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Nutritional Associate Jobs in Indiana (NOW HIRING)

The Nutrition Fellow will work under the supervision of the Director of Performance Nutrition in conjunction with the Senior Associate Athletic Director for Championship Performance. This is an on ...

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Nutritional Associate information

What is a nutritional associate?

Nutritional Associates are professionals who support the dietary and nutritional needs of patients, usually in healthcare settings like hospitals, nursing homes, or schools. They assist in planning, preparing, and serving meals that meet specific dietary requirements set by dietitians or nutritionists. Their responsibilities may include monitoring food safety, ensuring proper food storage, and collaborating with healthcare staff to address patient dietary restrictions. Nutritional Associates play an important role in promoting patient health and wellness through proper nutrition.

What are the key skills and qualifications needed to thrive as a nutritional associate, and why are they important?

To thrive as a Nutritional Associate, you need basic nutrition knowledge, understanding of food safety, and often a high school diploma or equivalent. Familiarity with dietary management software, food service equipment, and compliance with health regulations is typically required. Strong attention to detail, teamwork, and effective communication are valuable soft skills in this role. These skills and qualities are crucial for ensuring safe, efficient meal preparation and delivery that meets patients' or clients' nutritional needs.

What are some common challenges faced by nutritional associates when working in a healthcare setting?

Nutritional Associates in healthcare environments often encounter challenges such as managing diverse dietary needs, adhering to strict food safety protocols, and balancing multiple patient meal requests simultaneously. They must also communicate effectively with dietitians, nurses, and kitchen staff to ensure patients receive meals that align with their medical needs. Additionally, they may handle high-pressure situations during peak meal times, requiring strong organizational and interpersonal skills.

What are the most commonly searched types of Nutritional jobs in Indiana?

The most popular types of Nutritional jobs in Indiana are:

What cities in Indiana are hiring for Nutritional Associate jobs?

Cities in Indiana with the most Nutritional Associate job openings:

Nutrition Associate, 0.4

Franciscan Health

Lafayette, IN • On-site

Part-time

Posted 25 days ago


Franciscan Health rating

6.9

Company rating: 6.9 out of 10

Based on 273 frontline employees who took The Breakroom Quiz

497th of 898 rated healthcare providers


Job description

Franciscan Health Lafayette East Campus
1701 S Creasy Ln Lafayette, Indiana 47905
The Nutrition Associate within Franciscan assists patients in making their menu selections appropriate for their therapeutic diet. This position acts as a liaison between patients, food and nutrition, and clinical dietitians and nursing staff to provide optimum nutrition care and patient satisfaction.
WHO WE ARE
Franciscan Health is a leading healthcare organization dedicated to providing exceptional patient care and promoting health and wellness in our community. Our mission is to ensure that every patient receives the highest quality of care through innovation, compassion, and excellence. With 11 ministries and access points across Indiana and Illinois, Franciscan Health is one of the largest Catholic health care systems in the Midwest. Franciscan Health takes pride in hiring coworkers who provide compassionate, comprehensive care for our patients and the communities we serve.
WHAT YOU CAN EXPECT
  • Assist with ordering, preparation, and delivery of meals, nourishments, snacks, and supplies to patients, nursing units, and kitchen.
  • Check menus and trays for accuracy.
  • Document food allergies, special needs, and likes and dislikes.
  • Gather, label, and deliver tube-feeding products and nourishments to nursing units, as ordered.
  • Interact with patients and obtain meal selections appropriate for their therapeutic diet.
  • Participate in performance improvement and quality control initiatives.
  • Communicate with nursing staff and clinical dietitians regarding patient nutritional care requirements, such as diet education, and poor or insufficient nourishment.
  • Understand diet order restrictions and offer appropriate choices to patients.
  • Verify patient information prior to delivering trays.

QUALIFICATIONS
  • Preferred High School Diploma/GED
  • 1 year Healthcare experience, food service experience or diet office experience Preferred
  • Food Handler Certification - ServSafe In Illinois
  • Food Handler Certification - ServSafe Indiana

TRAVEL IS REQUIRED:
EQUAL OPPORTUNITY EMPLOYER
It is the policy of Franciscan Alliance to provide equal employment to its employees and qualified applicants for employment as otherwise required by an applicable local, state or Federal law.
Franciscan Alliance reserves a Right of Conscience objection in the event local, state or Federal ordinances that violate its values and the free exercise of its religious rights.
Franciscan Alliance is committed to equal employment opportunity.
Franciscan provides eligible employees with comprehensive benefit offerings. Find an overview on the benefit section of our career site, jobs.franciscanhealth.org.

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