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Nutrition Service Assistant Jobs in Nebraska (NOW HIRING)

Nutrition Assistant II

Omaha, NE

$14.75 - $20/hr

Our full range of medical services includes trauma services, heart and vascular care, emergency services, surgery, maternity, cancer care, and diagnostic imaging. As a Nutrition Assistant, you will ...

Nutrition Assistant II

Kearney, NE · On-site

$13.50 - $18.25/hr

Among our many other services are cardiac care including open-heart surgery, a level II neonatal ... As a Nutrition Assistant, you will assist in delivering high-quality, safe, and efficient food ...

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Nutrition Service Assistant information

See Nebraska salary details

$7

$16

$23

How much do nutrition service assistant jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for nutrition service assistant in Nebraska is $16.15, according to ZipRecruiter salary data. Most workers in this role earn between $13.75 and $18.32 per hour, depending on experience, location, and employer.

What is the difference between Nutrition Service Assistant vs Food Service Worker?

AspectNutrition Service AssistantFood Service Worker
Required CredentialsHigh school diploma or equivalent; food handling certification often preferredHigh school diploma or equivalent; food safety training may be required
Work EnvironmentSchools, hospitals, healthcare facilities, focusing on meal prep and serviceRestaurants, cafeterias, catering, focusing on food prep and serving
Employer & Industry UsageEducational and healthcare institutionsFood service establishments, restaurants, catering companies
Common Search & Comparison IntentUnderstanding roles in institutional food serviceJobs in food prep and serving roles

The Nutrition Service Assistant primarily works in schools and healthcare settings, focusing on meal preparation and assisting with nutritional needs. In contrast, the Food Service Worker often works in restaurants or catering, handling food prep and serving. Both roles require similar certifications and work environments but differ in their specific settings and responsibilities.

What do you need to become a nutrition service assistant?

To become a nutrition service assistant, candidates typically need a high school diploma or equivalent and may require basic food safety training or certification. Strong communication skills, attention to detail, and the ability to work in a team are also important. Some positions may require previous experience in food service or customer service environments.

What is the role of a nutrition service assistant?

A nutrition service assistant supports meal preparation, serving, and sanitation in settings such as schools or healthcare facilities. They may assist with inventory, follow safety protocols, and ensure meals meet nutritional standards, often working under supervision and requiring basic food safety training.

What cities in Nebraska are hiring for Nutrition Service Assistant jobs?

Cities in Nebraska with the most Nutrition Service Assistant job openings:

Nutrition Service Specialist

Beatrice Public Schools

Beatrice, NE • On-site

Full-time

Re-posted 6 days ago


Job description

Position Type:
Nutrition/Food Service/Cafeteria Worker
Date Posted:
5/27/2026
Location:
Beatrice Elementary School
Date Available:
8/2026
Job Title: School Lunch Program Floater (Full-Time)
Position Summary
Beatrice Public School Lunch Program Floater is a full-time position responsible for supporting meal service operations between the elementary and high school within the district. This role serves as a flexible team member who can work in all areas of the school kitchen, filling in as needed to ensure smooth daily operations. The Floater must be adaptable, dependable, and willing to learn all aspects of the school nutrition program.
Essential Duties and Responsibilities
  • Rotate between assigned schools to support kitchen operations as needed
  • Learn and perform all positions within the school kitchen, including:
    • Food preparation and cooking
    • Serving students during meal periods
    • Cashier/POS system operation
    • Offer Versus Serve (OVS) requirements, as applicable
    • Dishwashing and kitchen sanitation
    • Receiving and storing food and supplies
  • Follow standardized recipes and portion control guidelines
  • Ensure compliance with USDA regulations, food safety standards, and district policies
  • Maintain cleanliness and organization of kitchen, equipment, and storage areas
  • Assist with inventory control and proper food storage
  • Work collaboratively with kitchen staff, director , and school administration
  • Provide coverage for absences, staff shortages, or increased workload
  • Support special meal accommodations (allergies, special diets) as required
  • Model professionalism and positive interactions with students and staff

Qualifications
  • High school diploma or equivalent preferred
  • Previous food service experience preferred (school nutrition experience a plus)
  • Strong reliability, flexibility, and adaptability
  • Ability to work independently and as part of a team
  • Good communication and customer service skills
  • Ability to stand for extended periods and perform physical tasks such as lifting and bending
  • Ability and willingness to learn all aspects of school nutrition operations

Certifications / Requirements
  • Must pass background check and meet district employment requirements
  • Valid driver's license and reliable transportation required for travel between schools

Work Schedule
Full-time position
Schedule may vary depending on school needs and assignments
  • Elementary school hours will be 6:30am-2:30 pm
  • High school hours will be 7am-3 pm
    Work locations will rotate among multiple schools within the district

Physical Requirements
  • Ability to lift up to 50 pounds
  • Ability to bend, reach, and perform repetitive tasks throughout the workday