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Organic Foods Jobs (NOW HIRING)

Healthy Choice Wellness Corp

$15.75 - $19.50/hr

The Produce Associate is responsible for maintaining a vibrant, fresh, and fully stocked produce department that reflects Green's Natural Food's commitment to high-quality organic and natural foods.

Staff of Life

Juice Bar Associate

Santa Cruz, CA

$16.25 - $18.75/hr

... organic foods The policy of Staff of Life is to fully comply with applicable federal, state and local laws, rules and regulations in the area of non-discrimination in employment. Discrimination ...

Newark Natural Foods

Produce Manager

Newark, DE · On-site

$18.75 - $23.25/hr

... and organic foods. * Proficiency in using email, MS Office products (or equivalent), web-based applications and POS systems. * Knowledge of organic food, farming, sustainability, health, and ...

Staff of Life

Deli Counter

Watsonville, CA · On-site

$15.25 - $18.25/hr

... organic foods The policy of Staff of Life is to fully comply with applicable federal, state and local laws, rules and regulations in the area of non-discrimination in employment. Discrimination ...

Lassen s Natural Foods

Cashier

Tacoma, WA · On-site

$18 - $21.75/hr

Cashiers must possess an interest in health with an emphasis on natural and organic foods, an ability to work well under pressure, outstanding customer service, and a basic understanding of computers.

Staff of Life

Deli Counter

Santa Cruz, CA · On-site

$15.50 - $18.50/hr

... organic foods The policy of Staff of Life is to fully comply with applicable federal, state and local laws, rules and regulations in the area of non-discrimination in employment. Discrimination ...

River Valley Co-op

Be Seen First

Bakery Manager

Northampton, MA · On-site

$50K - $60K/yr

Are you passionate about scratch baking, local and organic foods, and creating products that bring joy to your community? Do you get excited about developing talented teams, sharing your expertise ...

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Organic Foods information

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$12

$18

$23

How much do organic foods jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for organic foods in the United States is $18.98, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $20.43 per hour, depending on experience, location, and employer.

What are organic foods?

Organic foods are products that are grown and processed according to specific standards set by certifying bodies, such as the USDA in the United States. These standards generally prohibit the use of synthetic pesticides, fertilizers, genetically modified organisms (GMOs), antibiotics, and growth hormones. Organic farming practices focus on sustainability, soil health, and environmental protection. Foods labeled as organic must be certified and meet strict production requirements. Consumers often choose organic foods for perceived health benefits, environmental reasons, or animal welfare concerns.

What are some common challenges faced by professionals working in the organic foods industry?

Professionals in the organic foods industry often encounter challenges related to strict regulatory compliance, sourcing certified organic ingredients, and maintaining supply chain transparency. Adapting to evolving organic certification standards and ensuring product integrity throughout the production process can be demanding. Additionally, professionals must collaborate closely with farmers, suppliers, and certification bodies, which requires strong communication and problem-solving skills to address issues such as crop availability and seasonal fluctuations.

What is the difference between Organic Foods vs Organic Food Retailers?

AspectOrganic FoodsOrganic Food Retailers
Primary FocusProduction and cultivation of organic food productsSelling organic food products to consumers
Work EnvironmentFarms, fields, and production facilitiesGrocery stores, markets, and retail outlets
Required CredentialsFarming certifications, agricultural knowledgeRetail management, customer service skills
Industry UsageAgriculture, food productionFood retail, sales

Organic Foods involve the cultivation and production of organic products, focusing on farming practices. Organic Food Retailers specialize in selling these products directly to consumers in retail settings. While both roles are part of the organic food industry, one emphasizes production, and the other focuses on sales and customer interaction.

What are the key skills and qualifications needed to thrive as an Organic Foods Specialist, and why are they important?

To thrive as an Organic Foods Specialist, you need expertise in organic agriculture, food safety standards, and knowledge of certification requirements, often supported by a relevant degree or experience in agriculture or food sciences. Familiarity with organic certification systems (e.g., USDA Organic), supply chain management software, and traceability tools is typically required. Strong communication, attention to detail, and problem-solving abilities are valuable soft skills in this role. These competencies ensure the integrity of organic products, regulatory compliance, and effective collaboration with suppliers and customers.
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Organic Foods jobs near you

Produce Associate- Shrewsbury

Healthy Choice Wellness Corp

$15.75 - $19.50/hr

Full-time

Posted 21 days ago

Job description

The Produce Associate is responsible for maintaining a vibrant, fresh, and fully stocked produce department that reflects Green's Natural Food's commitment to high-quality organic and natural foods. This role involves handling fruits and vegetables with care, assisting customers, and ensuring the department meets strict standards for cleanliness, presentation, and food safety.

Key Responsibilities:

  • Receive, inspect, and properly store incoming produce deliveries, ensuring quality and freshness standards are met
  • Rotate stock regularly using FIFO (first in, first out) practices to minimize waste
  • Trim, wash, and prepare produce for display while maintaining organic integrity
  • Create attractive, well-organized displays that highlight seasonal and local items
  • Monitor product quality throughout the day and remove any damaged or spoiled items
  • Maintain accurate signage, including pricing, origin, and organic certification information
  • Assist customers with product selection, storage tips, and basic preparation suggestions
  • Uphold cleanliness and sanitation standards in all work and display areas
  • Support inventory counts and communicate low-stock items to management
  • Follow all food safety and workplace safety guidelines

Qualifications:

  • High school diploma or equivalent preferred
  • Previous experience in grocery, produce, or retail is a plus but not required
  • Interest in organic foods, sustainability, and healthy living
  • Ability to work in a fast-paced environment and handle multiple tasks
  • Strong attention to detail and commitment to quality
  • Friendly, approachable demeanor with good customer service skills
  • Ability to lift up to 40–50 lbs and stand for extended periods

Preferred Skills:

  • Basic knowledge of organic certification standards and labeling
  • Familiarity with seasonal produce and local sourcing
  • Experience handling perishable goods

Work Environment:

  • Frequent exposure to refrigerated areas and varying temperatures
  • Early mornings, evenings, weekends, and holidays may be required

What We Offer:

  • Competitive hourly wage
  • Employee discounts
  • Opportunities for growth within the store
  • Supportive, community-focused work environment

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