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On Call Glass Cutting Machine Operator Jobs in Rockingham, NC

Conduct visual and operational check of machine to ensure proper and safe operations. * Clean food ... Clean and sanitize glass racks, flatware racks and dish dollies as they become soiled. Keep all ...

Seasonal Cashier

Southern Pines, NC

$12 - $15.25/hr

Adhere to Standard Operating Procedures (SOPs) and Company programs to ensure compliance with ... Frame shop contains glass cutter and heat press; work hours include nights, weekends and early ...

New

Seasonal Cashier

Southern Pines, NC · On-site

$12 - $15.25/hr

Adhere to Standard Operating Procedures (SOPs) and Company programs to ensure compliance with ... Frame shop contains glass cutter and heat press; work hours include nights, weekends and early ...

New

Seasonal Cashier

Southern Pines, NC · On-site

$12 - $15.25/hr

Adhere to Standard Operating Procedures (SOPs) and Company programs to ensure compliance with ... Frame shop contains glass cutter and heat press; work hours include nights, weekends and early ...

New

Seasonal Cashier

Southern Pines, NC · On-site

$12 - $15.25/hr

Adhere to Standard Operating Procedures (SOPs) and Company programs to ensure compliance with ... Frame shop contains glass cutter and heat press; work hours include nights, weekends and early ...

New

Showing results 21-40

On Call Glass Cutting Machine Operator information

See Rockingham, NC salary details

$10

$15

$19

How much do on call glass cutting machine operator jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for on call glass cutting machine operator in Rockingham, NC is $15.31, according to ZipRecruiter salary data. Most workers in this role earn between $13.75 and $16.39 per hour, depending on experience, location, and employer.

What is the difference between On Call Glass Cutting Machine Operator vs Glass Cutter?

AspectOn Call Glass Cutting Machine OperatorGlass Cutter
CredentialsMay require certification in machine operationTypically no formal certification needed
Work EnvironmentFactories, manufacturing plants with machineryWorkshops, glass shops, or on-site locations
Job FocusOperating automated or semi-automated glass cutting machinesManual cutting of glass using hand tools
Employer & IndustryGlass manufacturing companies, industrial settingsGlass shops, construction, or art studios

The main difference is that the On Call Glass Cutting Machine Operator manages and operates glass cutting machinery, often requiring technical skills and certifications, while a Glass Cutter performs manual cutting with hand tools, focusing on precision and craftsmanship. Both roles are essential in glass production but differ in tools, environment, and skill requirements.

What is the role of an On Call Glass Cutting Machine Operator?

An On Call Glass Cutting Machine Operator is responsible for operating and maintaining glass cutting machines to produce precise glass pieces according to specifications. They ensure safety protocols are followed, set up equipment, and inspect finished products for quality. Flexibility in working hours and knowledge of safety standards are often required.
What are the most commonly searched types of Glass Cutting Machine Operator jobs in Rockingham, NC? The most popular types of Glass Cutting Machine Operator jobs in Rockingham, NC are:
What are popular job titles related to On Call Glass Cutting Machine Operator jobs in Rockingham, NC? For On Call Glass Cutting Machine Operator jobs in Rockingham, NC, the most frequently searched job titles are:
What job categories do people searching On Call Glass Cutting Machine Operator jobs in Rockingham, NC look for? The top searched job categories for On Call Glass Cutting Machine Operator jobs in Rockingham, NC are:
What cities near Rockingham, NC are hiring for On Call Glass Cutting Machine Operator jobs? Cities near Rockingham, NC with the most On Call Glass Cutting Machine Operator job openings:
Infographic showing various On Call Glass Cutting Machine Operator job openings in Rockingham, NC as of August 2026, with employment types broken down into 1% Locum Tenens, 1% As Needed, 77% Full Time, 15% Part Time, and 6% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $31,846 per year, or $15.3 per hour.

Steward-Holly Kitchen-Full Time

Pinehurst

Pinehurst, NC • On-site

$16/hr

Full-time

Posted 4 days ago


Pinehurst Resort rating

7.2

Company rating: 7.2 out of 10

Based on 16 frontline employees who took The Breakroom Quiz

7th of 28 rated golf clubs


Job description

CULTURE:
Join a team that's been welcoming guests for more than a century. At Pinehurst our Culture is critical to delivering a consistent guest, member and employee experience. Our Purpose is, "As the Cradle of American Golf, we honor timeless traditions and inspire legendary stories, one smile, one round, one moment at a time." Our Values are; Genuine Hospitality, Be Trustworthy, Good Stewards and Inspired Innovation. If you're seeking a heartfelt workplace then Pinehurst is the place for you. Every role contributes to upholding our treasured culture, performs their job duties consistently and handles other job duties as assigned in our ever-changing environment.
SUMMARY:
The primary purpose of this position is to wash and sanitize all dishes, pots, pans, and utensils, adhering to the department policies and standards set forth by the Department of Health. In addition, this Steward is required to perform other general restaurant cleaning tasks, as necessary.
EDUCATION AND/OR EXPERIENCE:
High School Education and a minimum of one month related experience; or an equivalent combination of education and experience.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
  • Adhere to the mandatory standards of operations, policies and procedures, manuals, memos, oral instructions, etc., which relate to the essential functions of the job, as well as to overall Resort operations.
  • Set up, break down and operate dishwasher. Fill dishwasher with water and change water as specified. Check and/or replace soap and solid dry rinse. Conduct visual and operational check of machine to ensure proper and safe operations.
  • Clean food from plates before loading into dishwashing machine; then load and wash plates, utensils, glasses and trays.
  • Clean and sanitize dish machine and dish drop area as necessary.
  • With good organization, maintain adequate quantities of clean, sanitized dishware, silverware, glassware and plastics; clean, organized storage areas for platters and bowls; clean and sanitized silverware and silver storage area.
  • Clean and organize entire dish area prior to end of shift.
  • Clean, sanitize and properly store all pots, pans, utensils and cutting boards.
  • Clean, polish and store chafers as necessary.
  • Clean steam jacketed kettles and tilt skillets as needed.
  • Organize and maintain area for plastic buckets and lexans, which are stored upside down.
  • Clean and sanitize glass racks, flatware racks and dish dollies as they become soiled. Keep all glass and dish racks in proper storage area.
  • Maintain all transport carts in a clean and sanitary manner.
  • Empty trash cans; clean and re-line cans as necessary.
  • Remove grease bins from grills; clean and line them with fresh foil.
  • Clean hood vent filters once a week.
  • Clean and strain fryers daily.
  • Clean back loading dock, and maintain it free of carts, equipment and debris.
  • Clean and refill paper towel and soap dispensers as necessary.
  • Sweep and mop floors. Clean and return mop and mop bucket to mop closet.
  • Clean and re-line soiled linen bins as necessary.
  • Roll up hose and neatly place it in the proper location.
  • Remove/discard empty cardboard boxes as necessary.
  • Clean and sanitize Employee restrooms; restock with toilet paper, seat protectors and paper towels.
  • Assist in the set-up and breakdown of buffets.
  • Assist in gathering china, glassware and silverware when necessary.
  • Assist in maintaining overall cleanliness of the Food & Beverage "heart of the house" operation.
  • In this position you will be expected to be available to work in various locations of Food and Beverage outlets depending on business levels. In addition, you will be expected to work holidays wherever needed even if your primary outlet is closed.

PHYSICAL DEMANDS:
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Must regularly lift and/or move up to 50 pounds. Specific vision abilities required by this job include close distance, color and peripheral vision; depth perception; and ability to adjust focus.
WORK ENVIRONMENT:
The work environment characteristics described here are representative of those an Employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is usually moderate.
Pinehurst, LLC reserves the right to transfer any Employee from his/her current job assignment or location to another job assignment or location as needed, either on a temporary or regular basis.

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