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Operating Room Orderly Jobs in Reno, NV (NOW HIRING)

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Operating Room Orderly information

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How much do operating room orderly jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for operating room orderly in Reno, NV is $41.99, according to ZipRecruiter salary data. Most workers in this role earn between $14.38 and $42.40 per hour, depending on experience, location, and employer.

What is an operating room orderly?

An Operating Room Orderly assists medical staff by maintaining cleanliness, transporting patients, and ensuring surgical equipment is properly stocked and prepared. They help create a safe and efficient environment for surgeries by following strict protocols and supporting surgical teams as needed. Their role is critical in maintaining the overall functionality of the operating room.

What are the typical daily duties and challenges of an operating room orderly?

As an Operating Room Orderly, your daily responsibilities include preparing operating rooms for procedures, transporting patients, maintaining sterile environments, and ensuring that surgical equipment is properly cleaned and stocked. You'll work closely with nurses, surgeons, and anesthesiologists, requiring excellent teamwork and communication. The role can be physically demanding, involving lifting patients and standing for extended periods, and attention to detail is crucial to support infection control practices. Facing fast-paced and sometimes high-pressure situations, orderlies play a vital part in keeping surgeries running smoothly and safely.

What are the key skills and qualifications needed to thrive as an operating room orderly?

Operating Room Orderlies require physical stamina, attention to detail, and a high school diploma or equivalent, with on-the-job training often provided. Familiarity with hospital sanitation protocols, patient transfer equipment, and basic inventory systems is beneficial. Strong communication, teamwork, and reliability are key soft skills to excel in this supportive healthcare role. These skills ensure the operating room is prepared, safe, and efficient for patients and surgical staff alike.

Do hospitals still hire operating room orderlies?

Operating room orderlies are still employed in many hospitals to assist with patient transport, equipment, and maintaining a sterile environment. The role often requires physical stamina, good communication skills, and adherence to safety protocols. Employment opportunities depend on hospital size and staffing needs.

How to become a surgical operating room orderly?

To become a surgical operating room orderly, candidates typically need a high school diploma or equivalent and must complete on-the-job training or a certification program in hospital support services. Strong organizational skills, attention to detail, and the ability to work in a fast-paced environment are important, along with knowledge of sterile procedures and hospital protocols.

What does an operating room orderly do?

An operating room orderly is responsible for preparing and maintaining the cleanliness and organization of the operating room, assisting with equipment setup, and ensuring a sterile environment. They support surgical staff by transporting supplies, cleaning instruments, and helping with patient movement as needed.

What are popular job titles related to Operating Room Orderly jobs in Reno, NV?

For Operating Room Orderly jobs in Reno, NV, the most frequently searched job titles are:

Infographic showing various Operating Room Orderly job openings in Reno, NV as of September 2026, with employment types broken down into 80% Full Time, and 20% Part Time. Highlights an 100% In-person job distribution, with an average salary of $87,335 per year, or $42 per hour.

Multi-Purpose Clerk - Bakery - 3620 N. Carson St., Carson City, NV 89706

Carson City, NV • On-site

$12.50 - $19.50/hr

Full-time

Posted 7 days ago


Save Mart rating

4.0

Company rating: 4.0 out of 10

Based on 123 frontline employees who took The Breakroom Quiz

121st of 124 rated grocery stores


Job description

ABOUT US
We are California's largest regional, full-service grocery chain, founded over 70 years ago in Modesto, California, where our headquarters are still located today. With 194 stores across Central and Northern California and Western Nevada, our banners-Save Mart, Lucky, and Food Maxx-are cherished regional brands, serving the unique needs of their communities.
It's our 12,000 passionate associates who make our company a great place to work and shop. We prioritize investing in our people, stores, and neighborhoods, and work closely with local suppliers to bring fresh, quality products at affordable prices to our customers. Shoppers can access our offerings in-store, online, or through convenient home delivery and curbside pick-up.
The Save Mart Companies is part of The Jim Pattison Group, a family-owned, diversified holding company operating primarily in the U.S. and Canada and headquartered in Vancouver, BC. The Jim Pattison Group has a long-term strategic focus to see their companies succeed and grow. Together, our dedication to our associates and customers, commitment to growth and innovation, and our family traditions continue to thrive.
We are currently recruiting for the position of:
Multi-Purpose Clerk - Bakery - 3620 N. Carson St., Carson City, NV 89706
The Multi-Purpose Clerk may be assigned to one of several departments within the store - to include Center Store, Produce, Meat/Seafood, Bakery/Deli, or Janitorial. The Multi-Purpose Clerk is responsible for promoting sales within assigned department, answering our customers' questions, responding to customer requests for products, and accurately placing special orders. The Multi-Purpose Clerk practices safe food handling procedures, maintaining clean work area, orderly and free from safety hazards. The Clerk receives, inspects, and logs products for accuracy of shipment and quality as well as stocks, rotates, and merchandises product to maintain freshness and department appeal.
Key Responsibilities and Accountabilities:
The Multi-Purpose Clerk may be assigned to any of the following assignments/departments:
• Center Store/Front End - Operate the checkstand according to company policy and procedures, memorize PLU codes and keep up to date with new products; order, receive, unload, stock and rotate product onto shelves and cases in all areas of center store operations; merchandise product and perform Point-Of-Sale (POS) and inventory activities
• Produce - Receive, inspect, and log products for accuracy of shipment and quality; trim, wash, and wrap produce according to company policy; stock, rotate, and merchandise product to maintain freshness and department appeal; maintain floral area both inside and outside of store; keep all areas and equipment of the department clean
• Meat/Seafood - Receive, inspect, and log products for accuracy of shipment and quality; weigh, wrap/package and label products for display; stock, rotate and merchandise product to maintain freshness and department appeal; provide customer service at the seafood counter; take special orders for items such as custom cuts of meat or holiday items; may operate equipment such as slicers and wrappers; keep all areas and equipment of the department clean
• Bakery/Deli - Receive, inspect, and log products for accuracy of shipment and quality; prepare, weigh, package, and label products for display; stock, rotate, and merchandise baked goods and deli products to maintain freshness and department appeal; take special orders for items such as cakes and party trays; may operate equipment such as ovens, proofers, slicers, and mixers; keep all areas and equipment of the department clean
• Janitorial - Maintain cleanliness and sanitation throughout the store; sweep and mop sales floor, front end, back rooms, and refrigerated areas; clean restrooms, break room, office areas, shelving and cases, front end equipment, shopping carts, and vending machines; clean front of store and parking lot, and empty trash; may operate janitorial equipment such as scrubbers and buffers
• Pharmacy - Operate the pharmacy register according to company policy and procedures and keep up to date with new products; take prescriptions from customers for the pharmacist to process and handle completed orders for customers at the register; maintain cleanliness and sanitation throughout the department; must maintain confidentiality at all times
Duties Included in all departments:
• Sweep and mop sales floor, front end, back rooms, and refrigerated areas
• May operate forklift if authorized and certified
• May operate baler if authorized
• Perform other duties as assigned
Hiring pay range: $12.50 - 19.50
Requirements (Knowledge, Skills and Abilities):
• Must be at least 18 years of age
• Excellent customer service and communication (verbal and written) skills
• Ability to work with a sense of urgency and self-motivation
• Capability to be proactive, initiative, enthusiastic, and flexible on the job
Education: High School Diploma (or G.E.D.) or additional job experience
Experience: Six months of related experience
Other: Must be available to work a variety of required retail hours; must be at least 18 years of age
Physical: Requires standing and other physical movements on a frequent basis; requires lifting up to 40 lbs. without assistance
Competencies:
• Customer Connection
• Quality/Quantity of Work
• Personal/Interpersonal Skills
Reference: req41885
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Facebook: Save Mart
YouTube: @savemartsupermarkets
LinkedIn: The Save Mart Companies

The Save Mart Companies is an Equal Opportunity Employer, and we welcome resumes from individuals who will contribute to our diverse workforce.

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