefits, paid time off, short-term and long-term disability, employee stock purchase plan, and life insurance.

#LI-HH1

Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law (for example: state or local minimum wage thresholds).  The expected base rate for this role is between

$15.55 - $24

***EOEโ€ฏโ€“ Race/Color/Religion/Sex/Sexualโ€ฏOrientation/Gender Identity/National Origin/Age/Genetic Information/Protected Veteran/Disability Status***