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Pacific Seafood Jobs (NOW HIRING)

Production Lead

Boise, ID

$20.47 - $25.18/hr

Description At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence-driven organization committed to being the brand ...

Warehouse Lead

Renton, WA · On-site

$22.11 - $24.87/hr

At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence-driven organization committed to being the brand of choice in ...

Dock Worker

Warrenton, OR · On-site

$17.63 - $18.54/hr

A Dock Worker at Pacific Seafood plays a key role on our production team supporting efforts to receive inventory and upkeep of high-quality standards. This position involves unloading products from ...

Glenn Kasch Compensation: $25.00 - $26.00 / hour Description At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence ...

Description At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence-driven organization committed to being the brand ...

Delivery Driver Class A - Eureka

Eureka, CA

$17.25 - $21.50/hr

Description At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence-driven organization committed to being the brand ...

Jessica Blythe Compensation: $15 / two weeks Description At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence ...

Dock Worker

Warrenton, OR

$17.63 - $18.54/hr

At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence-driven organization committed to being the brand of choice in ...

Description At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence-driven organization committed to being the brand ...

Description At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence-driven organization committed to being the brand ...

Tray Packer - 2nd Shift

Miami, FL · On-site

$16 - $16.50/hr

Description At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence-driven organization committed to being the brand ...

Description At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence-driven organization committed to being the brand ...

Production Lead

Renton, WA · On-site

$19.34 - $21.56/hr

At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence-driven organization committed to being the brand of choice in ...

Warehouse Lead

Renton, WA · On-site

$22.11 - $24.87/hr

At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence-driven organization committed to being the brand of choice in ...

At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence-driven organization committed to being the brand of choice in ...

Description At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence-driven organization committed to being the brand ...

Showing results 21-40

Pacific Seafood information

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How much do pacific seafood jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for pacific seafood in the United States is $23.36, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $27.16 per hour, depending on experience, location, and employer.

How many people does Pacific Seafood employ?

Pacific Seafood employs approximately 2,000 people across its operations, including processing plants, distribution centers, and sales offices. The company offers roles in production, logistics, quality assurance, and management, often requiring teamwork and adherence to safety standards.

What are the typical daily responsibilities of someone working at Pacific Seafood?

Employees at Pacific Seafood often spend their days handling, inspecting, and packaging a variety of seafood products to meet quality and safety standards. Depending on the position, you may also operate processing machinery, monitor inventory levels, or assist with shipping and receiving. Collaboration with team members and supervisors is common to ensure smooth production workflow, maintain high sanitation standards, and meet order deadlines. Expect a hands-on, fast-paced environment that values reliability and teamwork.

What are the key skills and qualifications needed to thrive in the Pacific Seafood position, and why are they important?

To thrive in a Pacific Seafood job, you need a solid understanding of seafood processing, food safety regulations, and general warehouse or production operations, typically supported by relevant experience or training certifications. Familiarity with seafood handling equipment, quality control tools, and inventory management systems is often required. Attention to detail, teamwork, and strong communication skills help employees excel in fast-paced, collaborative environments. These abilities are vital for ensuring product quality, maintaining safety standards, and supporting efficiency within the seafood industry.

What is a Pacific Seafood job?

A Pacific Seafood job refers to a position with Pacific Seafood, a company specializing in seafood processing, distribution, and sales. Jobs range from seafood processing and packaging to sales, logistics, and management roles. Employees may work in production facilities, corporate offices, or distribution centers. The company emphasizes sustainability, quality, and customer service. Benefits and opportunities for advancement vary by role and location.

More about Pacific Seafood jobs
What cities are hiring for Pacific Seafood jobs? Cities with the most Pacific Seafood job openings:
What are the most commonly searched types of Pacific Seafood jobs? The most popular types of Pacific Seafood jobs are:
What states have the most Pacific Seafood jobs? States with the most job openings for Pacific Seafood jobs include:
What job categories do people searching Pacific Seafood jobs look for? The top searched job categories for Pacific Seafood jobs are:
Infographic showing various Pacific Seafood job openings in the United States as of August 2026, with employment types broken down into 84% Full Time, 12% Part Time, 1% Temporary, and 3% Contract. Highlights an 87% Physical, 3% Hybrid, and 10% Remote job distribution, with an average salary of $48,580 per year, or $23.4 per hour.

Sanitation Worker - Local

Pacific Seafood

Charleston, OR • On-site

$17/hr

Temporary

Re-posted 23 days ago


Pacific Seafood rating

7.2

Company rating: 7.2 out of 10

Based on 19 frontline employees who took The Breakroom Quiz

197th of 436 rated food and drinks producers


Job description

Sanitation Worker - Local
Department: Bandon Shrimp
Employment Type: Seasonal - Full Time
Location: Charleston
Compensation: $17.00 / hour
Description
At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence-driven organization committed to being the brand of choice in the marketplace and the employer of choice in the community. We believe in servant leadership, investing in our team members' personal and professional growth, and rewarding performance. We live by the core values of our Diamond Philosophy: Teamwork, Productivity, Quality, and Excellence-which means consistently doing your best and always striving to do better.
A Sanitation Worker at Pacific Seafood is a key role on our production team supporting efforts to maintain a high level of food safety and product quality through the cleaning and sanitation of food processing equipment, utensils, and facility. This position involves cleaning, sanitation, and maintaining safety and is ideal for someone who is meticulous, clean, and works well independently.
This position does not offer housing. Candidates must reside within commuting distance of Charleston, Oregon for all scheduled shifts.
Key Responsibilities
    • Maintain cleaning and sanitation following the company's Master Sanitation Program.
    • Clean and sanitize processing walls, floor, and equipment using chemicals and cleaning agents.
    • Remove debris from processing area.
    • Verify the adequacy of cleaning and sanitation performed on areas and equipment using.
  1. Safety and Compliance:
    • Maintain plant safety by properly using sanitation tools and testing when applicable.
    • Communicate chemical supply levels to management.
    • Observe and record facility conditions to ensure all areas are within company and regulatory specifications.
    • Document actions taken in response to unsatisfactory observations on equipment, utensils, and/or process area conditions.
  2. Maintenance and Support:
    • Maintain and proper use of equipment.
    • Work independently with minimal supervision.
    • Provide backup support for other duties as needed.
    • Become certified as an electric pallet jack and forklift operator.

Additional responsibilities may be assigned as deemed necessary to support the overall goals and objectives of the position.
What you bring to Pacific Seafood
Education and Experience
  • Required
    • None
  • Preferred
    • Experience with the utilization of sanitation tools and chemicals, food safety, and the safe operation of forklifts and powered pallet jacks

Physical Requirements
The physical demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. While performing the duties of this job, the team member:
  • Must be available to work variable shifts, including weekends and holidays.
  • Must be able to watch and react to changing situations, to ensure safety.
  • Ability to lift items weighing up to 50 pounds.
  • Ability to stand or walk for long periods.
  • Ability to use hands and fingers to carefully complete tasks and skillful actions, making sure to pay close attention to details and accuracy.
  • Ability to read a limited number of two and three-syllable words and recognize similarities and differences between words and between series of numbers.
  • Ability to print and speak simple sentences.
  • Ability to understand and carry out written or oral instructions.
  • Capable of working and communicating in loud environments, while focusing on tasks.
  • Capable of training in using specialized tools and equipment pertinent to operations.
  • Capable of solving simple math equations using units of American money and weight measurement, volume, and distance.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this job.
Working Conditions
The working environment characteristics described here are representative of those a team member encounters while performing the essential functions of this job. While performing the duties of this job, the team member is exposed to:
  • Traditional warehouse and distribution facility environment
  • Large, specialized equipment
  • Large moving equipment
  • High noise level
  • Exposure to cold/freezing temperatures
  • Exposure to hazardous material
  • Wet environment
  • Safety equipment (hair nets, gloves, smock, etc.)
  • Well-illuminated environment
  • Scents related to the production facility

Benefits
Total Compensation:
At Pacific Seafood, your base wage is only a portion of your overall compensation package. We invest in our Team Members through a comprehensive and attractive total rewards package, including but not limited to:
  • Paid Sick Time

Pacific Seafood is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

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