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Our Daily Bread Jobs in Spring, TX (NOW HIRING)

Bread Team

Bellaire, TX · On-site

$14 - $17/hr

Position Description Job title Pastry Cook - Bread Team Reports to Bakery Manager(s)/Executive ... our guest's satisfaction. Pastry Cooks assist in the preparation and production of the daily ...

Position Description Job title Pastry Cook - Bread Team Reports to Bakery Manager(s)/Executive ... our guest's satisfaction. Pastry Cooks assist in the preparation and production of the daily ...

TheHead Bakeris responsible for the daily preparation, production and finishing of all breads that ... Works to recruit, train, and manage pastry and baking staff to ensure consistent delivery of our ...

The Head Baker is responsible for the daily preparation, production and finishing of all breads ... Works to recruit, train, and manage pastry and baking staff to ensure consistent delivery of our ...

We are looking for an experienced Baker to work with our bread team. We offer health, dental, and ... Pastry Cooks assist in the preparation and production of the daily pastries to the specifications ...

Overnight Baker

Bellaire, TX · On-site

$15 - $17/hr

We are looking for an experienced Baker to work with our bread team. We offer health, dental, and ... Pastry Cooks assist in the preparation and production of the daily pastries to the specifications ...

... to our customers. Stores can be extremely busy and does require a significant amount of daily physical activity. If you are looking for a great place to work part time or full time and want to be ...

... to our customers. Stores can be extremely busy and does require a significant amount of daily physical activity. If you are looking for a great place to work part time or full time and want to be ...

Line Cook

Baytown, TX · On-site

$14.25 - $18/hr

... breads and other food products using a variety of equipment and utensils according to the Daily ... Understands and complies consistently with our standard portion sizes, cooking methods, quality ...

Line Cook

Baytown, TX · On-site

$14 - $17.75/hr

... breads and other food products using a variety of equipment and utensils according to the Daily ... Understands and complies consistently with our standard portion sizes, cooking methods, quality ...

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Our Daily Bread information

See Spring, TX salary details

$16

$27

$35

How much do our daily bread jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for our daily bread in Spring, TX is $27.14, according to ZipRecruiter salary data. Most workers in this role earn between $23.32 and $29.09 per hour, depending on experience, location, and employer.

What is Our Daily Bread?

'Our Daily Bread' is a daily devotional publication produced by Our Daily Bread Ministries. It provides short, inspirational Christian reflections, Bible passages, and prayers designed to encourage spiritual growth and offer comfort. The devotionals are available in print, online, and through mobile apps, and are read by millions of people worldwide. The goal is to help readers connect with God and apply biblical principles to everyday life.

What are some common challenges faced when working as a writer or editor for a devotional publication like Our Daily Bread?

Writers and editors at devotional publications such as Our Daily Bread often encounter the challenge of consistently generating fresh, relevant, and inspiring content that resonates with a diverse global audience. Balancing theological accuracy with accessibility is key, as is adhering to strict editorial guidelines and deadlines. Collaboration is frequent, requiring clear communication with other writers, editors, and sometimes external contributors to ensure the content maintains a unified tone and message. Additionally, adapting to feedback and revisions is a significant part of the workflow.

What are the key skills and qualifications needed to thrive as an editorial staff member at Our Daily Bread Ministries, and why are they important?

To thrive as an Editorial Staff Member at Our Daily Bread Ministries, you need a background in writing, editing, theology, or communications, often supported by relevant degrees or experience. Familiarity with content management systems, editing software such as Adobe InCopy or Microsoft Word, and digital publishing tools is typically required. Strong attention to detail, sensitivity to diverse audiences, and collaborative skills help you produce impactful and accessible devotional content. These skills ensure the consistent delivery of high-quality, spiritually enriching materials that engage and inspire a global readership.

What is the difference between Our Daily Bread vs Food Service Worker?

AspectOur Daily BreadFood Service Worker
CredentialsMay require food handling permits or certificationsTypically requires food safety certification
Work EnvironmentReligious or community food programs, kitchensRestaurants, cafeterias, catering services
Industry UsageNonprofit, faith-based food distributionCommercial food service industry
Job FocusFood preparation, distribution, community serviceFood serving, customer interaction, meal prep

While both roles involve food handling and preparation, Our Daily Bread typically refers to community or faith-based food programs, whereas Food Service Workers are employed in commercial settings like restaurants and cafeterias. The main differences lie in their work environment, employer type, and specific job focus, though both require food safety knowledge and certifications.

What job categories do people searching Our Daily Bread jobs in Spring, TX look for?

The top searched job categories for Our Daily Bread jobs in Spring, TX are:

What cities near Spring, TX are hiring for Our Daily Bread jobs?

Cities near Spring, TX with the most Our Daily Bread job openings:

Infographic showing various Our Daily Bread job openings in Spring, TX as of August 2026, with employment types broken down into 82% Full Time, and 18% Part Time. Highlights an 100% In-person job distribution, with an average salary of $56,458 per year, or $27.1 per hour.

$14 - $17/hr

Full-time

Re-posted 29 days ago


Job description

Position Description
Job title
Pastry Cook - Bread Team
Reports to
Bakery Manager(s)/Executive Pastry Chef
Classification
Non- Exempt, hourly pay
Job Purpose
Tiny's Bakery Pastry Cooks prepare and produce our cookie doughs, fresh pastries, and prepped savory items that support Tiny's Milk & Cookies and our restaurants. Pastry Cooks care deeply about our culture and will provide a key role in contributing to our guest's satisfaction. Pastry Cooks assist in the preparation and production of the daily pastries to the specifications and standards set by the Executive Pastry Chef in a fast, quick-paced and hot environment.
Duties and Responsibilities
The primary job duties and responsibilities of being a Pastry Cook- Bread Team include but are not limited to the following:
  • Must be passionate about baking and pastries.
  • Must be able to follow traditional and modern recipes.
  • Knowledge in preparation and baking of dough, cookies, scones, and other pastries.
  • Knowledge of mixing methods including creaming, whipping and folding.
  • Knowledge in a specialty including and not limited to; cinnamon roll forming, bread loafs, laminations, etc.
  • Knowledge of finishing methods and techniques.
  • Ability to operate commercial baking equipment including, ovens, mixers, conveyors, and proofing cabinets.
  • Ability to accurately measure baking ingredients for productions using scales or graduated containers.
  • Basic knife skills including, chopping, cutting and dicing.
  • Handles and stores completed products.
  • Understanding of basic pastry kitchen terminology.
  • Inspect food products for consistency and quality.
  • Assist with the set up of banquet functions, outlet orders and breakfast production.
  • Great attention to detail and problem solving skills.
  • Contributes to team effort by accomplishing tasks effectively and quickly.
  • Must adhere to sanitation, safety and food regulations.
  • Maintains a clean and sanitary work station with proper mise in place.
  • Must maintain a neat, clean and well-groomed appearance, meeting the Pressed and Tailored standard.
  • Must be able to speak, read, write and understand the primary language (English).
  • Clear communication both verbal and written.
  • Performs other duties as assigned.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Qualifications
Tiny Boxwoods Productions require the minimum qualifications to successfully perform the position of Pastry Cook - Bread Team.
Qualifications include:
  • Texas Food Handlers Certificate
  • Minimum two years experience in pastry
  • Stage requirement
  • Flexible availability in scheduling
  • Capacity to multitask
  • Ability to work as part of a team

Working Conditions
The incumbent will be working in a bakery setting specifically, in the kitchen and dish area. The incumbent will be regularly exposure to cold temperatures while working in coolers and freezers. Potential hazards include but are not limited to cuts, slipping, tripping, falls and burns. Frequent hand washing is required.
Physical Requirements
The incumbent is required to stand/walk for long periods of time. The incumbent is regularly required to talk, hear, kneel, push, pull, with occasional ascending or descending ladders, stairs and ramps. This position is very active and requires the ability to lift and carry up to 40 lbs. and can constantly move around in the kitchen.