ZipRecruiter

Log In

1

Overnight Bread Baker Jobs (NOW HIRING)

Eataly North America

Overnight Bread Baker

Aventura, FL · On-site

Reports to the Bakery Manager. * Prepares bread, focaccia, rolls and other bread items for Eataly's restaurants and retail operations * Follows proper proofing and baking techniques for each variety ...

Eataly

Overnight Bread Baker

Aventura, FL · On-site

Reports to the Bakery Manager. * Prepares bread, focaccia, rolls and other bread items for Eataly's restaurants and retail operations * Follows proper proofing and baking techniques for each variety ...

Eataly North America

Overnight Bread Baker

Miami, FL · On-site

Reports to the Bakery Manager. * Prepares bread, focaccia, rolls and other bread items for Eataly's restaurants and retail operations * Follows proper proofing and baking techniques for each variety ...

Eataly North America

Overnight Bread Baker

Miami, FL

Reports to the Bakery Manager. * Prepares bread, focaccia, rolls and other bread items for Eataly's restaurants and retail operations * Follows proper proofing and baking techniques for each variety ...

Beyond Bread

Commissary Bread Production

Tucson, AZ

$17 - $19/hr

Free food & snacks Beyond Bread is in KNEAD of an overnight Bread Baker! All team members are included in our Team Tip Pool and make $17-$19/hr after training! Not only are we Tucson born and bread ...

Duck Island Bread Company

Bread Baker

Huntington, NY

$20 - $25/hr

The focus of this position is the overnight bakeoff of our bread and pastries at my new bakery. General bakery prep work such as scaling, mixing, laminating, and shaping of bread and pastries are all ...

Duck Island Bread Company

Bread Baker

Huntington, NY

$20 - $25/hr

The focus of this position is the overnight bakeoff of our bread and pastries at my new bakery. General bakery prep work such as scaling, mixing, laminating, and shaping of bread and pastries are all ...

Eataly

Bread Baker - Eataly Flatiron

Manhattan, NY · On-site

$18 - $21/hr

LEARN through our classes and our team's product knowledge In Eataly's 24-hour operating bakery, an Overnight Bread Baker is responsible for producing delicious bread and focaccia in accordance with ...

Duck Island Bread Company

Bread Baker

Huntington, NY

$20 - $25/hr

The focus of this position is the overnight bakeoff of our bread and pastries at my new bakery. General bakery prep work such as scaling, mixing, laminating, and shaping of bread and pastries are all ...

Scratch Bakery Cafe

Bread Baker

Newport Beach, CA

$19 - $25/hr

We are seeking a skilled and passionate Bread Baker to join our overnight production team in our Laguna Hills facility. Job Responsibilities: Mix, shape, proof, and bake a variety of scratch-made ...

Scratch Bakery Cafe

Bread Baker

Newport Beach, CA

$19 - $25/hr

We are seeking a skilled and passionate Bread Baker to join our overnight production team in our Laguna Hills facility. Job Responsibilities: Mix, shape, proof, and bake a variety of scratch-made ...

Scratch Bakery Cafe

Bread Baker

Newport Beach, CA

$19 - $25/hr

We are seeking a skilled and passionate Bread Baker to join our overnight production team in our Laguna Hills facility. Job Responsibilities: Mix, shape, proof, and bake a variety of scratch-made ...

Labadough Investments Inc

Bread Baker

Laguna Hills, CA

$18 - $23/hr

This is an overnight baking position (10:00 pm to 6:30 am). $500 signing bonus after successful completion of 90-day Introductory Period. Responsibilities: * Prepare doughs and bake breads according ...

next page

Showing results 1-20

All JobsOvernight Bread Baker Jobs

Overnight Bread Baker information

See salary details

$8

$13

$20

How much do overnight bread baker jobs pay per hour?

As of Jun 12, 2026, the average hourly pay for overnight bread baker in the United States is $13.78, according to ZipRecruiter salary data. Most workers in this role earn between $10.82 and $16.11 per hour, depending on experience, location, and employer.

What is the difference between Overnight Bread Baker vs Pastry Chef?

AspectOvernight Bread BakerPastry Chef
CredentialsFood safety certification, baking experienceFood safety, pastry-specific training, culinary degree
Work EnvironmentBakery, early morning or overnight shiftsBakery, restaurant, or hotel kitchens, varied shifts
Industry UsageCommon in bakeries and grocery storesFound in restaurants, hotels, and patisseries
Search & Comparison IntentFocus on baking skills, early hoursFocus on pastry skills, creative presentation

The Overnight Bread Baker primarily focuses on preparing bread products during overnight shifts, requiring baking experience and food safety certifications. In contrast, a Pastry Chef specializes in a variety of baked goods and desserts, often with formal culinary training. While both roles involve baking in a bakery environment, the Pastry Chef's work includes more creative and diverse pastry items, whereas the Overnight Bread Baker concentrates on bread production during early hours.

What do overnight bakers do?

Overnight bread bakers prepare and bake bread during nighttime hours, often starting early in the evening and working through the night. They mix dough, monitor proofing, operate baking equipment, and ensure bread quality before delivery or opening hours, requiring knowledge of baking techniques and safety procedures.

What jobs pay 2000 a day?

Overnight bread bakers typically do not earn $2000 a day; such high daily earnings are usually associated with specialized roles like high-level executives, certain medical specialists, or successful entrepreneurs. Most bakery positions offer hourly wages or salaries that are significantly lower, and earning $2000 daily generally requires advanced skills, significant experience, or ownership of a profitable business.

What are the key skills and qualifications needed to thrive as an Overnight Bread Baker, and why are they important?

To thrive as an Overnight Bread Baker, you need hands-on experience with bread baking techniques, dough preparation, and knowledge of food safety, often gained through culinary training or on-the-job experience. Familiarity with commercial baking equipment, proofing systems, and temperature controls is essential. Attention to detail, time management, and the ability to work independently during night shifts are valuable soft skills. These qualifications ensure consistent product quality, efficiency, and reliable production to meet early-morning demand.

What does an overnight bread baker do?

An overnight bread baker is responsible for preparing, mixing, proofing, shaping, and baking bread products during nighttime hours, ensuring fresh loaves are ready for the morning. They monitor ovens, follow recipes, maintain cleanliness, and often work independently or with a small team. The role may also involve inventory management and quality control to meet bakery standards. Overnight bakers are essential in bakeries, grocery stores, and cafes to guarantee customers have fresh bread each morning.

What is the highest paying baker job?

The highest paying baker jobs are often found in executive or specialty roles such as head baker, pastry chef, or bakery owner, especially in high-end or luxury establishments. These positions typically require advanced skills, experience, and sometimes management or business expertise, with salaries significantly higher than entry-level baking roles.

What challenges can I expect when working as an overnight bread baker, and how can I adapt to the schedule?

Working as an overnight bread baker often means adjusting to a nocturnal schedule, which can be challenging for those new to night shifts. The role typically requires focus, precision, and stamina, as bakers prepare doughs, monitor proofing, and bake breads to meet early morning deadlines. Adapting involves establishing a consistent sleep routine, maintaining proper nutrition, and using strategies to stay alert during long hours. Many find camaraderie within the close-knit overnight baking teams, making the environment supportive despite the unique hours.

How many hours does a bread baker work?

A bread baker typically works 40 to 50 hours per week, often including early morning or overnight shifts to prepare fresh bread for the day. Overtime may be required during busy periods, and shifts can vary depending on the bakery's schedule and production needs.
What cities are hiring for Overnight Bread Baker jobs? Cities with the most Overnight Bread Baker job openings:
What states have the most Overnight Bread Baker jobs? States with the most job openings for Overnight Bread Baker jobs include:
Overnight Bread Baker jobs near you
Infographic showing various Overnight Bread Baker job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 73% Full Time, 25% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $28,666 per year, or $13.8 per hour.

Bread Baker-Over Night

Sedgwick Restaurant Group & Affiliated Restaurants

Milton, GA

$16 - $20/hr

Full-time

Posted 7 days ago

Job description

Theo Brothers Bakery — Overnight Bread Baker

Position: Overnight Bread Baker
Schedule: Overnight shift, 10:00 PM – 6:00 AM (hours may vary slightly based on production needs)
Location: Theo Brothers Bakery

About us: Theo Brothers Bakery is a small-batch bakery specializing in artisan breads and classic favorites. We value craftsmanship, consistency, and a team-oriented work environment.

Role summary: We’re hiring an experienced overnight bread baker to run overnight production — mixing, shaping, baking, and finishing loaves and rolls to our quality standards. This is a hands-on role that requires reliability, attention to detail, and the ability to work independently.

Key responsibilities:

  • Prepare doughs and mixes according to recipes and production schedules
  • Mix, bulk ferment, divide, shape, proof, and bake breads and rolls
  • Operate and maintain mixers, proofers, ovens, and other bakery equipment safely
  • Monitor dough/oven temperatures and adjust processes for consistent quality
  • Package finished product and prepare items for morning shift/delivery
  • Maintain a clean, sanitary, and organized work area; follow food-safety and HACCP guidelines
  • Track production quantities and report inventory needs or issues
  • Work cooperatively with the morning/front-of-house team during handoff

Qualifications:

  • Proven bread-baking experience (commercial or artisan bakery) — minimum 1–2 years preferred
  • Strong knowledge of dough handling, fermentation, scaling, and oven management
  • Able to follow recipes and production schedules accurately
  • Physically fit for lifting (up to ~50 lbs), standing for long periods, and performing repetitive tasks
  • Reliable, punctual, and able to work independently overnight
  • Basic math and inventory tracking skills
  • Food safety certification a plus (or willingness to obtain)

Apply