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Nutritionist Jobs in Springfield, IL (NOW HIRING)

Springfield Urban League

Cook

Springfield, IL · On-site

$16.50/hr

It is also his/her role to extend community resources for their overall health and nutritional well being in a professional manner. ESSENTIAL FUNCTIONS: 1. Signs in/out daily when arriving or ...

Springfield Urban League

Cook

Springfield, IL · On-site

$16.50/hr

It is also his/her role to extend community resources for their overall health and nutritional well being in a professional manner. ESSENTIAL FUNCTIONS: 1. Signs in/out daily when arriving or ...

Compass Group

Clinical Dietitian

Springfield, IL · On-site

$60K - $84K/yr

Free CEUs - Through our nutrition education webinar series Why Choose a Career as a Compass Group Dietitian? Compass Group employs over 3,000 RDNs across the United States, making us one of the ...

Compass Group

ICU Dietitian

Springfield, IL · On-site

$61K - $95K/yr

Free CEUs - Through our nutrition education webinar series Why Choose a Career as a Compass Group Dietitian? Compass Group employs over 3,000 RDNs across the United States, making us one of the ...

Compass Group USA

Clinical Dietitian

Springfield, IL · On-site

$60K - $84K/yr

Free CEUs - Through our nutrition education webinar series Why Choose a Career as a Compass Group Dietitian? Compass Group employs over 3,000 RDNs across the United States, making us one of the ...

Compass Group

Clinical Dietitian

Springfield, IL · On-site

$60K - $84K/yr

Free CEUs - Through our nutrition education webinar series Why Choose a Career as a Compass Group Dietitian? Compass Group employs over 3,000 RDNs across the United States, making us one of the ...

Compass Group

ICU Dietitian

Springfield, IL · On-site

$61K - $95K/yr

Free CEUs - Through our nutrition education webinar series Why Choose a Career as a Compass Group Dietitian? Compass Group employs over 3,000 RDNs across the United States, making us one of the ...

Compass Group

Clinical Dietitian

Springfield, IL · On-site

$60K - $84K/yr

Free CEUs - Through our nutrition education webinar series Why Choose a Career as a Compass Group Dietitian? Compass Group employs over 3,000 RDNs across the United States, making us one of the ...

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Showing results 21-40

All JobsNutritionist JobsNutritionist Jobs in Springfield, IL

Nutritionist information

See Springfield, IL salary details

$32.2K

$53.7K

$89.2K

How much do nutritionist jobs pay per year?

As of Aug 7, 2026, the average yearly pay for nutritionist in Springfield, IL is $53,655.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,600.00 and $60,500.00 per year, depending on experience, location, and employer.

What can you do as a nutritionist?

A nutritionist assesses clients' dietary needs, develops personalized nutrition plans, and provides guidance on healthy eating habits. They may work in healthcare, wellness centers, or private practice, often requiring knowledge of nutrition science and certification or licensing depending on the region.

What are the key skills and qualifications needed to thrive as a nutritionist, and why are they important?

To thrive as a Nutritionist, you need a solid background in nutrition science, dietetics, and often a relevant degree or certification such as Registered Dietitian Nutritionist (RDN). Familiarity with dietary analysis software, meal planning tools, and electronic health records is typically required. Excellent communication, motivational interviewing, and cultural sensitivity are crucial soft skills for building trust and effectively supporting client goals. These competencies are essential for delivering evidence-based guidance and promoting lasting, positive health outcomes.

Is being a nutritionist a good career?

A nutritionist is a health professional who advises individuals on proper diet and nutrition to improve health and manage medical conditions. The career offers opportunities in healthcare, wellness, and private practice, often requiring certification or a degree in nutrition or dietetics. Job growth is steady, and professionals typically work in clinical, community, or corporate settings with regular hours.

What is the difference between Nutritionist vs Dietitian?

AspectNutritionistDietitian
CredentialsOften requires certification or licensing, varies by regionTypically requires a bachelor's degree in dietetics, plus licensure or registration
Work EnvironmentPrivate practice, wellness centers, community programsHospitals, clinics, healthcare facilities
Industry UsageUsed broadly in health and wellness sectorsPrimarily in clinical and medical settings

While both Nutritionists and Dietitians focus on diet and health, Dietitians usually have formal clinical training and licensure, making them qualified for medical nutrition therapy. Nutritionists often work in wellness and community settings, offering guidance on healthy eating without necessarily having clinical credentials.

What nutritionists make the most money?

Registered dietitians and nutritionists with advanced certifications, specialized expertise, or working in private practice or healthcare settings tend to earn the highest salaries. Those with experience in clinical, sports, or corporate nutrition often have higher earning potential, especially in metropolitan areas or with additional credentials like the Certified Nutrition Specialist (CNS).

How do nutritionists typically collaborate with other healthcare professionals to support client outcomes?

Nutritionists often work closely with doctors, nurses, dietitians, and other allied health professionals to develop comprehensive care plans for clients. This interdisciplinary collaboration ensures that nutritional advice is tailored to each client's medical history, current treatments, and overall health goals. Effective communication and regular case reviews are key, allowing nutritionists to integrate their expertise with broader healthcare strategies and improve client outcomes. Being comfortable with teamwork and open dialogue is essential for success in this role.
More about Nutritionist jobs
What are the most commonly searched types of Nutritionist jobs in Springfield, IL? The most popular types of Nutritionist jobs in Springfield, IL are:
What are popular job titles related to Nutritionist jobs in Springfield, IL? For Nutritionist jobs in Springfield, IL, the most frequently searched job titles are:
What job categories do people searching Nutritionist jobs in Springfield, IL look for? The top searched job categories for Nutritionist jobs in Springfield, IL are:
What cities near Springfield, IL are hiring for Nutritionist jobs? Cities near Springfield, IL with the most Nutritionist job openings:
Nutritionist jobs near you
Infographic showing various Nutritionist job openings in Springfield, IL as of July 2026, with employment types broken down into 2% As Needed, 59% Full Time, 28% Part Time, 1% Temporary, and 10% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $53,655 per year, or $25.8 per hour.

Clinical Dietitian (Bariatrics)

Springfield Clinic

Springfield, IL • On-site

$59K - $88K/yr

Full-time

Re-posted 18 days ago

Springfield Clinic rating

6.7

Company rating: 6.7 out of 10

Based on 59 frontline employees who took The Breakroom Quiz

532nd of 887 rated healthcare providers

Job description


The Clinical Dietitian - Bariatrics is responsible for providing bariatric medical and surgical clinical nutrition education and comprehensive bariatric nutrition care to patients and their support persons. The Clinical Dietitian provides consistent, evidence-based nutrition education and care across the patient journey.
Job Relationships
Reports to the Bariatric Program Director
Works collaboratively with Lead Dietitian, Nurse Navigators, Advanced Practice Providers, Surgeons, Behavioral Health, Office Staff, and Program Leadership
Principal Responsibilities
Clinical & Patient Care
  • Identify and manage patients on either the Medical Weight Loss (MWL) pathway or the Surgical Weight Loss (SWL) pathway, providing pre- and post-operative nutrition assessment, counseling, and follow-up.
  • Deliver individualized, evidence-based bariatric nutrition care in alignment with TOS, OMA, and ASMBS guidelines, insurance requirements, and program protocols.
  • Conduct regular patient follow-ups (monthly or per clinical workflow) to assess progress toward nutrition, weight, and behavioral goals.
  • Coach patients on bariatric program requirements, including dietary progression, vitamin/mineral supplementation, protein intake, hydration, and lifestyle changes.
  • Document patient encounters, assessments, and care plans in the EMR in a timely and accurate manner.
  • Participate in interdisciplinary case discussions and pre-surgical clearance processes.
  • Support accreditation and regulatory readiness by ensuring nutrition documentation, patient education, and outcomes tracking align with standards.

Metrics, Tracking & Reporting
  • Enter patient nutrition data in tracking systems (e.g., BariTrax, Excel, or other program tools).
  • Ensure documentation is complete, accurate, and current throughout the patient journey.

Patient Education
  • Identify opportunities patient education improvements to enhance program efficiency and patient outcomes.
  • Participate in the delivery of group nutrition classes, support groups, and staff education as needed.

Professional & Administrative Responsibilities
  • Adhere to all OSHA and Springfield Clinic training & accomplishments as required per policy.
  • Provide excellent customer service and adhere to Springfield Clinic's Code of Conduct and Ethics Standards.
  • Perform other job duties as assigned.
  • Comply with the Springfield Clinic incident reporting policy and procedures.

Education/Experience
  • Registered Dietitian Nutritionist (RDN) credential required
  • Licensed Dietitian as required by state regulations
  • Minimum of 1 year of bariatric or metabolic nutrition experience preferred, will consider new graduates
  • Bachelor's degree from an accredited University providing curriculum approved by the Commission on Accreditation for Dietetics Education of the Academy of Nutrition and Dietetics.

Licenses/Certificates
  • Must be a Registered Dietitian with the Commission on Dietetic Registration.
  • CPR certification per American Heart Association guidelines required within 30 days of hire

Knowledge, Skills and Abilities
  • Advanced knowledge of bariatric surgery nutrition care and long-term patient management
  • Strong organizational and time-management skills
  • Excellent verbal and written communication skills
  • Ability to collaborate effectively with interdisciplinary medical teams
  • Ability to coach, motivate, and support patients through complex lifestyle changes
  • Ability to analyze data, support quality improvement initiatives, and contribute to program metrics
  • Strong customer service orientation and patient-centered approach

Working Environment
  • Clinical office environment.

PHI/Privacy Level
  • HIPAA1

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