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Nutrition Software Jobs in Texas (NOW HIRING)

Plano ISD

Culinary Trainer

Plano, TX

Proficiency in menu planning and nutrition software applications Experience: * Minimum of three years of professional or institutional food service experience (preferred) * Minimum of two years of ...

Houston Zoo

Animal Nutrition Coordinator

Houston, TX · On-site

The Animal Nutrition Coordinator supports the daily operation of the Houston Zoo's Animal Nutrition ... Office software applications and database systems. * Submits requisitions for restocking food ...

houstonzoo

Animal Nutrition Coordinator

Houston, TX

The Animal Nutrition Coordinator supports the daily operation of the Houston Zoo's Animal Nutrition ... Office software applications and database systems. * Submits requisitions for restocking food ...

houstonzoo

Animal Nutrition Coordinator

Houston, TX

The Animal Nutrition Coordinator supports the daily operation of the Houston Zoo's Animal Nutrition ... Office software applications and database systems. * Submits requisitions for restocking food ...

Hhs

Clinical Nutrition Manager

El Paso, TX

Responsibilities Clinical Nutrition Manager (Registered Dietitian) at Memorial Medical Center, Las ... Computer experience with word processing, spreadsheets, and various software Skills * Interpersonal ...

HHS LLC

Clinical Nutrition Manager

El Paso, TX · On-site

Responsibilities Clinical Nutrition Manager (Registered Dietitian) at Memorial Medical Center, Las ... Computer experience with word processing, spreadsheets, and various software Skills * Interpersonal ...

HHS

Clinical Nutrition Manager

El Paso, TX

Clinical Nutrition Manager (Registered Dietitian) at Memorial Medical Center, Las Cruces, NM ... Computer experience with word processing, spreadsheets, and various software Skills * Interpersonal ...

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Nutrition Software information

What is the difference between Nutrition Software vs Nutritionist?

AspectNutrition SoftwareNutritionist
CredentialsNone required, but some may have certifications in health or nutritionCertified or licensed in nutrition or dietetics
Work EnvironmentSoftware platforms, clinics, onlineClinics, hospitals, private practice, community settings
Industry UsageUsed by health professionals for planning and trackingProvides personalized nutrition advice and counseling

Nutrition Software primarily refers to digital tools used for meal planning, tracking, and data management, often utilized by professionals or individuals. Nutritionists are trained health professionals who provide personalized dietary advice and counseling. While Nutrition Software supports nutrition management, Nutritionists offer expert guidance based on individual needs.

What are the key skills and qualifications needed to thrive as a Nutrition Software Specialist, and why are they important?

To thrive as a Nutrition Software Specialist, you need a strong background in nutrition science, data analysis, and familiarity with dietary guidelines, often supported by a degree in nutrition, dietetics, or a related field. Proficiency with nutrition management platforms, food database systems, and possibly certifications in software use or data analytics are commonly required. Excellent communication, problem-solving, and attention to detail are vital soft skills to effectively support clients and interpret nutritional data. These skills ensure accurate data management, effective client support, and the delivery of tailored nutrition solutions.

What is nutrition software?

Nutrition software is a digital tool designed to help individuals and professionals track, analyze, and manage dietary intake and nutrition-related information. These programs can assist with meal planning, calorie counting, nutrient analysis, and dietary recommendations to support healthy eating habits or specific nutritional goals. Nutrition software is commonly used by dietitians, nutritionists, fitness trainers, and individuals who want to monitor their food intake and improve their overall health.

How does a professional working in Nutrition Software typically collaborate with dietitians and healthcare providers?

Professionals in Nutrition Software often work closely with dietitians, nutritionists, and healthcare teams to understand their workflow and ensure the software meets clinical needs. This collaboration usually involves gathering user feedback, participating in user testing, and providing training or support. Regular communication ensures that the software remains user-friendly and compliant with health standards, while also enabling quick resolution of any issues. Being proactive and responsive to the needs of practitioners is crucial for success in this role.
What are the most commonly searched types of Nutrition Software jobs in Texas? The most popular types of Nutrition Software jobs in Texas are:
What are popular job titles related to Nutrition Software jobs in Texas? For Nutrition Software jobs in Texas, the most frequently searched job titles are:
What job categories do people searching Nutrition Software jobs in Texas look for? The top searched job categories for Nutrition Software jobs in Texas are:
What cities in Texas are hiring for Nutrition Software jobs? Cities in Texas with the most Nutrition Software job openings:
Nutrition Software jobs near you
Infographic showing various Nutrition Software job openings in Texas as of July 2026, with employment types broken down into 2% Locum Tenens, 79% Full Time, 12% Part Time, 2% Temporary, 3% Contract, and 2% Nights. Highlights an 91% In-person, 3% Hybrid, and 6% Remote job distribution.

School Lunch/Attendance Clerk-SST Schertz

School of Science & Technology

Cibolo, TX • On-site

$16.50 - $26.18/hr

Full-time

Re-posted 16 hours ago

Job description

Job Descriptions - Human Resources Department








Position:






Lunch Clerk






Department/Campus:





Campus





Reports to





Operations Manager






FLSA Status:





Exempt





Pay Grade:





PG-1030






Job Type





Full-Time





Work Hours





Normal Work hours (205 days)






JOB GOAL






To effectively operate the Child Nutrition program at the campus, including compliance with all state and federal regulations and

adherence with SST policies and procedures.

QUALIFICATIONS:

  • Associates degree
  • Current Food Manager Certification as accepted by the Texas Department of State Health Services, preferred or obtained in the first two weeks of employment.
  • A minimum of 1-year of school food service experience, preferred.

KNOWLEDGE AND SKILLS:

  • Ability to communicate effectively in both written and oral forms with all levels of management, both internal and external to the district.
  • Ability to establish and maintain effective working relationships both internal and external to the district.
  • Ability to organize special programs for assigned campus and participates in appropriate campus activities to educate and/or encourage student and parent involvement.
  • Ability to use a computer, including Child Nutrition software, database used by the district, spreadsheet and word processing software, calculator, copy machine, and telephone.
  • Ability to analyze data, focus on details and process accurate information.
  • Ability to use effective interview techniques, effective public speaking skills, and problem-solving skills.

KEY RESPONSIBILITIES:

  • Responsible for processing Student Eligibility applications and completing Verification in accordance with USDA regulations.
  • Monitors student lunch accounts and notifies the household of negative balances through phone calls, letters, and emails.
  • Reviews the meal service production records daily, reporting any discrepancies to the District and/or Central Office.
  • Operates Point of Service during breakfast, lunch, and snack meal periods, ensuring that each student has selected a reimbursable meal.
  • Maintains the appropriate documentation for students requesting Special Dietary Accommodations, in accordance with USDA protocol.
  • Operates the After School Snack Program, distributing reimbursable snacks and maintaining the appropriate documentation (if a snack program is offered in the school).
  • Operates the a la carte program, ordering products, maintaining inventory, and all appropriate documentation (if a la carte program is offered in the school)
  • Participates in the Local School Wellness Policy, including collecting and maintaining documentation, assessingcompletion of policy goals, publicizing updates, and other related activities as outlined in the District Wellness Policy.
  • Daily recording of meal counts and revenue, with any discrepancies reported to the Regional and/or Central Office.
  • Understands and executes all department/district policies and procedures.
  • Operates the Child Nutrition Program in compliance with all local, state, and federal laws.
  • Attends SST trainings and TDA Education Service Center Child Nutrition trainings, as required.
  • Maintains Child Nutrition files.
  • Performs other job-related duties as assigned.

WORK ENVIRONMENT AND PHYSICAL REQUIREMENTS:

  • Light Work: may require occasional light lifting.
  • Position is in an office setting and may involve prolonged work at a desk in one location.