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Omni Catering Jobs (NOW HIRING)

Catering Sales Manager

Providence, RI · On-site

$52K - $67K/yr

Omni Providence Hotel The Omni Providence is a landmark hotel in Rhode Island. This hotel is ... Sales Manager - Catering Essential Functions: Prospecting * Responsible for prospecting all ...

Catering Sales Manager

Austin, TX · On-site

$51K - $66K/yr

Omni Austin Hotel Downtown Experience the energy of Austin while building a career with purpose at ... The Catering Sales Manager markets the Hotel's services locally and nationally; to build guest ...

Catering Sales Manager

Tempe, AZ · On-site

$49K - $64K/yr

Omni Tempe Hotel at ASU Located at the corner of University and Mill, Omni Tempe Hotel at ASU sits ... The Catering Sales Manager markets the Hotel's services locally and nationally; to build guest ...

Event Concierge

Dallas, TX · On-site

$15.25 - $19.75/hr

If you're a motivated, service-minded professional seeking a meaningful career in hospitality, Omni Dallas Hotel may be your perfect match. Overview: To serve as the liaison with Catering/Convention ...

Event Concierge

Frisco, TX · On-site

$14.50 - $18.75/hr

Omni PGA Frisco Resort & Spa Omni PGA Frisco Resort blends the warmth of Texas hospitality with ... Our Event Concierge serves as the liaison with Catering/Convention Service Managers and all ...

Event Concierge

Louisville, KY · On-site

$15 - $19.25/hr

... Omni Louisville Hotel may be your perfect match. Event Concierge Overview Our Event Concierge serves as the liaison with Catering/Convention Service Managers and all operational departments with ...

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OMNI Catering information

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How much do omni catering jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for omni catering in the United States is $22.15, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $26.92 per hour, depending on experience, location, and employer.

What is Omni Catering?

Omni Catering is a professional catering service that provides food and beverage solutions for various events such as weddings, corporate gatherings, parties, and other special occasions. They offer a range of menu options, including customized dishes to suit different dietary needs and preferences. Their services typically include food preparation, delivery, setup, and sometimes even staffing to ensure a seamless event experience. By working with Omni Catering, clients can focus on their event while the team takes care of the dining details.

What are some common challenges faced by team members working in Omni Catering, and how can they be overcome?

In Omni Catering, team members often face challenges such as managing high-pressure events, coordinating logistics across multiple venues, and adapting to last-minute client requests. Success in this environment relies on strong communication, adaptability, and effective teamwork. Building good relationships with colleagues and maintaining clear channels of communication can help overcome these challenges. Regular training and debriefings after events also support continuous improvement and smooth operations.

What are the key skills and qualifications needed to thrive as an Omni Catering professional, and why are they important?

To thrive in Omni Catering, you need strong culinary skills, event planning experience, and knowledge of food safety regulations, usually backed by formal training or significant industry experience. Familiarity with catering management software, commercial kitchen equipment, and relevant certifications such as ServSafe are typically required. Excellent customer service, teamwork, and adaptability help professionals excel in dynamic event environments. These abilities ensure efficient operations, client satisfaction, and the successful execution of diverse catering events.

What is the difference between Omni Catering vs Event Catering Coordinator?

AspectOmni CateringEvent Catering Coordinator
CredentialsFood safety certifications, catering experienceEvent planning certifications, catering experience
Work EnvironmentCommercial kitchens, catering eventsEvent venues, client meetings, on-site coordination
Employer & IndustryHotels, catering companies, hospitality industryEvent planning firms, hospitality industry

Omni Catering primarily focuses on preparing and delivering food for events, often within hotel or catering company settings. An Event Catering Coordinator manages the overall event, coordinating food, staff, and logistics. While both roles require catering knowledge, Omni Catering emphasizes food preparation, whereas the Event Catering Coordinator oversees the entire event execution.

More about OMNI Catering jobs

What cities are hiring for Omni Catering jobs?

Cities with the most Omni Catering job openings:

What states have the most Omni Catering jobs?

States with the most job openings for Omni Catering jobs include:

What job categories do people searching Omni Catering jobs look for?

The top searched job categories for Omni Catering jobs are:

Infographic showing various Omni Catering job openings in the United States as of August 2026, with employment types broken down into 59% Full Time, 40% Part Time, and 1% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $46,074 per year, or $22.2 per hour.

Coordinator | Conference Services & Catering Sales

Frisco, TX • On-site


Omni Hotels & Resorts
Traveler Accommodation • 10K+ employees

6.8

Company rating: 6.8 out of 10

Based on 145 frontline employees who took The Breakroom Quiz

39th of 107 rated hotels

People enjoy working here

Recommended by students

Respectful managers


Full-time

Posted 2 days ago

New


Job description

Omni Frisco Hotel at the Star
The Omni Frisco Hotel at The Star is more than just the official hotel of the Dallas Cowboys, it's the social hub for great food, fun and nightlife. This 16-story hotel features 300 beautifully appointed guest rooms and suites and a range of meeting spaces to accommodate any sized gathering. From grand and junior ballrooms to intimate spaces and an elevated pool deck, Omni Frisco Hotel's 24,000 square feet of meeting space provide endless opportunities for events.
This multi-use campus in partnership with the Dallas Cowboys, the city of Frisco and Frisco Independent School District features restaurants, retail space, entertainment venues and more. Omni Frisco Hotel is connected to The Ford Center, a 12,000-seat, domed, multi-purpose event center. The entire campus is anchored by the Dallas Cowboys World Headquarters, which houses office space and the practice facility for the Dallas Cowboys and the Dallas Cowboys Cheerleaders.
Located 20 minutes north of downtown Dallas and 25 minutes from both DFW International and Love Field Airport, the Omni Frisco Hotel features a bevy of amenities including Neighborhood Services, a restaurant featuring honest food and drink in the American tradition. Discover our luxury boutique, Charlotte Jones Collection featuring local designers, a chic coffee and wine bar in the lobby and an elevated pool bar and grill, The Edge, overlooking the 91-acre entertainment district dubbed The Star.
The upscale Omni Frisco Hotel embodies true Texas charm and sophistication. Staying true to Omni's local color, this luxury hotel captures the energy and future of this vibrant North Texas city.
Overview:
Omni Hotels & Resorts is known for its exemplary company culture, authenticity to the markets in which we operate, innovation, and exceptional service. We are now searching for a Conference Services and Catering Sales Coordinator to work full-time hours.The position also oversees daily operations, manages technical issues, assists with reservations, and ensures compliance with company policies. The ideal candidate is friendly, patient, professional and genuine with a service-driven attitude. In return, we provide a stable secure company, and family atmosphere with great benefits.
Responsibilities:
  • Responds to telephone inquiries by determining client's needs and specifications for referral to the appropriate Manager (CS and Catering calls, but not limited to assisting other coordinator/manager's phone lines)
  • Establishes rapport with clients and functions as Manager's liaison.
  • Extensive administrative duties and responsibilities; communication and distribution of daily/weekly/monthly reports and correspondence to Catering Sales, Conference Services, Banquets and Culinary operation procedures, handling confidential material and information
  • Ensures that all filing systems are maintained according to spec's (Local, Hard/soft Copies and Audits).
  • Maintain inventory of office supplies and surrounding area for Catering & CS Department, including ordering, coding and Birch street
  • Coordinate all event arrangements with Director of Catering & Events including: reservations transportation, amenities, vendors, in-house meetings and events for VIPs, Corporate and Ownership visits.
  • Process all Director of Catering & Events incoming correspondence
  • Arrange appointments for Director of Catering Events as well as Catering/CS Managers
  • Run and distribute Delphi Reports; such as 11-day and Daily Event for Catering and Convention Services and hotel as well as, Tentative and Prospect Report for Catering Managers - and as need reports for Director of Catering and Events
  • Assist in qualifying Catering inquiries (Walk-In, Phone and email) by determining client's needs and specifications for referral to Catering Sale Managers
  • Maintain Delphi in Catering Department by entering all leads, prepare proposals and update status of booking
  • Run weekly prospect report for Catering Sales Managers
  • Maintain Delphi in CS Department with turnover assignments and update status of booking
  • Prepare In-House/Internal Banquet Event Orders and diagrams, as needed.
  • Detail and execute Courtesy Room Blocks, coordinate BEOs & Resumes
  • Maintain Resumes for upcoming meetings, VIP guests, meetings and events, etc.
  • Assist with BEO Distribution
  • Assist in Billing needs such as entering Permanent Account Numbers, Estimates and Bill Reviews ( As needed)
  • Perform other duties as assigned by management.

Qualifications:
  • Demonstrated passion for the hotel and resort business
  • Must be able to maintain a high degree of confidentiality
  • Sound judgement and the ability to make reasonable decisions in the absence of directio
  • Receptive to coaching from management, responds positively with willingness to make changes when desire
  • Excellent analytical skills, including ability to adapt to highly complex changing work environmen
  • Excellent time management and record keeping skills
  • Must possess demonstrated excellent communication skills (both oral and written) and interpersonal skills; listens to others
  • Maintain a professional business appearance
  • Patient, critical thinker, resourceful and tenacious
  • Must take initiative and be fully engaged - must be a self-starter
  • Ability to work independently with minimum supervision and with a team both efficiently and effectively as well as exercising judgement to meet deadlines
  • Proven track record for leadership to include maturity, commitment, professionalism, attitude, performance, discretion, responsibility and ability to maintain a high level of confidentiality
  • Dynamic, enthusiastic, creative leader who is organized, thrives under pressure and is able to handle multiple tasks while working under pressure, still maintaining high attention to detail, "can-do attitude" and the ability to maintain consistent accuracy; able to troubleshoot while still meeting or exceeding deadlines
  • Ability to prioritize projects and change priorities based on business needs
  • Must provide excellent customer service, possessing a friendly approachable demeanor and strong problem-solving skills
  • Must be motivated to grow within Omni and help associates develop and grow within Omni
  • General Familiarity with U.S. Geography
  • Ability to identify problems as well as develop and present suggestion for improved business processes
  • Maintain regular and punctual attendance
  • May require irregular hours and ability to work overtime

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:
EEOC is the Law Poster.
Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com.


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