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Operative Cake Jobs in Missouri (NOW HIRING)

Park Avenue Coffee

Barista

Saint Louis, MO · On-site

$14 - $16/hr

Good People, Good Coffee, and Good Gooey Butter Cake. Simply put, we strive to energetically care ... Our current operating hours are * 7am to 2pm Monday - Friday (6:30am-2:30pm shift) at both Cortex ...

Bimbo Bakeries

Sanitation Associate

Maryland Heights, MO · On-site

$20/hr

Or perhaps snacked on a Sara Lee, Entenmann's or Marinela cake or donut? If the answer is yes, then ... Follow the Food Safety, Sanitation Standard Operating Procedures (SSOP) & Food Quality Plans. What ...

Urban Air Adventure Park

Party Host

Sunset Hills, MO · On-site

$10.25 - $14/hr

... cake, and get your party room ready for your next guests! * Like to work in a diverse range of ... operator in the world. Urban Air's purpose is to help kids have fun and aim higher, achieving those ...

Grupo Bimbo

Automation Controls Specialist

Kansas City, MO · On-site

$94K - $122K/yr

Or perhaps snacked on a Sara Lee ® , Entenmann's ® or Marinela ® cake or donut? If the answer is ... Understanding of computer operating systems such as Windows 10, Server 2019 and Thin Clients etc.

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Operative Cake information

What is an operative cake?

Operative Cake jobs typically refer to roles in bakeries or cake production facilities where employees are responsible for the preparation, assembly, and packaging of cakes. Operatives in this position may mix ingredients, operate baking machinery, decorate cakes, and ensure quality control throughout the production process. They often work as part of a team in a fast-paced environment, following strict hygiene and safety standards. Attention to detail and the ability to follow recipes and instructions are important skills for this role.

What are the typical responsibilities and challenges faced by an operative cake in a bakery setting?

As a Cake Operative, your daily tasks often include preparing cake mixtures, operating baking machinery, decorating cakes, and ensuring products meet quality standards. You may also be responsible for packaging finished cakes and maintaining a clean work area. Common challenges include working efficiently to meet production targets during busy periods, adapting to different cake styles or recipes, and maintaining attention to detail under time constraints. Teamwork is essential, as you’ll frequently coordinate with bakers, decorators, and packaging staff to ensure smooth operations.

What are the key skills and qualifications needed to thrive as an operations manager, and why are they important?

To thrive as an Operations Manager, you need strong organizational, analytical, and leadership skills, often supported by a degree in business administration or a related field. Familiarity with project management software, ERP systems, and relevant industry certifications like PMP or Six Sigma is typically expected. Exceptional communication, problem-solving abilities, and adaptability help drive team success and manage complex workflows. These skills ensure efficient business operations, improved productivity, and effective team coordination.

What is the difference between Operative Cake vs Baker?

AspectOperative CakeBaker
CredentialsBasic food safety and hygiene certificationsFood safety, hygiene, and baking-specific certifications
Work EnvironmentManufacturing or production facilitiesBakery shops, kitchens, or culinary settings
Employer & IndustryFood production companies, factoriesBakery businesses, restaurants, cafes
Work FocusAssembling, packaging, and quality control of cakesPreparing, baking, decorating cakes

Operative Cake roles typically focus on the assembly, packaging, and quality control of cakes within manufacturing environments, requiring basic food safety certifications. Bakers, on the other hand, are involved in the preparation, baking, and decorating of cakes in bakery or culinary settings, often needing specialized baking certifications. While both roles are essential in the cake industry, they differ in responsibilities, work environment, and skill requirements.

Operative Cake jobs near you

Barista

Saint Louis, MO • On-site

Park Avenue Coffee
Food Services and Drinking Places • 51 - 200 employees
Learn more about Park Avenue Coffeeexternal

$14 - $16/hr

Full-time

Re-posted 27 days ago

Job description

Company Description
At Park Avenue Coffee we live by three guiding principles: Good People, Good Coffee, and Good Gooey Butter Cake. Simply put, we strive to energetically care for our customers and team members, serve outstanding, high quality, consistent coffee and delight taste buds with our Gooey Butter Cake.
We are always planning for the future and are constantly looking for talented people to join our team. We have positions at all four of our locations: 1919 Park Avenue in Lafayette Square, 5105 Columbia Avenue on The Hill, 4240 Duncan Avenue in Cortex District, and our Downtown café at the corner of 6th Street and Olive.
There are no late night shifts! Our current operating hours are
  • 7am to 2pm Monday - Friday (6:30am-2:30pm shift) at both Cortex and Downtown
  • 7am to 2pm Monday - Saturday (6:30am-2:30pm shift) and 7:30am to 2pm on Sundays (7am-2:30pm shift) at Lafayette Square
  • 7am to 6pm Monday - Friday (6:30am-1pm & 1-6:30pm shifts), 7am to 2pm Saturday (6:30am-2:30pm shift), and 7:30am to 2pm on Sundays (7am-2:30pm shift) at The Hill

Job Description
As a barista at Park Avenue Coffee, you are the face of our brand and most essential part of crafting an exceptional experience for our customers. Generally, baristas are responsible for preparing and serving high-quality beverages, providing excellent customer service and education, creating meaningful connections with our customers, and maintaining the physical space and equipment in our cafés.
Key Responsibilities:
  • Deliver an outstanding customer experience by regularly engaging with customers to develop a personal connection (remembering drink orders, pet's/kid's names, occupation, etc.)
  • Memorize and consistently craft all beverage recipes
  • Constantly seek new knowledge and educate customers on Park Avenue's sustainable air-roasting process and current and upcoming coffee offerings
  • Be knowledgeable in company history and information, and comfortable communicating that knowledge to customers
  • Keep up with menu changes including seasonal drinks, gooey butter cake, and food items
  • Deliver high-touch service to customers by regularly sweeping the café area to clean and restock, pick up dishes, and hand-deliver beverages and food when time allows
  • Monitor and replenish stock of all paper products and ingredients as needed
  • Ensure the baristas who work after you have everything they need for a successful shift- muffin batter thawed, bread sliced, sandwiches prepped, etc.
  • Maintain a sense of urgency and strive for efficiency to keep all processes moving smoothly
  • Complete any operational tasks asked of you by leadership, in addition to the duties involved in opening, closing, and maintaining the café
  • Keep up with deep cleaning and regular maintenance of the café and all equipment
  • Arrive on time and prepared for every scheduled shift
  • Effectively communicate availability and scheduling needs

Qualifications
  • Demonstrated passion for coffee and tea
  • Ability to learn quickly and work as a team member as well as independently
  • Strong interpersonal and relationship-building skills
  • Strong communication skills
  • Competency in understanding and carrying out oral and written instructions
  • Comfortability maintaining a pleasant disposition and sense of urgency while assisting guests
  • Commitment to regular and consistent attendance and punctuality
  • Strong cash handling skills
  • Experience in the specialty coffee industry strongly preferred
  • Experience in a retail, hospitality and/or customer service role required

* Must be 18 years of age or older to apply. Due to business hours, current high school students will not be considered.
Additional Information
We offer a dynamic, fun, growing-company environment and we look forward to receiving your application! Please be sure to attach a copy of your resume so that we may appropriately evaluate your credentials.
Thank you for your interest, we look forward to chatting soon!
Park Avenue Coffee is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, national origin, age sex, religion, disability, sexual orientation, marital staus, veteran status, gender identity or expression, or any other basis protected by local, state or federal law.

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